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甘草酸对猪呼吸道冠状病毒的抗病毒作用
引用本文:曹敏杰,吴国平,翁凌,苏文金. 甘草酸对猪呼吸道冠状病毒的抗病毒作用[J]. 天然产物研究与开发, 2007, 19(2): 221-224
作者姓名:曹敏杰  吴国平  翁凌  苏文金
作者单位:1. 集美大学生物工程学院,厦门,361021
2. 集美大学生物工程学院,厦门,361021;厦门大学生命科学院,厦门,361005
基金项目:This project was supported by a grant from the Bureauof Science and Technology of Fujian Province (2003N083),agrant from the Bureau of Science and Technology of Xiamen City(3502Z20031054)
摘    要:利用ST细胞研究了甘草酸对猪呼吸道冠状病毒(PRCV)体外复制过程中的抑制作用。通过RT-PCR和Western blot检测发现甘草酸能有效抑制PRCV的体外复制而对ST细胞不引起明显细胞毒作用。抑制效果与甘草酸的剂量成正比关系。PRCV病毒核衣壳蛋白的表达无论在mRNA水平还是在蛋白质水平均随着甘草酸添加量的增加而降低,提示甘草酸是一种有效的抗PRCV药物。

关 键 词:甘草酸  核衣壳蛋白  猪呼吸道冠状病毒
文章编号:1001-6880(2007)02-0221-04
收稿时间:2005-10-09
修稿时间:2006-11-29

Antiviral Effect of Glycyrrhizin on Porcine Respiratory Coronavirus (PRCV)
CAO Min-jie,WU Guo-ping,WENG Ling,SU Wen-jin. Antiviral Effect of Glycyrrhizin on Porcine Respiratory Coronavirus (PRCV)[J]. Natural Product Research and Development, 2007, 19(2): 221-224
Authors:CAO Min-jie  WU Guo-ping  WENG Ling  SU Wen-jin
Affiliation:1. School of Biotechnology, Jimei University,Xiamen ,361021, China; 2.School of Life Science ,Xiamen University ,Xiamen ,361005, China
Abstract:The inhibitory effect of glycyrrhizin (GL) on porcine respiratory coronavirus (PRCV) replication was investigated in vitro in ST cells using RT-PCR and Western blot techniques.GL effectively suppressed PRCV replication without causing apparent cell cytotoxicity in ST cells.The inhibitory effect of GL on PRCV was in a dose-dependent manner.The expression levels of both mRNA and protein of the PRCV nucleocapsid protein in ST cells were impeded by the increasing addition of GL,suggesting it is a potential effective antiviral component against PRCV in vitro.
Keywords:glycyrrhizin  nucleocapsid protein  porcine respiratory coronavirus (PRCV)
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