Phenolic compounds in medicinal plants

Compositions of phenolic substances were studied in leaves of 21 species of medicinal plants. Flavonoid levels varied from 1.94 to 5.42%, whereas total amounts of monomeric polyphenols and hydroxybenzoic acids were estimated as 0.27 to 0.57%, and hydroxycinnamic acids and their esters with quinic acid, 0.09 to 0.18%. Condensed and polymerized polyphenols were detected in amounts of 0.41 to 1.20%. Qualitative compositions of flavonoids in leaves of seven plants studied were presented. The developed analytical procedures may be useful for plant polyphenol studies and as the basis of hemotaxonomy.     

Intra- and interspecific density-dependent dispersal in an aquatic prey-predator system

1. Dispersal intensity is a key process for the persistence of prey-predator metacommunities. Consequently, knowledge of the ecological mechanisms of dispersal is fundamental to understanding the dynamics of these communities. Dispersal is often considered to occur at a constant per capita rate; however, some experiments demonstrated that dispersal may be a function of local species density. 2. Here we use aquatic experimental microcosms under controlled conditions to explore intra- and interspecific density-dependent dispersal in two protists, a prey Tetrahymena pyriformis and its predator Dileptus sp. 3. We observed intraspecific density-dependent dispersal for the prey and interspecific density-dependent dispersal for both the prey and the predator. Decreased prey density lead to an increase in predator dispersal, while prey dispersal increased with predator density. 4. Additional experiments suggest that the prey is able to detect its predator through chemical cues and to modify its dispersal behaviour accordingly. 5. Density-dependent dispersal suggests that regional processes depend on local community dynamics. We discuss the potential consequences of density-dependent dispersal on metacommunity dynamics and stability.     

Microorganisms Degrading Polychlorinated Biphenyls

Four strains belonging to the genus Bacilluscapable of degrading polychlorinated biphenyls (PCBs) were isolated by screening collection strains of soil bacteria degrading an organochlorine pesticide, hexachlorocyclohexane (HCCH). A method for production of tritium-labeled PCBs was developed. Consumption and degradation of PCBs by the soil bacterial strains selected were studied using tritium-labeled PCBs and GLC. It was demonstrated that PCBs are degradable both in culture media and in model soil samples.     

Forms of silicon in medicinal plants

The contents of three forms of silicon (organic, soluble mineral, and polymeric) were determined in leaves of 21 medicinal plants. At a total content of silicon 0.74 to 3.59% the organic, soluble mineral, and polymeric forms accounted for 0.51-1.91%, 0.05-0.51%, and 0.1-1.21%, respectively. An analysis of silicon in the condensed polyphenol fraction was performed for the first time revealing the presence of a covalently bound form in the amounts of 0.1 to 0.2% of the total silicon content in the leaves. These results are of interest for food or medical applications of the plants studied.     

Two molecular forms of pea ferredoxin in the electron transport chain of chloroplasts

The effects of two molecular forms of water-soluble ferredoxin (Fd I and Fd II) on the kinetics of electron transport in bean chloroplasts (class B) were studied. The light-induced redox transitions of the photosystem I reaction center P700 were measured by the intensity of the EPR signal I produced by P700+. Both forms of ferredoxin, Fd I and Fd II, when added to the chloroplasts in catalytic amounts, stimulate the light-induced electron transfer from P700 to NADP+. Nevertheless, Fd I is a better mediator of the back reactions from NADPH to P700+. This electron transfer pathway is sensitive to the cyclic electron transport inhibitor, antimycin A, and to DCMU inhibitor of electron transport between photosystem II and plastoquinone. It may be concluded that the two molecular forms of ferredoxin, Fd I and Fd II, differ in their ability to catalyze cyclic electron transport in photosystem I. The role of Fd I and Fd II in regulation of electron transport at the acceptor site of photosystem I is discussed.     

Phenolic Substances in Medicinal Plants

Compositions of phenolic substances were studied in the leaves of 21 species of medicinal plants. Flavonoid levels varied from 1.94 to 5.42%, whereas total amounts of monomeric polyphenols and hydroxybenzoic acids were estimated as 0.27 to 0.57%; hydroxycinnamic acids and their esters with quinic acid, 0.09 to 0.18%. Condensed and polymerized polyphenols were detected in amounts of 0.41 to 1.20%. Qualitative compositions of flavonoids in leaves of the seven plants studied were presented. The developed analytical procedures may be useful for plant polyphenol studies and as a basis for hemotaxonomy.     

Forms of Silicon in Medicinal Plants

The contents of three forms of silicon (organic, soluble mineral, and polymeric) were determined in leaves of 21 medicinal plants. At a total content of silicon of 0.74 to 3.59%, the organic, soluble mineral, and polymeric forms accounted for 0.51–1.91%, 0.05–0.51%, and 0.1–1.21%, respectively. An analysis of silicon in the condensed polyphenol fraction was performed for the first time revealing the presence of a covalently bound form in amounts of 0.1 to 0.2% of the total silicon content in the leaves. These results are of interest for food or medical applications of the plants studied.     

Relationship of Inductional Changes in the Fluorescent Indices of Soybean (Glycine max (L.) Merr.) Leaves with their Biochemical Characteristics and Productivity

Biophysics - The impact of growth conditions on the fluorescent characteristics of the leaves of the vegetable and cultivated oilseed forms of soybean (Glycine max (L.) Merr.), which were...     

Interaction of Amaranthin with the Electron Transport Chain of Chloroplasts

The electron paramagnetic resonance method was used to study the interactions of amaranthin with isolated class B chloroplasts from broad bean (Vicia faba L.) and amaranth (Amaranthus tricolor L.) during the light-driven electron and proton transport. Amaranthin was shown to interact with electron transport chain of chloroplasts at the PS II level; it also affects the electron transport near PS I. At the same time, amaranthin had no significant inhibitory effect on the light-dependent formation of the transmembrane pH gradient.     

Change in biochemical composition of amaranth leaves as a result of selection for increased level of amaranthine pigment

The composition and content of secondary compounds produced by the shikimate pathway and the contents of protein and cellulose were determined in leaves of amaranth (Amaranthus tricolor L.) K-99 and the cultivar Valentina raised from it by family selection and enriched in the pigment amaranthine. It was found that intense biosynthesis of amaranthine, tyrosine, and phenylalanine resulted in a decrease in the contents of lignin, protein, and cellulose in leaves of Valentina by comparison with K-99 and in changed the morphological traits: color deepening and a decrease in leaf density. It is concluded that amaranth biosynthesis is related to nitrogen metabolism and amaranthine is an intermediate involved in conversion of nitrogen compounds in the cell.