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A developmental morphologist's perspective on plasticity   总被引:3,自引:0,他引:3  
This series of essays addresses plasticity from the perspective of developmental morphology. The first essay deals with the problem of distinguishing between plasticity and other types of ontogenetic variation. In a temporally varying environment, morphological plasticity may be expressed as the production of a succession of different metamers. However, even in a constant environment, plant metamers can vary dramatically, a phenomenon known as heteroblasty. Because heteroblasty and plasticity can yield similar patterns of ontogenetic variation, the two are often confounded in analyses of developmental plasticity. The second essay discusses the integration of plant phenotypic responses and finds that the evidence for integration is equivocal. The third section shows that developmental properties can constrain the expression of morphological plasticity. Developmental lags and the epiphenotype problem are particularly important features for analyses of the evolution and expression of plasticity. Finally, in answer to the question of strategies for studying plasticity, I emphasize the need for research at multiple levels and for the inclusion of a historical or phylogenetic perspective.  相似文献   
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Biological invasions pose a great threat to the integrity of natural communities. Some invasive species demonstrate a population explosion shortly after arrival while in other cases a prolonged lag between arrival and population outbreak is evident. This paper describes a case of a prolonged lag and explores the possible mechanism for this lag. The Red Sea mussel Brachidontes pharaonis, a Lessepsian migrant, was first recorded in the Mediterranean seven years after the opening of the Suez Canal in 1869. Since then it spread along the Israeli coast and as far northwest as Sicily. Studies conducted in the late 1970s, when B. pharaonis was still rare, predicted that it would not establish dense populations along the Israeli coast and would not outcompete the indigenous mussel Mytilaster minimus, although it has strong negative effects on survival and growth of the native species. It was attributed to the invader's low intrinsic rate of increase relative to that of the native species, and to strong density-independent mortality generated by exposure to high wave action and sedimentation. In contrast to these predictions, we found massive formations of B. pharaonis beds after lag of about 120 years. We looked for distributional patterns that may explain this lag and found no south–north gradient but a strong habitat-dependent colonization. Most apparent are dense B. pharaonis mussel beds (density >300 per 100cm2) on rocky platforms where mussel beds were absent in the past. These platforms lack the vermetid rim that is typical to this formation. In platforms protected by a biogenic rim, sediment accumulation is high and perennial algae flourish. None of the mussel species form beds in such habitats. We suggest that the delayed formation of B. pharaonis beds along the Israeli coast is a consequence of a recent shift in habitat conditions on some platforms. It is possible that receding of the biogenic rim at the edge of these platforms allowed more effective washing, reduced sediment accumulation, and reduced perennial algae cover making platforms more suitable for the mussels. Lower density-independent mortality allowed B. pharaonis to dominate on such platforms over the indigenous species. On beachrock, a habitat previously dominated by M. minimus, we recorded a rapid shift in numerical domination to B. pharaonis (from 1:7 to 1.4:1 Brachidontes/Mytilaster individuals) over a period of 4 years (1995–1999). This is probably a result of saturation of the habitat by B. pharaonis recruits originating from the established populations on platforms. Salinity changes and a potential genetic shift may also have contributed to the invasive mussel outbreak.  相似文献   
3.
Mechanistic and Mathematical Inactivation Studies of Food Spoilage Fungi   总被引:3,自引:0,他引:3  
Fungal spoilage forms an increasing economic problem in the food industry. Chemical antifungals are becoming less attractive as food preservatives and hygiene agents due to the development of resistance and due to stricter legal regulations concerning the permitted concentrations. Finally, consumers tend to demand more "naturally preserved" or preservative-free products. Here we review our understanding of the mechanisms of action and resistance to classical antifungals. Next, we evaluate the scientific basis underlying the application of novel, natural antifungals. Finally, we discuss the mathematical modelling of fungal growth and the development of preliminary predictive lag-time models. The eventual aim of the reviewed work is to generate mathematical lag-time models in real foods that predict the microbiological stability of the food and are based on a mechanistic understanding of the chain of events that leads to cell death, or an extension of lag-time of the initiation of outgrowth.  相似文献   
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