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Purification and characterization of 2,4-dichlorophenol hydroxylase isolated from a bacterium of the α-2 subgroup of the Proteobacteria |
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| Authors: | Kathrin Makdessi Ute Lechner |
| Affiliation: | The Norwegian College of Fishery Science, University of Tromsø, N-9037 Tromsø, Norway |
| Abstract: | |
| Keywords: | Polyunsaturated fatty acids Eicosapentaenoic acid Docosahexaenoic acid Marine bacteria Arctic |