| Institution: | 1. Biological Resources and Post-harvest Division, Japan International Research Center for Agricultural Sciences (JIRCAS), 1-1 Ohwashi, Tsukuba, Ibaraki 303-8686, Japan;2. University of Tsukuba Graduate School of Life and Environmental Sciences, 1-1-1 Tennoudai, Tsukuba, Ibaraki 305-8572, Japan;1. Laboratorio de Biotecnología, Universidad ORT Uruguay, Cuareim 1441, 11100, Montevideo, Uruguay;2. Heterogeneous Biocatalysis Laboratory, CICbiomaGUNE, Paseo de Miramón, 182, 20014 Donostia-San Sebastián, Spain;3. IKERBASQUE, Basque Foundation for Science, Maria Diaz de Haro 3, 48013 Bilbao, Spain;1. Instituto Cajal, CSIC, Avda. Doctor Arce 37, E-28002, Madrid, Spain;2. Instituto de Química Física “Rocasolano”, CSIC, C/ Serrano 199, E-28006, Madrid, Spain |
