Distribution of 14CO2 during ontogeny of chickpea (Cicer arietinum) grown at two moisture levels

The distribution of assimilates of ¹⁴CO₂ in ethanol soluble and insoluble fractions was measured at 20-day intervals from 45–135 days after sowing (DAS) in chickpea (Cicer arietinum) grown at two moisture levels. The contribution of pre-flowering assimilates to pods, although very low, was higher under the stress conditions. At the time of harvest, the recovery of ¹⁴C in pods was 0.4 and 0.9% of the total ¹⁴C fed 45 DAS in soluble and 2.5 and 5.1% in insoluble fractions in control and stressed plants, respectively. The %¹⁴C received by nodules continuously decreased with increasing age of plants. Stressed plants diverted more ¹⁴C to nodules, compared to control, during vegetative and flowering stages. During active seed filling, stressed plants diverted more ¹⁴C to reproductive parts and less to nodules, compared to control. Significant amounts of ¹⁴C were retgined by the stem and leaves during the seed-filling period and it appears that there is scope for the remobilisation of pre-flowering, as well as post-flowering assimilates for seed-filling of chickpea.