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Herman L. De Pooter Patrick J. Dirinck Guido A. Willaert Niceas M. Schamp 《Phytochemistry》1981,20(9):2135-2138
The headspace of whole Golden Delicious apples treated with propionic acid vapour, was analysed by means of GC, after enrichment on Tenax GC, and its c 相似文献
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Michal Hájek Lubomír Tichý Brandon S. Schamp David Zelený Jan Roleek Petra Hájková Iva Apostolova Daniel Dít 《Oikos》2007,116(8):1311-1322
The Evolutionary species pool hypothesis (ESPH) predicts that historically more common habitats will be richer in species because they have had greater opportunity for the evolution of suitably adapted species. We explored the relationship between mire species richness and pH, an important environmental variable in mires, in two regions that differ in habitat pH distribution: the West Carpathians and Bulgaria. Mire habitats in both the West Carpathians and Bulgaria demonstrate support for the ESPH prediction that habitats with more common pH values host more species. We also explored the influence of habitat history by examining the distribution of generalists and specialists along gradients of habitat pH, using extensive community-level vegetation data from European mires in these two regions. We found a striking pattern with the distribution of pH-specialists having three distinct peaks in both regions, whereas the total species pool peaked in near neutral pH habitats in both regions. Because the peaks in specialist richness do not correspond to regional pH distribution patterns, we hypothesize that historical explanations may be important, and that habitats currently rich in pH-specialists may have historically acted as pleniglacial refugia for many mire species. Our findings support the general predictions of the ESPH, but further suggest that historical processes such as patterns of glacial refugia, may significantly influence contemporary species distributions and the diversity of plant species in mire habitats. 相似文献
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Changes in Patterns of Species Co‐occurrence across Two Tropical Cloud Forests Differing in Soil Nutrients and Air Temperature
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Wenxing Long Menghui Xiong Runguo Zang Brandon S. Schamp Xiaobo Yang Yi Ding Yunfeng Huang Yangzhou Xiang 《Biotropica》2015,47(4):416-423
Patterns of co‐occurrence of species are increasingly used to examine the contribution of biotic interactions to community assembly. We assessed patterns of co‐occurrence at four scales, in two types of tropical cloud forests in Hainan Island, China (tropical montane evergreen forests, TMEF and tropical dwarf forests, TDF) that varied significantly in soil nutrients and temperature. We tested if the patterns of co‐occurrence changed when we sorted species into classes by abundance and diameter at breast height (dbh). Co‐occurrence differed by forest type and with plot size, with significant species aggregation observed across larger plots in TDF and patterns of species segregation observed in smaller plots in TMEF. Analyses of differential abundance and dbh classes also showed that smaller plots in TMEF tend to have negative co‐occurrence patterns, but larger plots in TDF tend to show patterns of aggregation, suggesting competitive and facilitative interactions. This underscores the scale‐dependence of the processes contributing to community assembly. Furthermore, it is consistent with predictions of the stress gradient hypothesis that facilitation will be most important in biological systems subject to abiotic stress, while competition will be more important in less abiotically stressful habitats. Our results clearly demonstrate that these two types of tropical cloud forest exhibit different co‐occurrence patterns, and that these patterns are scale‐dependent, though independent of plant abundance and size class. 相似文献
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Competitive intransitivity promotes species coexistence 总被引:1,自引:0,他引:1
Using a spatially explicit cellular automaton model with local competition, we investigate the potential for varied levels of competitive intransitivity (i.e., nonhierarchical competition) to promote species coexistence. As predicted, on average, increased levels of intransitivity result in more sustained coexistence within simulated communities, although the outcome of competition also becomes increasingly unpredictable. Interestingly, even a moderate degree of intransitivity within a community can promote coexistence, in terms of both the length of time until the first competitive exclusion and the number of species remaining in the community after 500 simulated generations. These results suggest that modest levels of intransitivity in nature, such as those that are thought to be characteristic of plant communities, can contribute to coexistence and, therefore, community-scale biodiversity. We explore a potential connection between competitive intransitivity and neutral theory, whereby competitive intransitivity may represent an important mechanism for "ecological equivalence." 相似文献
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Kelly C. Balfour Danielle A. Greco Riley Gridzak Gillian Piggott Brandon
S. Schamp Lonnie W. Aarssen 《Ecology and evolution》2022,12(6)
Plant competition experiments commonly suggest that larger species have an advantage, primarily in terms of light acquisition. However, within crowded natural vegetation, where competition evidently impacts fitness, most resident species are relatively small. It remains unclear, therefore, whether the size advantage observed in controlled experiments is normally realized in habitats where competition is most intense. We characterized the light environment and tested for evidence of a size advantage in competition for light in an old‐field plant community composed of perennial herbaceous species. We investigated whether larger species contributed to reduced light penetration (i.e., greater shading), and examined the impact of shade on smaller species by testing whether their abundance and richness were lower in plots with less light penetration. Light penetration in plots ranged from 0.3% to 72.4%. Significant effects were more common when analyses focused on small plants that reached reproduction (i.e., flowering rooted units); focusing on only flowering plants (i.e., excluding nonflowering rooted units) can clarify community patterns. Plots with a greater mean species height had significantly lower light penetration, and plots with lower light penetration had significantly lower flowering abundance and richness of small species. However, the impact of shade on the flowering abundance and richness of small species was relatively small (R 2 values between 8% and 15%) and depended on how we defined “small species.” Synthesis: Our results confirm that light penetration in herbaceous vegetation can be comparable to levels seen in forests, that plots with taller species cast more shade, and that flowering smaller species are less abundant and diverse in plots where light penetration is low. However, variation in mean plot height explained less than 10% of variation in light penetration, and light penetration explained between 5 and 15% of variation in the flowering abundance and richness of small species. Coupled with the fact that flowering small species were present even within the most heavily shaded plots, our results suggest that any advantage in light competition by large species is limited. One explanation is that at least some small species in these communities are shade‐tolerant. Shade tolerance in predominantly herbaceous communities, particularly among small plant species, requires further research. 相似文献
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Herman L. De Pooter Yves E. dYdewalle Guido A. Willaert Patrick J. Dirinck Niceas M. Schamp 《Phytochemistry》1984,23(1):23-26
When treated with acetic or propionic acid vapours, intact pre-climacteric Golden Delicious apples started ripening prematurely. Experiments with [2?14C]propionic acid showed that a small part of the added acid is transformed into [14C]ethylene, and that ripening probably begins in these circumstances as a result of the artificial increase in the endogenous ethylene level. It may be that in unripe apples the small amount of evolved ethylene is mostly derived from simple organic acids, so that the moment at which its triggering concentration is reached depends on the available supply of acids. As this, in turn, is a function of the state of maturity of the fruit, there must be a direct relationship between the start of ripening and the degree of maturity. Thus, even in very unripe apples, catabolic processes are at work or potentially present because of the modified β–oxidation of [1?14C]propionic acid observed. 相似文献
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Competitive intransitivity occurs when species’ competitive abilities cannot be listed in a strict hierarchy, but rather form competitive loops, as in the game ‘Rock-Paper-Scissors’. Indices are useful for summarizing intransitivity in communities; however, as with most indices, a great deal of information is compressed into single number. So while recent ecological theory, experiments, and natural history observations demonstrate that competitive intransitivity can promote species coexistence, the consequence of variation in the ‘topology’ of competitive interactions that is not accounted for by intransitivity indices is much less well understood. We use a continuous analytical model and two complementary discrete lattice models (one spatially explicit, the other aspatial) to demonstrate that such variation does indeed greatly affect species coexistence. Specifically, we show that although intransitivity indices are good at capturing broad patterns of coexistence, communities with different levels of intransitivity can have equal coexistence, and communities with equal intransitivity can have different coexistence, due to underlying variation in competitive network topology. 相似文献