|
|||||
|
|
Limitations of lysine-iron-cystine-neutral red broth in the presumptive identification of Salmonella. |
|
| Authors: | J Y D'Aoust |
| Abstract: | Lysine-iron-cystine-neutral red broth performed satisfactorily in the presumptive identification of Salmonella in preenriched food and animal feed samples enriched in tetrathionate-brilliant green broth. Homologous results from selenite-cystine enrichment broths yielded unacceptably high numbers of false negative reactions. |
| Keywords: | |