墨红鲜花香气(头香)成分分析

利用 XAD-4憎水性吸附树脂采集墨红头香,以毛细管气相色谱双柱保留指数和 GC/MS/DS 联用方法鉴定头香的化学成份。共分离鉴定或初步鉴定了45种组份,其中含量较大的有乙酸芳樟酯(14.98%),柠檬烯(12.07%),甲基苯甲醚(9.88%),香茅醇(4.82%),乙酸巳酯(3.98%),β-石竹烯(4.55%),芳樟醇(3.18%),正巳醇(3.17%)等.     

若干铁杉属植物核型的比较研究

本文首次报道了我国特产的重点保护植物南方铁杉的核型,全由中部和近中部着丝点染色体构成,核型公式为K(2n)=2x=24=20m+4sm,属“ 2A”类型。染色体的相对长度组成为2n=24=12M_2+10M_1+2S。通过比较。发现东亚的南方铁杉的核型与台湾铁杉甚为相似而略具进化的趋势,但北美东部的卡罗来纳铁杉的核型比它们进化得多。本文支持Florin认为铁杉属至少在早第三纪存在一条从欧亚大陆经过白令海峡到达北美洲的迁移路线的意见。     

栽培中华猕猴桃的染色体观察

对原产地位于赣鄂边界幕阜山地区的十二个大果型中华猕猴桃优株或株系的染色体数目观察表明,这些栽培类型全部为四倍体,2n=4x=116。讨论了染色体倍性与果实大小的关系及几种可能的育种方法。     

夏蜡梅核型的研究

本文首次报道我国特有重点保护植物夏蜡梅的核型为K(2n)=2x=22=18m+2m(SAT)+2sm,属Stebbins的“1A”类型,在演化上处于相当原始的地位。它的核型似比北美的光叶红对称和原始,因此至少夏蜡梅属可能起源于中国。     

内蒙东部地区绵羊中华双腔吸虫生物学和流行病学的研究

中华双腔吸虫(Dicrocoelium chinensis Tang et Tang,1978)的生活史虽经研究,但本吸虫在第二中间宿主及终末宿主体内发育的情况尚未经阐明(唐崇惕等,1980).内蒙科右前旗附近数个旗县是本吸虫的流行区,1980—1981年我们在那里进行本项工作,从     

中华双腔吸虫精子发生的超微结构研究

应用透射电镜技术,研究中华双腔吸虫的精子发生,并与其它复殖吸虫进行比较,提出了复殖吸虫精子发生的一般过程,结果显示它与大多数复殖吸虫精子发生的超微结构相似,原始的精原细胞经过次有丝分裂,两次减数分裂成为精细胞,它经过分化,形态变化后成为成熟精子,精子形成共分为六个阶段。其中形成共分为六个阶段,其中有以下首次报道的特征,（１）中央胞持区的生长速度在开始时比鞭毛裂快;（２）在鞭毛与中央胞质区融合前,线     

荔枝和龙眼种子发育过程中ABA含量及对外源ABA敏感性的变化

在荔枝和龙眼种子发育过程中,内源ＡＢＡ水平先是上升,至大约７８～８０ＤＰＡ时出现高峰,之后两者ＡＢＡ含量均不断下降。果实成熟时采收的种子,ＡＢＡ含量比高峰时分别下降近６倍。另外,随着种子的发育,种子及其胚轴对外源ＡＢＡ的敏感性（ＳＡＢＡ）亦持续下降。１０－４ｍｏｌ／ＬＡＢＡ可以完全抑制９０ＤＰＡ前的荔枝和龙眼种子的萌发,但对成熟种子１０－２ｍｏｌ／ＬＡＢＡ亦不能抑制其萌发。龙眼种子离体胚轴的ＳＡＢＡ高于荔枝。ＡＢＡ含量与敏感性的这种变化可能是两种顽拗性种子成熟时萌动,进而不耐脱水贮藏的重要原因之一。     

Fructan contents and dry matter deposition in different tissues of the wheat grain during development

The role of fructan metabolism in the assimilate relations of the grain of wheat (Triticum aestivum L.) was investigated by determination of the dry matter and fructan content of grain components at short intervals during grain filling. During the initial phase of rapid expansion, most of the assimilates entering the grain were partitioned to the outer pericarp. A large fraction of these assimilates were used for the synthesis of fructan. Dry matter deposition and fructan synthesis in the outer pericarp ceased at about 5d after anthesis. At the same time, the endosperm and the inner pericarp and testa started to accumulate dry matter at a fast rate. This was also associated with significant fructan synthesis in the latter tissues. The outer pericarp lost about 45% of its former maximum dry weight between 9 and 19 d after anthesis. This loss was due almost entirely to the near complete disappearance of water-soluble carbohydrates, most of which was fructan. The inner pericarp and testa accumulated dry matter until about mid-grain filling. The fructan contents of the inner pericarp and testa and the endosperm decreased slowly towards the end of grain filling. Most of the fructans in the inner pericarp and testa and the endosperm had a low molecular weight, whereas higher molecular weight fructans predominated in the outer pericarp. The embryo did not contain fructan. The presence of low molecular weight fructans in the endosperm cavity at mid-grain filling was confirmed. It is suggested that fructan synthesis is closely linked to growth-related water deposition in the different tissues of the wheat grain and serves to sequester the surplus of imported sucrose.     

黑龙江省北五味子一新变种

本文发表了黑龙江省产北五味子一新变种：白果五味子     

菜心溶菌酶的提纯及酶学性质

菜心（ＢｒａｓｓｉｃａｃａｍｐｅｓｔｒｉｓＬ．ｓｓｐ．ｃｈｉｎｅｎｓｉｓｖａｒ．ｕｔｉｌｉｓ）叶子高速捣碎后,滤液经酸碱处理,硫酸铵分步沉淀,凝胶柱层析等步骤分离纯化溶菌酶,酶比活力达３４１４．６Ｕ／ｍｇ,纯化倍数为１９７．４。菜心溶菌酶在较宽的温度或ｐＨ值范围均有活性,最适温度为６０℃,最适ｐＨ值为５．８,底物Ｋｍ值为８７μｇ／ｍＬ。该酶对热和酸碱的稳定性较高,巯基和酪氨酸残基不是该酶活性中心的必需基团。