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Dynamics of yeast immobilized-cell fluidized-bed bioreactors systems in ethanol fermentation from lactose-hydrolyzed whey and whey permeate |
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| Authors: | Sabrina Gabardo Gabriela Feix Pereira Manuela P. Klein Rosane Rech Plinho F. Hertz Marco Antônio Záchia Ayub |
| Affiliation: | 1. Biotechnology and Biochemical Engineering Laboratory (BiotecLab), Federal University of Rio Grande do Sul, Av. Bento Gon?alves, 9500, PO Box 15090, Porto Alegre, RS, 91501-970, Brazil 2. Enzymology Laboratory, Federal University of Rio Grande do Sul, Av. Bento Gon?alves, 9500, PO Box 15090, Porto Alegre, RS, 91501-970, Brazil 3. Food Science and Technology Institute, Federal University of Rio Grande do Sul, Av. Bento Gon?alves, 9500, PO Box 15090, Porto Alegre, RS, 91501-970, Brazil |
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