曲酸菌选育及发酵工艺研究

筛选获得产曲酸菌株米曲霉（Aspergillusoryzae）MSA进行⁶⁰Co诱变,并进行了发酵工艺条件研究,以葡萄糖为碳源、豆饼粉为氮源,在pH3.0、33℃摇瓶培养,可达到5d产酸5％以上水平。发酵液采用直接浓缩结晶工艺,脱色与重结晶后获得无色针状晶体,红外图谱检测确证为曲酸。     

互作对水稻白叶枯病菌JXOⅢ和JXOⅤ超氧阴离子释放的调控

水稻白叶枯病菌能够引起水稻的白叶枯病等一系列水稻病害。水稻白叶枯病菌JXOⅢ和JXOⅤ细胞中超氧阴离子的释放水平存在显著的差异,并进一步显示在两者亚细胞组分的超氧阴离子释放水平上。这种差异暗示致病性不同的病原菌中,O2^-可能具有信号传导及毒性因子的不同作用。亲和性不同的植物一病原菌互作过程对病原菌JXOⅢ和JXOⅤ的超氧阴离子释放具有不同的调控作用。对自身O2^-水平很低的JXOⅢ来说,亲和互作和非亲和互作过程都可诱导JXOⅢ中O2^-的释放;然而在自身听水平较高的JXOⅤ中,则随亲和性不同而表现出诱导或抑制的不同调控作用。无论是在JXOⅢ还是在JXOⅤ中,互作后分离得到的病原菌仍然能够显示出互作对其O2^-释放的显著影响,这种调控作用很可能具有一定的遗传稳定性。虽然机制还不清楚,但是推测这种调控可能和互作的走向相关。     

米根霉脂肪酶基因pro-ROL和m-ROL在毕赤酵母中的密码子优化、表达和酶学性质的比较分析

米根霉Rhizopus oryzae脂肪酶不仅在众多工业领域中具有良好的应用价值,其典型的分子内伴侣结构(Intramolecular chaperon)也是研究蛋白质翻译后加工和成熟的理想材料.以尼oryzae HU3005为材料,克隆了其脂肪酶前体基因(pro-ROL)和成熟脂肪酶基因(m-ROL),并实现了其在巴斯德毕赤酵母Pichia pastoris GS 115中的分泌表达.酶学性质比较分析表明:m-ROL对中等链长底物(Cl0和C12)具有更高的水解活性,而pro-ROL更倾向于短链底物(C4),且在pH 8.0时活性最高.再者,pro-ROL具有比m-ROL更好的温度稳定性.推测m-ROL和pro-ROL脂肪酶酶学性质的差异可能是由前序列对脂肪酶的折叠和修饰的影响而导致.为提高m-ROL的表达水平,采用重叠延伸PCR技术将基因中8个低频密码子替换为高频密码子.在摇瓶条件下,发酵72 h后,经密码子优化后的m-ROL酶活和蛋白质含量分别达到132.7 U/mL和50.4 U/mL,而初始m-ROL和pro-ROL酶活和蛋白质含量分别仅为28.7 U/mL和14.4 mg/L、29.6 U/mL和14.1 mg/L.     

炭样小单孢菌产抗生素对水稻细菌性条斑病菌的抗菌作用及其机理

【背景】水稻细菌性条斑病菌为水稻细菌性条斑病的病原菌,土壤中分离到的一株具有广谱抗菌活性的炭样小单孢菌JXNU-1,其发酵产物(即抗生素JX)对植物病原菌具有较强的抑菌活性。【目的】研究抗生素JX对水稻细菌性条斑病菌的抗菌作用及其机理。【方法】采用杯碟法测定抑菌圈大小,二倍稀释法测定最低抑菌浓度、最低杀菌浓度,并且从菌体形态观察、电导率变化、培养液大分子漏出、蛋白质合成、核酸合成和膜电位变化6个方面探究其作用机理。【结果】抗生素JX对水稻细菌性条斑病菌的抑菌圈直径达18.84±0.28mm,最低抑菌浓度和最低杀菌浓度分别为1.39μg/m L和2.78μg/mL,且杀菌速度很快,作用12 h的杀菌率达100%。在抗生素JX作用下,水稻细菌性条斑病菌的细胞形态发生改变,培养液电导率、膜电位和大分子漏出量均随抗生素浓度增加而增大,但菌体蛋白质含量随着抗生素浓度增加而降低,同时,通过实时荧光定量PCR方法检测发现ef-p表达量下调。【结论】抗生素JX对水稻细菌性条斑病菌具有较强的抗菌作用,推测其抑菌机理是通过抑制菌体蛋白质的生物合成和影响细胞膜完整性而起作用。     

Cloning and nucleotide sequence of the mono- and diacylglycerol lipase gene (mdlB) of Aspergillus oryzae

Abstract Aspergillus oryzae IFO4202 produces at least two extracellular lipolytic enzymes L1 and L2 (cutinase, and mono- and diacylglycerol lipase, respectively). Southern hybridization of restriction enzyme-digested genomic DNA fragments with 23mer oligonucleotides synthesized according to the amino acid sequence of the L2 as probe suggested the presence of the L2 gene (tentatively designated as mdlB ) and an additional weakly hybridizing region. A fragment containing the genomic mdlB gene was cloned in Escherichia coli . Nucleotide sequencing of the fragment revealed an open reading frame, comprising 1021 nucleotides, which contains two introns (51 and 52 nucleotides). Putative polyadenylation signals were found 182 and 287 bp downstream of the stop codon. The deduced amino acid sequence of the mdlB gene corresponds to 306 amino acid residues including a leader sequence of 28 amino acids and is highly similar to that of the mdlA gene of Penicillium camembertii . Three residues presumed to form the catalytic triad (serine, aspartic acid and histidine) of lipases were also conserved.     

SOBIR1 and AGB1 independently contribute to nonhost resistance to Pyricularia oryzae (syn. Magnaporthe oryzae) in Arabidopsis thaliana

ABSTRACT

Rice blast caused by Pyricularia oryzae (syn. Magnaporthe oryzae) is a disease devastating to rice. We have studied the Arabidopsis-P. oryzae pathosystem as a model system for nonhost resistance (NHR) and found that SOBIR1, but not BAK1, is a positive regulator of NHR to P. oryzae in Arabidopsis. AGB1 is also involved in NHR. However, the genetic interactions between SOBIR1, BAK1, and AGB1 are uncharacterized. In this study, we delineated the genetic interactions between SOBIR1, BAK1, and AGB1 in NHR to P. oryzae in Arabidopsis and found SOBIR1 and AGB1 independently control NHR to P. oryzae in Arabidopsis pen2-1 mutant plants. Furthermore, XLG2, but not TMM, has a positive role in penetration resistance to P. oryzae in Arabidopsis pen2-1 mutant plants. Our study characterized genetic interactions in Arabidopsis NHR.

Abbreviations: PRR: pattern recognition receptor, RLK: receptor-like kinase, RLP: receptor-like protein, BAK1: BRASSINOSTEROID INSENSITIVE 1-ASSOCIATED RECEPTOR KINASE 1, BIR1: BAK1-INTERACTING RECEPTOR-LIKE KINASE 1, SOBIR1: SUPPRESSOR OF BIR1-1-1, AGB1: ARABIDOPSIS G PROTEIN ß-SUBUNIT 1, XLG2: EXTRA-LARGE G PROTEIN 2     

Control of storage rot of cassava tuber caused by Rhizopus oryzae using some plant extracts

Abstract

The potency of Piper nigrum seed and leaf, Aframomum meleguata seed and Ageratum conyzoides leaf extracts in the control of cassava tuber rot caused by Rhizopus oryzae was investigated. Water, ethanol and petroleum ether were used as extracting solvents. These extracts were fungitoxic both in vitro and in vivo against the test pathogen. P. nigrum seed extracts were the best followed by those of A. meleguata seed, A. conyzoides leaf and then P. nigrum leaf. The extracts were more effective in controlling rot development in unwounded than wounded tubers especially when they were applied before inoculation with the test pathogen. Ethanol extracts gave the highest growth inhibition in vivo followed by water and the petroleum ether extract whereas water extracts showed marked superiority over the extracting solvents in checking rot development in cassava tuber. Water and ethanol extracts of P. nigrum seed and leaf, A. meleguata seed and A. conyzoides leaf could be used as pesticide of plant origin in the control of R. oryzae causing cassava tuber rot in storage.