Changes in Gut Microbiota in Rats Fed a High Fat Diet Correlate with Obesity-Associated Metabolic Parameters

The gut microbiota is emerging as a new factor in the development of obesity. Many studies have described changes in microbiota composition in response to obesity and high fat diet (HFD) at the phylum level. In this study we used 16s RNA high throughput sequencing on faecal samples from rats chronically fed HFD or control chow (n = 10 per group, 16 weeks) to investigate changes in gut microbiota composition at the species level. 53.17% dissimilarity between groups was observed at the species level. Lactobacillus intestinalis dominated the microbiota in rats under the chow diet. However this species was considerably less abundant in rats fed HFD (P<0.0001), this being compensated by an increase in abundance of propionate/acetate producing species. To further understand the influence of these species on the development of the obese phenotype, we correlated their abundance with metabolic parameters associated with obesity. Of the taxa contributing the most to dissimilarity between groups, 10 presented significant correlations with at least one of the tested parameters, three of them correlated positively with all metabolic parameters: Phascolarctobacterium, Proteus mirabilis and Veillonellaceae, all propionate/acetate producers. Lactobacillus intestinalis was the only species whose abundance was negatively correlated with change in body weight and fat mass. This species decreased drastically in response to HFD, favouring propionate/acetate producing bacterial species whose abundance was strongly correlated with adiposity and deterioration of metabolic factors. Our observations suggest that these species may play a key role in the development of obesity in response to a HFD.     

In Vivo Haploid Production in Crop Plants: Methods and Challenges

Plant Molecular Biology Reporter - Doubled haploids offer a rapid method of producing homozygous lines for accelerated breeding of varieties and hybrids necessary to address the food demands of the...     

Effects of Maternal Diet and Exercise during Pregnancy on Glucose Metabolism in Skeletal Muscle and Fat of Weanling Rats

Obesity during pregnancy contributes to the development of metabolic disorders in offspring. Maternal exercise may limit gestational weight gain and ameliorate these programming effects. We previously showed benefits of post-weaning voluntary exercise in offspring from obese dams. Here we examined whether voluntary exercise during pregnancy influences lipid and glucose homeostasis in muscle and fat in offspring of both lean and obese dams. Female Sprague-Dawley rats were fed chow (C) or high fat (F) diet for 6 weeks before mating. Half underwent voluntary exercise (CE/FE) with a running wheel introduced 10 days prior to mating and available until the dams delivered; others remained sedentary (CS/FS). Male and female pups were killed at postnatal day (PND)19 and retroperitoneal fat and gastrocnemius muscle were collected for gene expression. Lean and obese dams achieved similar modest levels of exercise. At PND1, both male and female pups from exercised lean dams were significantly lighter (CE versus CS), with no effect in those from obese dams. At PND19, maternal obesity significantly increased offspring body weight and adiposity, with no effect of maternal exercise. Exercise significantly reduced insulin concentrations in males (CE/FE versus CS/FS), with reduced glucose in male FE pups. In males, maternal obesity significantly decreased muscle myogenic differentiation 1 (MYOD1) and glucose transporter type 4 (GLUT4) mRNA expressions (FS vs CS); these were normalized by exercise. Maternal exercise upregulated adipose GLUT4, interleukin-6 (IL-6), tumor necrosis factor-alpha (TNF-α), and peroxisome proliferator activated receptor gamma coactivator 1 alpha (PGC1α) mRNA expression in offspring of dams consuming chow. Modest voluntary exercise during pregnancy was associated with lower birth weight in pups from lean dams. Maternal exercise appeared to decrease the metabolic risk induced by maternal obesity, improving insulin/glucose metabolism, with greater effects in male than female offspring.     

Efficiency of cloned embryo production using different types of cell donor and electric fusion strengths in goats

The type of somatic cell used as a cell donor and the electric field strength (EFS) applied for membrane fusion of the reconstructed oocytes are the two important aspects that need to be standardized for somatic cell nuclear transfer (SCNT). In the present study two somatic cells types, namely fibroblast cell grown from ear tissue biopsies of Barbari female goats and cumulus cells were used as somatic donor cells. For fusion of oocyte reconstructed membranes following somatic cell transfer, a dc current of 3 electrical field strength (EFS), i.e., 1.0–1.5; 2.0–2.5; 3 and above 3, were applied. When cumulus cells were used as a nuclear donor, a maximum fusion rate of (55.4 ± 3.9%) was obtained by applying 2.0–2.5 kV/cm dc current. The fusion rate obtained was significantly (P < 0.05) higher than all the other EFSs treatments of cumulus, as well as fibroblast cell types. The maximum fusion rate (31.9 ± 2.4%) for the fibroblast cell line was observed when an EFS of 2.0–2.5 kV/cm was applied. It could be concluded that the difference in membrane surface properties between the cumulus and fibroblast cell may contribute to the higher fusion rate obtained in cumulus cells for cloned embryo production.