Biology of Tupiocoris cucurbitaceus (Hemiptera: Miridae), a predator of the greenhouse whitefly Trialeurodes vaporariorum (Hemiptera: Aleyrodidae) in tomato crops in Argentina

The predator Tupiocoris cucurbitaceus is frequently found attacking Trialeurodes vaporariorum in greenhouses without pesticide applications in Argentina. The objective of these studies was to evaluate some biological characteristics of this species fed on three types of diet (whitefly nymphs, Sitotroga cerealella eggs and a mix of both) and on two host plants (tomato and tobacco), under controlled experimental conditions. Preimaginal developmental time for female and male bugs was shorter in the presence of whiteflies than with only moth eggs. Females lived longer when they ate only whitefly nymphs compared to a mixed diet or only moth eggs. The amount of adult descendants was greater when bugs could eat whiteflies, regardless of the presence of S. cerealella. Embryonic development time, male longevity and sex proportion were not affected by the diet or the host plant. Prey consumption was evaluated for three T. cucurbitaceus life history stages (fourth/fifth instar nymphs, female and male adults) on two types of prey (whitefly nymphs and S. cerealella eggs). On tomato, females were more voracious than males and nymphs. On tobacco, adults and nymphs consumed more S. cerealella than T.vaporariorum nymphs, but again, bug females preyed more than males and nymphs. Results demonstrate that T. cucurbitaceus can survive, develop and reproduce normally using both T. vaporariorum and S. cerealella eggs as prey on tobacco or tomato plants. This information can be useful for managing this predator against T. vaporariorum through conservative or augmentative biological control strategies.     

Cadmium Uptake by Lettuce (Lactuca sativa L.) as Basis for Derivation of Risk Limits in Soils

The availability and uptake of Cd by lettuce (Lactuca sativa L.) in two common tropical soils (before and after liming) were studied in order to derive human health-based risk soil concentration. Cadmium concentrations ranging from 1 to 12 mg kg^?1 were added to samples from a clayey Oxisol and a sandy-loam Ultisol under glasshouse conditions. After incubation, a soil sample was taken from each pot, the concentration of Cd in the soil was determined, lettuce was grown during 36 d, and the edible parts were harvested and analyzed for Cd. A positive linear correlation was observed between total soil Cd and the Cd concentration in lettuce. The amount of Cd absorbed by lettuce grown in the Ultisol was about twice the amount absorbed in the Oxisol. Liming increased the soil pH and slightly reduced Cd availability and uptake. CaCl₂ extraction was better than DTPA to reflect differences in binding strength of Cd between limed and unlimed soils. Risk Cd concentrations in the Ultisol were lower than in the Oxisol, reflecting the greater degree of uptake from the Ultisol. The derived risk Cd values were dependent on soil type and the exposure scenario.     

体细胞杂交技术在蔬菜育种中的研究与应用

从创造蔬菜新种质,丰富蔬菜种质资源;转移和创造CMS性状;蔬菜抗病、抗虫、抗逆育种;改变蔬菜生理类型等四方面详细介绍了体细胞杂交技术在蔬菜育种上的应用。并对体细胞杂交的主要优缺点及其注意事项进行了分析讨论。     

An investigation of the use of recovered vegetable oil for the preparation of starch thermoplastics

The main components (90%) in recovered vegetable oil (RVO) are esters of higher carboxylic acids and glycerol (triglycerides) which consist of three fatty acids: oleic (C18:1, Z), palmitic (C16:0) and linoleic (C18:2, Z) in the ratio 2.8:1.4:1. RVO may provide a low cost new supply of unsaturated fatty acid chlorides. Modification of potato starch using the mixture of fatty acid chlorides derived from RVO and using acid chlorides of the two major pure component acids has been performed. Films were prepared from the starch esters and mechanical properties tested. Commercially available potato starch, modified to DS-value 1.5 with RVO-derived acyl chlorides, was thermoplastic with a maximum tensile strength of 1.4 MPa and an elongation at break of 54%.     

Volatile fatty acid production during anaerobic mesophilic digestion of tea and vegetable market wastes

Extraction of the organic content from vegetable market waste and tea waste was carried out in a packed digester for 24 and 300 h respectively. The sequence of appearance of volatile fatty acids during digestion of both the substrates was found to be different. The sequence was (Acetic, Propionic) > (Isobutyric, Butyric) > Valeric for digestion of vegetable market waste while it was Isovaleric > (Isobutyric, Acetic) > Propionic during digestion of tea waste. During the course of digestion, the early appearance of an acid did not relate to its high concentration. The rate of production of acetic acid and propionic acid was found to be higher than other volatile acids during digestion of both the substrates, although it was approximately ten times higher for vegetable market waste compared to tea waste. The acids can be arranged in four groups according to their rate of production as Acetic > Propionic > Butyric > (Valeric, Isobutyric) for vegetable market waste and Acetic > Isobutyric > Isovaleric > Propionic for tea waste.     

Airborne fungi in vegetable growing areas of Edirne, Turkey

We aimed at the investigation of the airborne fungiand their outdoor incidence in five vegetable growingareas in Edirne province (Turkey) by exposing a petridish with potato dextrose agar medium to air for 15minutes and then counting the number of growingcolonies. Sampling procedure for fungi was performed6 times in research stations at an interval of onemonth between April–September 1996. From the 90petri dishes obtained fungi were isolated and 1166colonies were counted. 12 genera (Absidia,Alternaria, Aspergillus, Botryotrichum, Chlamydomyces,Cladosporium, Endocochlus, Fusarium, Nematochtonus,Penicillium, Trichoderma and Torula) and 25species were identified. Among them, Aspergillusclavato-nanica and Penicillium estinogenum arevery likely to be new records for Turkey. Cladosporium carpophilum and Alternariaalternata were the most abundant species in the studyarea. Correlation analyses were applied to the data.     

Graft union formation in artichoke grafting onto wild and cultivated cardoon: An anatomical study

In order to develop a non-chemical method such as grafting effective against well-known artichoke soil borne diseases, an anatomical study of union formation in artichoke grafted onto selected wild and cultivated cardoon rootstocks, both resistant to Verticillium wilt, was performed. The cardoon accessions Belgio (cultivated cardoon) and Sardo (wild cardoon) were selected as rootstocks for grafting combinations with the artichoke cv. Romolo. Grafting experiments were carried out in the autumn and spring. The anatomical investigation of grafting union formation was conducted by scanning electron microscopy (SEM) on the grafting portions at the 3rd, 6th, 10th, 12th day after grafting. For the autumn experiment only, SEM analysis was also performed at 30 d after grafting.