Histopathological and parasitological study of the gastrointestinal tract of dogs naturally infected with Leishmania infantum

Background

A nationwide survey on the microbial etiology of cases of subclinical mastitis in dairy cows was carried out on dairy farms in Sweden. The aim was to investigate the microbial panorama and the occurrence of antimicrobial resistance. Moreover, differences between newly infected cows and chronically infected cows were investigated.

Methods

In total, 583 quarter milk samples were collected from 583 dairy cows at 226 dairy farms from February 2008 to February 2009. The quarter milk samples were bacteriological investigated and scored using the California Mastitis Test. Staphylococci were tested for betalactamase production and presence of resistance was evaluated in all specific udder pathogens. Differences between newly infected cows and chronically infected cows were statistically investigated using logistic regression analysis.

Results

The most common isolates of 590 bacteriological diagnoses were Staphylococcus (S) aureus (19%) and coagulase-negative staphylococci (CNS; 16%) followed by Streptococcus (Str) dysgalactiae (9%), Str. uberis (8%), Escherichia (E.) coli (2.9%), and Streptococcus spp. (1.9%). Samples with no growth or contamination constituted 22% and 18% of the diagnoses, respectively. The distribution of the most commonly isolated bacteria considering only bacteriological positive samples were: S. aureus - 31%, CNS - 27%, Str. dysgalactiae - 15%, Str. uberis - 14%, E. coli - 4.8%, and Streptococcus spp. - 3.1%. There was an increased risk of finding S. aureus, Str. uberis or Str. dysgalactiae in milk samples from chronically infected cows compared to findings in milk samples from newly infected cows. Four percent of the S. aureus isolates and 35% of the CNS isolates were resistant to penicillin G. Overall, resistance to other antimicrobials than penicillin G was uncommon.

Conclusions

Staphylococcus aureus and CNS were the most frequently isolated pathogens and resistance to antimicrobials was rare.     

Same resource,different benefits: hermit crab shell structure advantages owners,but not intruders in agonistic interactions

Resources may confer advantages by enhancing their owners’ fighting ability (resource holding potential; RHP). While the resource-correlated RHP hypothesis has been recognized as a determinant of agonistic success in different taxa, this has mostly been based on assessment of either the intruder or the owner, but only rarely in both contestants. We tested whether the internal structure of shells affects hermit crabs’ RHP, both as owners defending the shell against eviction and as intruders attempting to gain access to an occupied shell. We conducted contests (n?=?60) to compare the success in shell eviction by intruders in intact shells vs. in shells with the columella artificially reduced, and the success of shell retention by owners in intact shells vs. shells with the columella reduced. The internal configuration of the shell showed different resource-correlated RHP effects depending on the individual’s role in the fight. The presence of a columella in the intruder’s shell did not affect the likelihood that they would evict their opponents. However, owners resisted more evictions in shells with intact columella than those in shells with reduced columella. Our results demonstrate that the same resource can offer different RHP advantages to owners and intruders during an agonistic interaction.

     

The Influence of Bereavement on Body Mass Index: Results from a National Swedish Survey

Background

Previous findings suggest that the loss of a family member is associated with health and mortality. The purpose of this study was to investigate the association between bereavement experiences and BMI, and whether there are socio-demographic differences in this association.

Objective

To investigate the association between bereavement experiences and BMI, and whether there are socio-demographic differences in this association.

Methods

We used cross-sectional data with retrospective questions from the Swedish Level of Living Survey (LNU) of 2000, including 5,142 individuals. The bereavement experiences examined in the study include the loss of a sibling, a parent or a spouse, and time since the death of a parent. BMI (kg/m²) was calculated using self-reported measurements of weight and height. The association between bereavement and BMI was evaluated through linear regressions.

Results

After controlling for possible confounders, most of the models detected an association between bereavement and BMI. The fully-adjusted model showed that loss of parents was associated with a 0.45 increase in BMI (SE = 0.20). The effect also seemed to be dependent on time since the loss and social class position.

Conclusions

The present study is the first to examine associations between different types of familial losses and BMI. We find an association between the death of a family member and BMI, but it appears to be related to time since the death, type of bereavement experience and social class.