In the published reports concerning the design of laboratory experiments examining signals that might trigger seed germination, there is currently a misunderstanding of what might constitute correct replication of the experimental treatment. This is particularly true for the study of dry heat, smoke and charcoal, where either an individual seed or a batch of seeds in a Petri dish or tray is being treated as the unit of replication of the experimental treatment, irrespective of whether or not those seeds were all subjected to the experimental manipulation simultaneously. Under these circumstances, the application of the treatment is unreplicated, while samples nested within that single application have been replicated, and the Petri dishes/trays are functioning solely as independent replicates of the variability in germination response within the seed batch used and variation within the pretreatment and post‐treatment environments. Thus any observed difference in germination may be due to the germination treatment but, potentially, it could also be due to any chance event affecting the treated sample. There are a number of alternative experimental designs that avoid this problem. The essential point with these designs is that the application of the experimental manipulation to each replicate should be separated in space by the use of separate experimental equipment and/or in time by the repeated use of the same experimental apparatus. 相似文献
Pseudofactorialism is defined as ‘the invalid statistical analysis that results from the misidentification of two or more response variables as representing different levels of an experimental variable or treatment factor. Most often the invalid analysis consists of use of an (n + 1)‐way anova in a situation where two or more n‐way anova s would be the appropriate approach’. I and my students examined a total of 1362 papers published from the 1960s to 2009 reporting manipulative experiments, primarily in the field of ecology. The error was present in 7% of these, including 9% of 80 experimental papers examined in 2009 issues of Ecology and the Journal of Animal Ecology. Key features of 60 cases of pseudofactorialism are tabulated as a basis for discussion of the varied ways and circumstances in which the error can occur. As co‐authors, colleagues, editors and anonymous referees and editors who approved them for publication, a total of 459 persons other than the senior authors shared responsibility for these 60 papers. Pseudofactorialism may sometimes be motivated by a desire to test whether different response variables respond in the same way to treatment factors. Proper procedures for doing that are briefly reviewed. A major cause of pseudofactorialism is the widespread failure in statistics texts, primary literature and documentation for statistics software packages to distinguish the three major components of experimental design – treatment structure, design structure, response structure – and clearly define key terms such as experimental unit, evaluation unit, split unit, factorial and repeated measures. A quick way to check for the possible presence of the pseudofactorialism is to determine whether the number of valid experimental units in a study is smaller than (i) the error degrees of freedom in a multi‐way anova ; or (ii) the total number of tallies (N) in a multi‐way contingency table. Such situations also can indicate the commission of pseudoreplication, however. 相似文献
Investigating the drivers of diet quality is a key issue in wildlife ecology and conservation. Fecal near infrared reflectance spectroscopy (f‐NIRS) is widely used to assess dietary quality since it allows for noninvasive, rapid, and low‐cost analysis of nutrients. Samples for f‐NIRS can be collected and analyzed with or without knowledge of animal identities. While anonymous sampling allows to reduce the costs of individual identification, as it neither requires physical captures nor DNA genotyping, it neglects the potential effects of individual variation. As a consequence, regression models fitted to investigate the drivers of dietary quality may suffer severe issues of pseudoreplication. I investigated the relationship between crude protein and ecological predictors at different time periods to assess the level of individual heterogeneity in diet quality of 22 marked chamois Rupicapra rupicapra monitored over 2 years. Models with and without individual grouping effect were fitted to simulate identifiable and anonymous fecal sampling, and model estimates were compared to evaluate the consequences of anonymizing data collection and analysis. The variance explained by the individual random effect and the value of diet repeatability varied with seasons and peaked in winter. Despite the occurrence of individual variation in dietary quality, ecological parameter estimates under identifiable or anonymous sampling were consistently similar. This study suggests that anonymous fecal sampling may provide robust estimates of the relationship between dietary quality and ecological correlates. However, since the level of individual heterogeneity in dietary quality may vary with species‐ or study‐specific features, inconsequential pseudoreplication should not be assumed in other taxa. When individual differences are known to be inconsequential, anonymous sampling allows to optimize the trade‐off between sampling intensity and representativeness. When pseudoreplication is consequential, however, no conclusive remedy exists to effectively resolve nonindependence. 相似文献
The effects of predation by a diverse assemblage of consumers on community structure of sessile prey was evaluated in the low rocky intertidal zone at Taboguilla Island in the Bay of Panama. Four functional groups of consumers were defined: (1) large fishes, (2) small fishes and crabs, (3) herbivorous molluscs, and (4) predaceous gastropods, (l) and (2) included fast-moving consumers and (3) and (4) included slow-moving consumers. Experimental treatments were: no consumers deleted (all groups present), most combinations of deletions of single groups (i.e., one group absent, three present), pairs of groups deleted (two absent, two present), trios of groups deleted (three absent, one present), and the entire consumer assemblage deleted (all groups absent). Changes in abundance (percent cover) of crustose algae, solitary sessile invertebrates, foliose algae, and colonial sessile invertebrates were quantified periodically in 2–4 plots of each treatment from February 1977 to January 1980 after the initiation of the experiment in January 1977.
Space on this shore is normally dominated by crustose algae; foliose algae, solitary sessile invertebrates, and colonial sessile invertebrates are all rare. After deletion of all consumers, ephemeral green algae increased from 0 to nearly 70% cover. Thereafter, a succession of spatial dominants occurred, with peak abundances as follows: the foliose coralline alga Jania spp. by July 1977, the barnacle Balanus inexpectatus by April 1978, and the rock oyster Chama echinata by January 1980. Although no longer occupying primary rock space, Jania persisted as a dominant or co-dominant turf species (with the brown alga Giffordiamitchelliae and/or the hydrozoan Abietinaria sp.) by colonizing shells of sessile animals as they became abundant instead of the rock surface.
Multivariate analysis variance (MANOVA) indicated that the effect of each group was as follows. Molluscan herbivores grazed foliose algae down to the grazer-resistant, but competitively inferior algal crusts, altered the relative abundances of the crusts, and inhibited recruitment of sessile invertebrates. Predaceous gastropods reduced the abundance of solitary sessile animals. Small fishes and crabs, and large fishes reduced the cover of solitary and colonial sessile animals and foliose algae, although they were incapable of grazing the foliose algae down to the rock surface. Many of the effects of each consumer group on prey groups or species were indirect; some effects were positive and some were negative. The variety of these indirect effects was due to both consumer-prey interactions among the consumers, and competitive or commensalistic interactions among the sessile prey. Comparison of the sum of the effects of each of the single consumer groups (i.e., the sum of the effect observed in treatments with one group absent, three present) with the total effects of all consumers (i.e., the effect observed in the treatment with all groups absent) indicates that a “keystone” consumer was not present in this community. Rather, the impacts of the consumer groups were similar but, due to dietary overlap and compensatory changes among the consumers, not readily detected in deletions of single consumer groups. The normally observed dominance of space by crustose algae is thus maintained by persistent, intense predation by a diverse assemblage of consumers on potentially dominant sessile animals and foliose algae. The large difference in structure between this and temperate intertidal communities seems due to differences in degree, not kind of ecological processes which produce the structure. 相似文献
Diel feeding patterns of herring Clupea harengus and mackerel Scomber scombrus in the southern Gulf of St Lawrence were examined based on samples obtained by midwater trawling between 19 and 26 June 2001. Within 3 h time periods, stomach contents tended to be more similar between fish from the same tow than between fish from different tows. Thus, in contrast to previous diet studies, which have used individual fish stomachs as independent observations, tow was used as the experimental unit in statistical analyses in this study. Diel patterns in stomach fullness were identified using generalized additive models. Two peaks in stomach fullness occurred for herring, one in the morning and the other in the evening. Mackerel showed an increase in feeding intensity throughout the day with a peak in mid‐afternoon. The diel changes in stomach contents suggested rapid gastric evacuation rates for both species, especially for herring. The estimate of the instantaneous evacuation rate for herring was twice that for mackerel. Calanus copepods (mainly C. hyperboreus ), fishes (mainly capelin Mallotus villosus ) and euphausiids were the main prey found in the stomachs of both species. Calanus copepods dominated the diet of herring regardless of time period. They also dominated the diet of mackerel during the late afternoon, evening and night while fishes and euphausiids were dominant during the morning and early afternoon. These diel patterns emphasize the need for sampling throughout the day and night in order to estimate ration and diet composition for bioenergetic and ecosystem models. 相似文献