| Affiliation: | 1. Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), Faculty of Natural and Agricultural Sciences, University of Pretoria, South Africa;2. Department of Zoology and Entomology, FABI, Faculty of Natural and Agricultural Sciences, University of Pretoria, South Africa;1. Department of Geography, University of Cambridge, Cambridge, CB2 3EN, UK;2. Global Change Research Institute of the Czech Academy of Sciences (CzechGlobe), 603 00, Brno, Czech Republic;3. Department of Geography, Faculty of Science, Masaryk University, 611 37, Brno, Czech Republic;4. Swiss Federal Research Institute (WSL), 8903, Birmensdorf, Switzerland;5. Chair of Forest Growth and Dendroecology, University of Freiburg, 79106, Freiburg i.Br., Germany;6. Deutsche Trüffelbäume, 78315, Radolfzell, Germany;7. Archaeological Heritage Office Saxony, 01109, Dresden, Germany;1. School of Life Science, Chongqing University, Chongqing, 400030, People’s Republic of China;2. Instituty of Tobacco Scientific and Technology of Chongqing, Chongqing, 400030, People’s Republic of China;1. Department of Civil, Environmental and Mechanical Engineering, University of Trento, Via Mesiano, 20, 38123, Trento, TN, Italy;2. Center Agriculture Food Environment, University of Trento, via E. Mach 1, 38010, San Michele all’Adige, TN, Italy;3. Research and Innovation Centre, Fondazione Edmund Mach (FEM), via E. Mach 1, 38010, San Michele all’Adige, TN, Italy;4. Bi-PA nv (Biological Products for agriculture), Technologielaan 7, B-1840, Londerzeel, Belgium;1. College of Life Sciences, Shaanxi Normal University, Xi''an, 710119, China;2. River Basin Research Center, Gifu University, Gifu, 501-1193, Japan;3. Faculty of Regional Environment Science, Tokyo University of Agriculture, Tokyo, 156-8502, Japan;4. Life Science Research Center, Gifu University, Gifu, 501-1193, Japan |
