| Affiliation: | 1. CREAF, Cerdanyola del Vallès, 08193, Catalonia, Spain;2. CSIC, Global Ecology Unit CREAF-CSIC-UAB, Bellaterra 08193, Catalonia, Spain;1. Lawrence Berkeley National Laboratory, Berkeley, CA 94720, USA;2. Department of Plant and Microbial Biology, University of Zurich, Zurich 8008, Switzerland;3. Joint Genome Institute, Walnut Creek, CA 94958, USA;1. Department for Sustainable Food Process, Research Centre for Nutrigenomics and Proteomics, Università Cattolica del Sacro Cuore, Piacenza, Italy;2. Department of Agriculture and Forest Sciences, University of Tuscia, Viterbo, Italy;3. Consiglio per la ricerca in agricoltura e l''analisi dell''economia agraria, Centro di Ricerca Orticoltura e Florovivaismo, Pontecagnano, Italy;4. Consiglio per la ricerca in agricoltura e l''analisi dell''economia agraria, Centro di Ricerca Genomica e Bioinformatica, Fiorenzuola d''Arda, Italy;5. NGAlab, La Riera de Gaia, Tarragona, Spain;6. Department of Agricultural Sciences, University of Naples Federico II, Portici, Italy;1. German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Deutscher Platz 5e, 04103 Leipzig, Germany;2. Institute of Ecology, Friedrich Schiller University Jena, Dornburger-Str. 159, 07743 Jena, Germany;3. Molecular Interaction Ecology, Institute of Water and Wetland Research (IWWR), Radboud University, PO Box 9010, Nijmegen, GL 6500, The Netherlands;4. Laboratory of Plant Physiology, Wageningen University, Droevendaalsesteeg 1, Wageningen, PB 6708, The Netherlands;1. Leibniz Institute of Plant Biochemistry, Department of Stress and Developmental Biology, Weinberg 3, 06120 Halle (Saale), Germany;2. Julius Kühn-Institute, Federal Research Centre for Cultivated Plants, Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection, Königin-Luise-Strasse 19, 14195 Berlin, Germany;1. Department of Biological Sciences and Canadian Centre for World Hunger Research (CCWHR), University of Toronto, Toronto M1C 1A4, ON, Canada;2. Département de Phytologie, Faculté des Sciences de l’Agriculture et de l’Alimentation (FSAA), Université Laval, Québec G1V 0A6, QC, Canada;3. State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;4. School of BioSciences, The University of Melbourne, Parkville, Victoria 3010, Australia |
