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11.
The effect of lake restoration measures on the physical,chemical and phytoplankton variables of Lake Bled 总被引:2,自引:2,他引:0
Monthly changes of physical, chemical and biological variables due a combination of artificial inflow of clean water, removal of hypolimnetic water, and diversion of sewage were studied in Lake Bled from December 1980 to December 1982.During the winter period 1981/82 the species composition of the phytoplankton changed. New species replaced those observed in previous years. We conclude that the combined effect of these three lake restoration measures was responsible for the sudden disappearance ofOscillatoria rubescens D.C. A marked decrease in some nutrients and an increase in temperature and oxygen concentration also occurred. 相似文献
12.
The properties and sources of all known endonucleases and methylases acting site-specifically on DNA are listed. The enzymes are crossindexed (Table I), classified according to homologies within their recognition sequences (Table II), and characterized within Table II by the cleavage and methylation positions, the number of recognition sites on the DNA of the bacteriophages lambda, phi X174 and M13mp7, the viruses Ad2 and SV40, the plasmids pBR322 and pBR328 and the microorganisms from which they originate. Other tabulated properties of the restriction endonucleases include relaxed specificities (Table III), the structure of the restriction fragment ends (Table IV), and the sensitivity to different kinds of DNA methylation (Table V). Table VI classifies the methylases according to the nature of the methylated base(s) within their recognition sequences. This table also comprises those restriction endonucleases, which are known to be inhibited by the modified nucleotides. Furthermore, this review includes a restriction map of bacteriophage lambda DNA based on sequence data. Table VII lists the exact nucleotide positions of the cleavage sites, the length of the generated fragments ordered according to size, and the effects of the Escherichia coli dam- and dcmI-coded methylases M X Eco dam and M X Eco dcmI on the particular recognition sites. 相似文献
13.
Summary Changes in the chord conductanceG and the membrane electromotive forceE
m
in the so-called breakdown region of large negative potential of theChara plasmalemma were analyzed in more detail. In addition to the increase inG, the voltage sensitivity of the change inG increased, which was the cause of marked inductive current in the breakdown region. The breakdown potential, defined as a critical potential at which both low and high slope conductances of theI–V
m
relationship cross, almost coincided with the potential at which an inductive current began to appear. This breakdown potential level changed with pH
o
in a range between 5 and 9. TheChara plasmalemma was electrically most tolerant around pH
o
7.In some cellsE
m
shifted to a positive level as large as +50+70 mV during the breakdown phenomenon. Such a large positive shift ofE
m
is caused mainly by the increase in conductance of Cl– and partly Ca2+ and K+. 相似文献
14.
泥鳅精子入卵的动力作用 总被引:14,自引:0,他引:14
在扫描电镜下,泥鳅成熟卵卵膜孔外围呈现完整的左涡旋状结构,受精时精子是顺着涡旋的流线进入卵膜孔。涡旋纹理接近对数螺线。本文分析了真骨鱼类的受精因素,除已知的化学因素外,还存在物理因素。也讨论了泥鳅成熟卵卵膜孔形态形成的必然性。 相似文献
15.
猴头菇对小鼠抗疲劳作用的实验研究 总被引:19,自引:0,他引:19
分别以猴头菇干粉(猴头菇Ⅰ组)和猴头菇浸出液(猴头菇Ⅱ组)饲喂小鼠,观察猴头菇对小鼠血清乳酸脱氢酶(LDH)活力、血乳酸、血清尿素氮(BUN)、肝糖原、肌糖原含量及运动耐力的影响。结果表明:实验60d后,猴头菇Ⅰ、Ⅱ组LDH活力、肝糖原及肌糖原含量明显高于对照组(P<0.05或P<0.01);运动后血乳酸的水平和BUN的增量明显低于对照组(P<0.05或P<0.01);运动后血乳酸消除速率显著高于对照组(P<0.05);在运动耐力测定时在水中淹死的时间比对照组长得多(P<0.05)。提示:猴头菇具有明显的增强运动能力和解除疲劳的作用。 相似文献
16.
Reinhard Lohmann Gisbert Schneider Dirk Behrens Paul Wrede 《Protein science : a publication of the Protein Society》1994,3(9):1597-1601
The architecture and weights of an artificial neural network model that predicts putative transmembrane sequences have been developed and optimized by the algorithm of structure evolution. The resulting filter is able to classify membrane/nonmembrane transition regions in sequences of integral human membrane proteins with high accuracy. Similar results have been obtained for both training and test set data, indicating that the network has focused on general features of transmembrane sequences rather than specializing on the training data. Seven physicochemical amino acid properties have been used for sequence encoding. The predictions are compared to hydrophobicity plots. 相似文献
17.
A physical map and clone bank of the black pine (Pinus thunbergii) chloroplast genome 总被引:1,自引:1,他引:0
T. Wakasugi J. Tsudzuki S. Ito M. Shibata M. Sugiura 《Plant Molecular Biology Reporter》1994,12(3):227-241
Black pine chloroplast DNA is 119,707 bp long. The physical map is shown and the genes are listed. Plasmid clones covering
the entire DNA sequence have been ordered and available upon request. 相似文献
18.
19.
不同树种混交林及其纯林对土壤理化性质影响的研究 总被引:41,自引:11,他引:30
对针阔混交林土壤理化性质的研究表明,针阔混交林比针叶树纯林对土壤的改良作用要好,它使土壤总孔隙度增加2—19%,水分含量增加6—31%,枯枝落叶年凋落量增加2—200%;土壤养分含量全N、NH4-N、代换性Ca、代换性Mg和腐殖质含量分别增加45—75%、33—82%、55—85%、44—84%和37—46%. 相似文献
20.
Seasonal variation in the physical properties of agar and biomass of Gracilaria sp. (chorda type) from Tosa Bay,southern Japan 总被引:1,自引:1,他引:0
Plants of Gracilaria sp.(chorda type), which grow along the coast of Uranouchi Inlet in Tosa Bay, southern Japan, showed the highest biomass in the summer (26 °C to 31 °C) and spring season (15.1 °C to 24.9 °C). Maximum biomass was 6952 g m–2 in July, but gradually decreased in the autumn (30.5 °C in September to 20 °C in November) and winter (19.5 °C in December to 14.9 °C in February). Variation in yields and gel strength of the agars, were shown to depend on the time in the season. After alkali treatment (5% NaOH, 2 h) at three different temperatures (70, 80, and 90 °C), the agars showed gel strengths essentially that of commercial grade agars, with the best gel obtained at 80 °C. Maximum gel strength (1455 g cm–2 of 1.5% agar gel) occurred in winter when the biomass and agar yield were low. Minimum gel strength was in spring. Gel strength was inversely correlated with agar yield, but was positively correlated with apparent viscosity. Maximum viscosity was 40 cP. in December. Gelling temperatures, pH of 1.5% agar gel, and moisture content in agars showed little variation. 相似文献