Age, Fluence Rate, and Anthocyanin Production in Zea mays Seedlings

Increase in fluence rates of white light over the range of 5to 80 µmol m^–2 s^–1 brought about a correspondingincrease in amounts of anthocyanin production in shoots of Zeamays L. seedlings. Roots also exhibited a similar relationshipbetween increased fluence rate and increased anthocyanin productionover the range of 5 to 40 µmol m^–2 s^–1 whereasfluence rates above 40 µmol m^–2 s^–1 broughtabout decreases in anthocyanin production. Rates of productionand amounts of accumulation of anthocyanin in both shoots androots were found to vary with the age of the seedlings at thetime of exposure to light. Age, fluence rates, anthocyanin, seedlings, Zea mays     

Impaired Anthocyanin Production in Barbiturate treated Zea mays Seedlings

Anthocyanin production was impaired in both roots and shootsof Zea mays seedlings germinated on 1 and 2 mM concentrationsof four barbiturates having different lipid/aqueous partitioncoefficients. The severity of impaired anthocyanin productionwas greater in those seedlings treated with the higher lipidsoluble barbiturates irrespective of the concentrations used.Indirect evidence is presented which indicates that barbituratesinterfere with normal membrane physiology responsible for anthocyaninproduction. Anthocyanin, barbiturate, seedlings, Zea mays     

Chlorsulfuron Reduces Extension of Wheat Root Tips in Low-zinc Solution Culture

Root tip extension was used as a measure of wheat root responseto exposure to the sulfonylurea herbicide chlorsulfuron. Plantspre-grown in low-zinc (0.2 µMZnHEDTA) solutions were placedin a perspex chamber with nutrient solution on both sides ofa partition separating the root tip from the rest of the plant.The root tip was exposed to different concentrations of chlorsulfuronand observations were made during 22 h. Increasing the concentrationof zinc in the solution around the root tip to 4 µMZnHEDTAdid not alter root tip extension in the absence of chlorsulfuron.Significant decreases in root growth after 22 h were obtainedwith concentrations of 120 µg chlorsulfuron l^-1and greater.Increasing the Zn concentration from 0.2 to 20 µMZnHEDTAin the nutrient solution around the root tip decreased controlroot growth but stimulated chlorsulfuron-treated roots to extendat the same rate as chlorsulfuron-free control plants. AddingZn and chlorsulfuron to the more mature root parts above theroot tip partition did not significantly influence root tipextension. It is concluded that chlorsulfuron inhibits wheatroot growth and that increased Zn concentrations can alleviateor prevent the deleterious effects of chlorsulfuron.Copyright1998 Annals of Botany Company Wheat,Triticum aestivumL., chlorsulfuron, root growth, zinc.     

Interactions Between Nitrogen and Manganese Nutrition of Barley Genotypes Differing in Manganese Efficiency

Ammonium-fed plants may acidify the rhizosphere and thus increaseavailability of Mn in calcareous alkaline soils. The importanceof N nutrition in the differential expression of tolerance toMn deficiency among cereal genotypes is not yet clear. Two factorialexperiments testing effects of the NH₄-N/NO₃-N ratio and Mnfertilization on growth of barley genotypes differing in toleranceto Mn deficiency were conducted in two calcareous alkaline soilsin pots in a controlled environment. In the soil containing80% CaCO₃at pH 8.5, better root and shoot growth and highershoot Mn concentrations were achieved with nitrate supply, especiallyat lower rates of Mn fertilization. The Mn-efficient genotypeWeeah (tolerant of Mn deficiency) achieved better root and shootgrowth than Mn-inefficient Galleon barley (sensitive to Mn deficiency)regardless of experimental treatment. Fertilization with Mndid not influence total N concentration in barley roots andshoots. In the soil containing 5% CaCO₃at pH 7.8, ammonium-fedplants had better root and shoot growth and, at shoot Mn concentrationsabove the critical level, Mn-inefficient Galleon performed betterthan Mn-efficient Weeah barley. It appears that differentialexpression of Mn efficiency among barley genotypes is not associatedwith differences in Mn availability expected to be producedby differential rhizosphere acidification as a response to differentforms of N supply. There is an apparent preference of locallyselected barley genotypes for nitrate nutrition when grown onthe highly calcareous alkaline soils of southern Australia. Ammonium; calcareous soil; Hordeum vulgare ; manganese; nitrate; nitrogen form; nutrient efficiency; rhizosphere