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Estimation of milk production in suckling mares and factors influencing their milk yield
Authors:J. Auclair-Ronzaud  F. Jaffrézic  L. Wimel  C. Dubois  D. Laloë  P. Chavatte-Palmer
Affiliation:1. Plateau technique de la station expérimentale de Chamberet, Institut Français du Cheval et de l’Équitation, 1 Impasse des Haras, 19370 Chamberet, France;2. Génétique Animale et Biologie Intégrative, Institut National de Recherche pour l’Agriculture, l’alimentation et l’Environnement, AgroParisTech, Paris-Saclay, 78350 Jouy-en-Josas, France;3. Université Paris-Saclay, Institut National de Recherche pour l’Agriculture, l’alimentation et l’Environnement, Biologie de la Reproduction, Environnement, Épigénétique, et Développement, 78350 Jouy-en-Josas, France;4. Ecole Nationale Vétérinaire d’Alfort, Biologie de la Reproduction, Environnement, Épigénétique, et Développement, 94700, Maison-Alfort, France
Abstract:Research about mare’s milk is mainly focused on quality and information about quantity is incomplete partly due to the lack of a consensus on the method of measuring milk yield. The live weight, body condition at foaling and age of mares are factors influencing milk yield. The influence of mare parity, however, remains unclear. Over a period of 2 years (2018–2019), milk yield was evaluated on 65 mares (51 multiparous and 13 primiparous). Mares and foals were kept in a group at pasture. One method of milk yield measurement and one proxy method were applied; milking and weight-suckle-weight (WSW), respectively. The procedure was performed at five timepoints during the lactation period (3–30–60–90 and 180 days) without repetition. The relevance of WSW was addressed by studying the correlation between the two methods on 23 individuals. Factors influencing milk yield, through milking data, were studied on 57 individuals. Data was divided into two subsets. The first was an explanatory matrix containing the live weight of mares 24 h after parturition, parity, age, year of lactation and foal gender. The second was a response matrix containing data from milking at the five timepoints of the lactation. A correlation was found (RV = 0.41) between milking and WSW at day 3, however no correlation was found for other timepoints (RV ≤ 0.15). The live weight of the mare 24 h after foaling, age and parity appeared to have a significant impact on milk production (P < 0.05). Thus, older or multiparous mares showed a higher milk yield than younger or primiparous mares. In addition, mares with a higher live weight after foaling produced more milk than those with a lower live weight. Overall, results can lead us to two main conclusions. First, the WSW method performed at five different timepoints of the lactation, but without repeated measurements, is not an efficient way to estimate the milk yield of mares. Secondly, results concerning the live weight and age of mares were in accordance with previous studies. The influence of parity was also highlighted, confirming trends showed by other authors. Age and parity are closely related in our population, making it difficult to differentially assess their effects. Being able to identify the impact of both factors independently would benefit several sectors of the horse industry from sport to mare milk producers.
Keywords:Age  Horse  Lactation  Methodology  Parity
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