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Pyrite oxidation by Thiobacillus ferrooxidans with special reference to the sulphur moiety of the mineral
Authors:G J M W Arkesteyn
Institution:(1) Laboratory of Microbiology, Agricultural University, Hesselink van Suchtelenweg 4, 6700 EJ Wageningen, The Netherlands
Abstract:Available cultures of Thiobacillus ferrooxidans were found to be contaminated with bacteria very similar to Thiobacillus acidophilus. The experiments described were performed with a homogeneous culture of Thiobacillus ferrooxidans.Pyrite (FeS2) was oxidized by Thiobacillus ferrooxidans grown on iron (Fe2+), elemental sulphur (So) or FeS2.Evidence for the direct utilization of the sulphur moiety of pyrite by Thiobacillus ferrooxidans was derived from the following observations: a. Known inhibitors of Fe2+ and So oxidation, NaN3 and NEM, respectively, partially abolished FeS2 oxidation. b. A b-type cytochrome was detectable in FeS2-and So-grown cells but not in Fe2+-grown cells. c. FeS2 and So reduced b-type cytochromes in whole cells grown on So. d. CO2 fixation at pH 4.0 per mole of oxygen consumed was the highest with So, lowest with Fe2+ and medium with FeS2 as substrate. e. Bacterial Fe2+ oxidation was found to be negligible at pH 5.0 whereas both FeS2 and So oxidation was still appreciable above this pH. f. Separation of pyrite and bacteria by means of a dialysis bag caused a pronounced drop of the oxidation rate which was similar to the reduction of pyrite oxidation by NEM; indirect oxidation of the sulphur moiety by Fe3+ was not affected by separation of pyrite and bacteria.Bacterial oxidation and utilization of the sulphur moiety of pyrite were relatively more important with increasing pH.
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