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The Global Contributions of Working Equids to Sustainable Agriculture and Livelihoods in Agenda 2030
Grace D. C. Diall O. Saville K. Warboys D. Ward P. Wild I. Perry B. D. 《EcoHealth》2022,19(3):342-353
EcoHealth - Small farmers produce most food in low- and middle-income countries and most small farmers rely on directly or indirectly working equids (WE). The lack of methods and metrics for... 相似文献
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