Microbial transformation of furfural to furfuryl alcohol by saccharomyces cerevisiae |
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Authors: | G P Villa R Bartroli R Lpez M Guerra M Enrique M Peas E Rodríquez D Redondo I Jglesias M Díaz |
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Institution: | G. P. Villa,R. Bartroli,R. López,M. Guerra,M. Enrique,M. Peñas,E. Rodríquez,D. Redondo,I. Jglesias,M. Díaz |
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Abstract: | Biotransformation of furfural by Saccharomyces cerevisiae 354 was performed in a sugar cane molasses medium containing salts. The furfural added was rapidly reduced to furfuryl alcohol until a final addition of 3%, without inhibition in the cells growth. An efficient conversion of 96% was obtained by feeding 6 g · l?1 every 6 hours. |
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