| Institution: | 1. Plant Protection Department, College of Agricultural Sciences (FCA), Lageado Experimental Farm, São Paulo State University (UNESP), Botucatu, SP, Brazil;2. Bioestatistic, Plant Biology, Parasitology and Zoology Department, Bioscience Institute (IBB), Universidade Estadual Paulista (UNESP), Botucatu, SP, Brazil;1. Laboratório de Estudos Avançados de Microrganismos Emergentes e Resistentes (LEAMER), Departamento de Microbiologia Geral, Instituto de Microbiologia Paulo de Góes (IMPG), Universidade Federal do Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil;2. Programa de Pós-Graduação em Bioquímica, Instituto de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil;1. School of Biological Science and Technology, University of Jinan, Jinan, China;2. State Key Laboratory of Biobased Material and Green Papermaking, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China;3. Maize Research Institute, Shandong Academy of Agricultural Sciences, Jinan, China;1. Department of Mycology and Algology, Lomonosov Moscow State University, Moscow, 119991, Russia;2. Vavilov Institute of General Genetics, Russian Academy of Sciences, Moscow, 117971, Russia;3. Komarov Botanical Institute, Russian Academy of Sciences, St. Petersburg, 197376, Russia |
