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At low nitrogen (N) supply, it is well known that rye has ahigher biomass production than wheat. This study investigateswhether these species differences can be explained by differencesin dry matter and nitrogen partitioning, specific leaf area,specific root length and net assimilation rate, which determineboth N acquisition and carbon assimilation during vegetativegrowth. Winter rye (Secale cereale L.), wheat (Triticum aestivumL.) and triticale (X Triticosecale) were grown in solution cultureat relative addition rates (RN) of nitrate-N supply rangingfrom 0.030.18 d-1and at non-limiting N supply under controlledconditions. The relative growth rate (RW) was closely equalto RNin the range 0.030.15 d-1. The maximalRW at non-limitingnitrate nutrition was approx. 0.18 d-1. The biomass allocationto the roots showed a considerable plasticity but did not differbetween species. There were no interspecific differences ineither net assimilation rate or specific leaf area. Higher accumulationof N in the plant, despite the same relative growth rate atnon-limiting N supplies, suggests that rye has a greater abilityto accumulate reserves of nitrogen. Rye had a higher specificroot length over a wide range of sub-optimal N rates than wheat,especially at extreme N deficiency (RN=0.030.06 d-1).Triticale had a similar specific root length as that of wheatbut had the ability to accumulate N to the same amount as ryeunder conditions of free N access. It is concluded that thebetter adaptation of rye to low N availability compared to wheatis related to higher specific root length in rye. Additionally,the greater ability to accumulate nitrogen under conditionsof free N access for rye and triticale compared to wheat maybe useful for subsequent N utilization during plant growth.In general, species differences are explained by growth componentsresponsible for nitrogen acquisition rather than carbon assimilation.Copyright 1999 Annals of Botany Company Growth analysis, nitrogen, nitrogen productivity, partitioning, specific root length, Secale cereale L.,Triticum aestivum L., X Triticosecale, winter rye, winter wheat, winter triticale. 相似文献
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