紫楠种子休眠原因和快速解除方法研究

通过了解紫楠(Phoebe sheareri)种子休眠原因,采取机械、酸碱腐蚀、层积处理(5 ℃~25 ℃)等措施研究解除种子休眠的最佳方法。结果表明,种皮透水性差是抑制紫楠种子萌发的主要原因,种子休眠类型为物理休眠。酸碱腐蚀处理未能有效促进种子的萌发,浓硫酸和氢氧化钠处理种子不同时间(1~25 min)后,种子发芽率提高了33%~55%,但种子出现严重的伤害现象,其腐烂率高达30%~97%。机械处理和层积处理均能有效打破种子的休眠,其中机械处理以去种皮处理效果最好,种子发芽率和发芽势分别提高了99.33%和76.00%,但操作耗时、费力。层积处理以25 ℃暖温层积45 d、25 ℃/15 ℃和5 ℃/ 25 ℃/5 ℃变温层积60 d效果较好,其发芽率达89%~93%,发芽势达79%~83%,且各层积处理间发芽率、发芽势没有差异;但与暖温层积相比,变温层积所需层积时间更长,种子腐烂率更高。25 ℃暖温层积45 d是破除紫楠种子休眠的最佳方法。     

西瓜种子内源β-半乳甘露聚糖酶活性与分布以及与萌发速度的关系

利用单粒种子凝胶扩散法研究了β-半乳甘露聚糖酶在西瓜种子萌发过程中的分布以及与西瓜种子萌发速率的关系。结果发现,在胚根尖突破种皮前吸胀的西瓜种子中,内源β-半乳甘露聚糖酶主要分布于种子的胚膜套中,并起到减弱外种皮和胚膜套细胞壁对胚根伸出的机械阻力的作用。对具有不同萌发速率的品种以及引发处理和未处理的西瓜种子中酶活性的检测证明,β-半乳甘露聚糖酶活性与西瓜种子萌发速度相关。固体基质引发三倍体西瓜种子过程中β-半乳甘露聚糖酶的活化和种皮阻力的减弱,是引发种子提高了萌发速度和萌发能力的原因之一。     

Model Identification of a Micro Air Vehicle

This paper is focused on the model identification of a Micro Air Vehicle （MAV） in straight steady flight condition. The identification is based on input-output data collected from flight tests using both frequency and time dorrtain techniques. The vehicle is an in-house 40 cm wingspan airplane. Because of the complex coupled, multivariable and nonlinear dynamics of the aircraft, linear SISO structures for both the lateral and longitudinal models around a reference state were derived. The aim of the identification is to provide models that can be used in future development of control techniques for the MAV.     

Low-temperature stratification strategies and growth regulators for rapid induction of Paris polyphylla var. yunnanensis seed germination

The seeds of Paris polyphylla var. yunnanensis are deeply dormant, and they remain dormant for 18 months or longer in their natural environment. Periodic exposure of the seeds to a low-temperature of 4 °C broke the dormancy in about 16 weeks (112 days). The most effective temperature stratification scheme was an interval of 14 days at 4 °C and 14 days at 22 °C. Both GA₃ and ethephon significantly enhanced the germination rate during the stratification treatment. The seed coat, particularly the mesophyll outer layer of the seed coat, strongly inhibited the germination. With removal of the seed coat and exposure of the uncoated seeds to 600 mg/l GA₃ for 48 h before the temperature stratification of 14 days at 4 °C and 14 days at 22 °C for 112 days, a germination percentage as high as 95.3% of the seeds was attained in about 160 days.     

山东蔊菜属种子形态学研究及其系统分类学意义

对山东菜属植物的种子,从大小、翅、颜色和种子微形态等方面进行了研究;结果表明该属的种子为卵形或近圆形,呈扁平状;种子表面纹饰为网状或乳突状。与近缘属种子形态的研究表明,菜属和豆瓣菜属亲缘关系较近。因种子的形态特点比较稳定,所以菜属的种子特点可以为其分类、生药鉴定以及演化提供种子形态学方面的证据。     

Studies on the mechanism of the osmoresistance of spores of Bacillus subtilis

AIMS: To determine the reason that spores of Bacillus species, in particular Bacillus subtilis, are able to form colonies with high efficiency on media with very high salt concentrations. METHODS AND RESULTS: Spores of various Bacillus species have a significantly higher plating efficiency on media with high salt concentration (termed osmoresistance) than do log or stationary phase cells. This spore osmoresistance is higher on richer media. Bacillus subtilis spores lacking various small, acid-soluble spore proteins (SASP) were generally significantly less osmoresistant than were wild-type spores, as shown previously (Ruzal et al. 1994). Other results included: (a) spore osmoresistance varied significantly between species; (b) the osmoresistance of spores lacking SASP was not restored well by amino acid osmolytes added to plating media, but was completely restored by glucose; (c) the osmoresistance of spores lacking SASP was restored upon brief germination in the absence of salt in a process that did not require protein synthesis; (d) significant amounts of amino acids generated by SASP degradation were retained within spores upon germination in a medium with high but not low salt; (e) slowing but not abolishing SASP degradation by loss of the SASP-specific germination protease (GPR) did not affect spore osmoresistance; (f) sporulation at higher temperatures produced less osmoresistant spores; and (g) spore osmoresistance was not decreased markedly by the absence of the stress sigma factor for RNA polymerase, sigmaB. CONCLUSIONS: Spore osmoresistance appears as a result of three major factors: (1) specific characteristics of spores and cells of individual species; (2) the precise sporulation conditions that produce the spores; and (3) sufficient energy generation by the germinating and outgrowing spore to allow the spore to adapt to conditions of high osmotic strength; the substrates for this energy generation can come from either the endogenous generation of amino acids by SASP degradation or from the spore's environment, in the form of a readily taken up and metabolized energy source such as glucose. SIGNFICANCE AND IMPACT OF STUDY: These results provide information on the mechanisms of spore osmoresistance, a spore property that can be of major applied significance given the use of high osmotic strength with or without high salt as a means of food preservation.     

The effect of timing of pollination on the mating system and fitness ofKalmia latifolia (Ericaceae)

Plant mating systems are known to vary within species and some immediate ecological factors have been found to be associated with the geographic distribution of selfing. The environmental condition of the maternal plant may influence the production of selfed seed relative to outcrossed seed. This study investigated the effect of late pollination on the mating system of Kalmia latifolia, a long-lived perennial shrub. A 2 × 2 experimental design was used to determine whether reproductive success declines over the course of the flowering season and whether there was an interaction between pollination time (early vs. late in the season) and pollen type (self-fertilized vs. outcrossed). An interaction of this sort would indicate context-dependent fitness of selfed seeds compared to outcrossed seeds and, thus, show an ecological influence over a plant's mating system. Relative fitness was assessed in terms of female reproductive success. Timing of pollination did not affect abortion of outcrossed seeds; however, delay in pollination increased abortion of selfed seeds by 34.7%. Thus, it appears that plants selectively aborted selfed seeds rather than outcrossed seeds and this selection was more intense at the end of the season. An ecological factor such as time of pollination may affect the mating system of K. latifolia.     

Precociously germinating somatic embryos of Vitis vinifera have lower ABA and IAA levels than their germinating zygotic counterparts

Somatic embryos of Vitis vinifera (cv. Grenache noir) develop normally up to the torpedo stage, but they germinate precociously and form viable plantlets with very low frequency. Because a peak in abscisic acid (ABA) in mid‐embryogenesis could be one factor preventing precocious germination during normal seed development, we followed the development of ABA content concurrent with that of the somatic embryos. Additionally, we measured changes in indoleacetic acid (IAA) levels. We also compared the levels of both hormones during precocious germination of somatic embryos and during normal germination of their zygotic counterparts. Somatic embryos were able to accumulate ABA and IAA throughout their development but no peak in ABA concentration was detected during embryogenesis. This suggests that the switch from mid‐ to late‐embryogenesis is not triggered. Furthermore, during precocious germination, i.e. from the torpedo stage onwards, the concentrations of ABA and IAA in somatic embryos were much lower than during normal germination of zygotic embryos. Thus, it is likely that when precocious germination occurs, grape somatic embryos do not accumulate ABA and/or IAA in sufficient concentrations to support normal plantlet development. Therefore, for grape somatic embryos we propose that prevention of precocious germination, i.e. triggering late‐embryogenesis, is attainable by an ABA treatment followed by slow desiccation, as already shown for conifer somatic embryos. Our results also suggest that the role of ABA and IAA for improving normal germination after imposed quiescence should be investigated.     

Influence of carbon source and concentration on the in vitro development of olive zygotic embryos and explants raised from them

The influence of sucrose or mannitol on in vitro zygotic embryo germination, seedling development and explant propagation of olive tree (Olea europaea L.) was compared. Embryos germinated without sucrose in the medium but for adequate development of the seedlings to yield viable plants, a carbohydrate supply was necessary; both sucrose and mannitol were equally suitable for this purpose. However, when explants obtained from in vitro germinated embryos were cultured with mannitol or sucrose, then the polyalcohol promoted significantly more growth than sucrose by increasing shoot length, pairs of leaves formed, and breaking apical dominance. This improved the in vitro culture of olive plant material, thus allowing new olive clonal lines to be obtained in shorter times. This will assist in future breeding experiments with the species.