Fishing Long-Fingered Bats (Myotis capaccinii) Prey Regularly upon Exotic Fish

The long-fingered bat Myotis capaccinii is a European trawling bat reported to feed on fish in several Mediterranean locations, but the ecological circumstances of this behavior have not yet been studied. To elucidate the importance of fishing in this bat''s diet, we evaluated the frequency and seasonal variation of fish remains in 3,000 fecal pellets collected from M. capaccinii at a nursery roost in Dénia (Eastern Iberian Peninsula) in 2008, 2009, and 2010. Fish consumption occurred evenly throughout the year. All otoliths found in feces were identified as belonging to the surface-feeding fish Gambusia holbrooki. Measuring otoliths, we estimated that the mean size of consumed fish was significantly smaller than the mean measured for available fish, suggesting that the long-fingered bat''s relatively small body may constrain its handling of larger prey. Of note, one bat had eaten 15 fish, showing that fish may be a locally or seasonally important trophic resource for this species. By capturing 15 bats and radio-tracking the four with the most fish remains in their droppings, we also identified fishing areas, including a single fishing ground comprising several ponds within a golf course. Ponds hold a high density of G. holbrooki, suggesting that the amount of fish at the water surface may be the principal factor triggering fishing. The observed six-fold increase in percentage of consumed fish across the study period may be related to recent pond-building in the area. We discuss whether this quick behavioral response is a novel feature of M. capaccinii or an intrinsic feature that has erupted and faded locally along the species'' history.     

Reproductive and age classes do not change spatial dynamics of foraging long-fingered bats (Myotis capaccinii)

Spatial dynamics of foraging long-fingered bats (Myotis capaccinii) were studied in the Eastern Iberian Peninsula. We analysed the locations of 45 radio-tracked individuals during three discrete periods through the breeding season and measured the spatial parameters related to their foraging behaviour in order to test whether variations in spatial use occur. Colony range, measured as the minimum convex polygon through all the radiolocations, was 345 km², but the area used during each period was smaller. During pre-breeding, foraging bats gathered at two stretches of different tributary rivers; during lactation, they scattered throughout the river system; and during weaning, they aggregated at a stretch of the main river. Individuals on average flew 5.7 km from roosts to foraging areas, with a maximum absolute distance of 22.7 km. Individual foraging ranges were measured linearly, because the bats foraged mostly along rivers; their values averaged 1.3 km/night and overlapped extensively between neighbouring bats (>65% on average). The sampling period, rather than the bats’ reproductive status, age, or sex, explained the observed variability in spatial distribution and size of hunting sites. We did not find differences in spatial parameters between lactating females and non-lactating bats, nor between juveniles and adults. This is the first study to split the independent effects of season and population class in order to enable unconfounded interpretations of the spatial dynamics of foraging reproductive females and juveniles. We speculate that the relationship between colony size and prey availability ruled the observed changes in foraging area through seasons. The considerable overlap in individual foraging ranges may be a necessary adaption to large colonies forced by the specific roost requirements of the long-fingered bat and the narrow foraging niche they appear to occupy.     

Diet and prey selection in the trawling long-fingered bat

The diet of the long-fingered bat Myotis capaccinii is poorly known, and there is no previously recorded information on this species' prey preferences. To investigate these subjects, we captured 51 individuals at a nursery cave in the Iberian Peninsula, from pre-breeding to post-lactation seasons. Each bat's diet composition was assessed by faecal content analysis and its foraging places (rivers, pools and channels) identified by radio-telemetry. To estimate prey availability, we sampled arthropods in the individual bats' identified foraging places and also emulated the bats' hunting technique. The bats' diet comprised of arthropods, dominated by small insects with aquatic larvae and flying adult phases. The most consumed taxon was Nematocera (mainly Chironomidae), including adults and pupae, which were also found to be the most abundant prey over water. Other frequently consumed prey were brachycerans, lepidopterans, arachnids, trichopterans and neuropterans. Diet proportions were compared with prey availability to infer a rank of preferences. The preferred prey were lepidopterans and arachnids, both having a terrestrial life cycle and a bigger size than any other taxa consumed. Without discarding the possible underestimation of prey's aerial availability, the observed preference pattern seems to be a consequence of selection for size more than for specific taxa. Apparently M. capaccinii efficiently exploit water-related prey according to availability when the bats hunt low over the water's surface, and are also able to take more profitable prey found higher in the air.     

Assessing niche partitioning of co‐occurring sibling bat species by DNA metabarcoding

Niche partitioning through foraging is a mechanism likely involved in facilitating the coexistence of ecologically similar and co‐occurring animal species by separating their use of resources. Yet, this mechanism is not well understood in flying insectivorous animals. This is particularly true of bats, where many ecologically similar or cryptic species coexist. The detailed analysis of the foraging niche in sympatric, cryptic sibling species provides an excellent framework to disentangle the role of specific niche factors likely involved in facilitating coexistence. We used DNA metabarcoding to determine the prey species consumed by a population of sympatric sibling Rhinolophus euryale and Rhinolophus mehelyi whose use of habitat in both sympatric and allopatric ranges has been well established through radio tracking. Although some subtle dietary differences exist in prey species composition, the diet of both bats greatly overlapped (O_jk = 0.83) due to the consumption of the same common and widespread moths. Those dietary differences we did detect might be related to divergences in prey availabilities among foraging habitats, which prior radio tracking on the same population showed are differentially used and selected when both species co‐occur. This minor dietary segregation in sympatry may be the result of foraging on the same prey‐types and could contribute to reduce potential competitive interactions (e.g., for prey, acoustic space). Our results highlight the need to evaluate the spatial niche dimension in mediating the co‐occurrence of similar insectivorous bat species, a niche factor likely involved in processes of bat species coexistence.