| 鳗鱼肌肉的氨基酸及营养价值 |
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| 引用本文： | 孔晓荣. 鳗鱼肌肉的氨基酸及营养价值[J]. 氨基酸和生物资源, 1995, 17(2): 33-35 |
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| 作者姓名： | 孔晓荣 |
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| 作者单位： | 武汉大学生命科学学院 |
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| 摘 要： | 通过对优质食用鱼类—鳗鱼肌肉的氨基酸进行测定证实，鳗鱼较之其它鱼类是一种营养价值更高、滋味更鲜美的鱼类。并且，根据结果氨基酸组成比例，可为鳗鱼的人工饲养等方面的研究提供理论依据。
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| 关 键 词： | 鳗鲡，氨基酸 |
Study On Plasma-Free Amino Acid Levels Of Healthy Preschool Children |
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| Gu Guixiong, Zhu Lingli, Zhang Jingwei, He Fu zhen, Jiang Ying, Huang Meiying. Study On Plasma-Free Amino Acid Levels Of Healthy Preschool Children[J]. Amino Acids & Biotic Resources, 1995, 17(2): 33-35 |
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| Authors: | Gu Guixiong Zhu Lingli Zhang Jingwei He Fu zhen Jiang Ying Huang Meiying |
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| Affiliation: | ,Gu Guixiong, Zhu Lingli, Zhang Jingwei, He Fu zhen, Jiang Ying, Huang Meiying(Departments of Pediatrics and Biochemistry, Suzhou Medical College, Suzhou215003) |
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| Abstract: | The plasma-free amino acids(PFAA) were measured in 65 healthy children and 35 disabled ones, aged from 3 to 7 years, by densly-cholrids reaction and thin-layer chromatography(TLC). The results showed that the free amino acid levels were not changed with different sexualitoies and ages and the normal value of PFAA in healthy children may be used in clinical practice. The PFAA levels in healthy group was significantly higher than those in disabled ones. This indicates that all kinds of PFAA levels is obviously decreased when children are in severely malnutrition. |
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| Keywords: | Plasma-free Amino Acids Children |
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