The molecular simulation of the miscibility,mechanical properties and physical cross-linking behavior of the poly(vinyl alcohol)/poly(acrylic acid) composited membranes

The miscibility and mechanical properties of poly vinyl alcohol (PVA) and poly acrylic acid (PAA)-composited membranes were studied with molecular simulation. The Flory–Huggins parameters (δ) were calculated to prove the good miscibility of PVA and PAA. The radial distribution functions of hydroxyl and carboxyl atoms and the average number of H-bonds were observed to indicate the degree of physical cross-linking between PVA and PAA. The influences of intermolecular physical cross-linking on the glass transition temperature and mechanical properties were estimated. The results revealed that the PVA/PAA membrane with a composition of 2:3 has the best plastic properties, which exhibits a good application value. All of the simulated results showed good agreement with the experimental data. It indicates that the method presented in this work has a promising application prospect.     

Daily consumption of tea catechins improves aerobic capacity in healthy male adults: a randomized double-blind,placebo-controlled,crossover trial

Our previous studies demonstrated that dietary supplementation with tea catechins combined with exercise improved endurance capacity in mice. This study aimed to demonstrate the effect of daily tea catechin consumption on aerobic capacity in humans. Sixteen Japanese non-athlete male subjects (aged 25–47 years) took 500 mL of a test beverage with or without tea catechins (570 mg) daily for 8 weeks and attended a training program twice a week. Aerobic capacity was evaluated by indirect calorimetry and near-infrared spectroscopy during graded cycle exercise. Catechin beverage consumption was associated with a significantly higher ventilation threshold during exercise and a higher recovery rate of oxygenated hemoglobin and myoglobin levels after graded cycle exercise when compared to subjects receiving the placebo beverage. These results indicate that daily consumption of tea catechins increases aerobic capacity when combined with semiweekly light exercise, which may be due to increased skeletal muscle aerobic capacity.     

Climate warming alters subsoil but not topsoil carbon dynamics in alpine grassland

Subsoil contains more than half of soil organic carbon (SOC) globally and is conventionally assumed to be relatively unresponsive to warming compared to the topsoil. Here, we show substantial changes in carbon allocation and dynamics of the subsoil but not topsoil in the Qinghai‐Tibetan alpine grasslands over 5 years of warming. Specifically, warming enhanced the accumulation of newly synthesized (¹⁴C‐enriched) carbon in the subsoil slow‐cycling pool (silt‐clay fraction) but promoted the decomposition of plant‐derived lignin in the fast‐cycling pool (macroaggregates). These changes mirrored an accumulation of lipids and sugars at the expense of lignin in the warmed bulk subsoil, likely associated with shortened soil freezing period and a deepening root system. As warming is accompanied by deepening roots in a wide range of ecosystems, root‐driven accrual of slow‐cycling pool may represent an important and overlooked mechanism for a potential long‐term carbon sink at depth. Moreover, given the contrasting sensitivity of SOC dynamics at varied depths, warming studies focusing only on surface soils may vastly misrepresent shifts in ecosystem carbon storage under climate change.     

Public smog knowledge,risk perception,and intention to reduce car use: Evidence from China

ABSTRACT

Smog pollution has received widely attention in recent years due to its negative effects. There is consensus that the motor vehicle exhaust emission is one of the sources of smog pollution and reduced private car use would significantly improve the air quality and alleviate the smog pollution problem. In this research, we aim to investigate how public smog knowledge and risk perception (physical health risk perception and mental health risk perception) affect public attitude and intention to reduce car use. A questionnaire survey of 334 randomly sampled respondents was designed to test these relationships. The results show that public smog knowledge is positively and significantly related to physical health risk perception, mental health risk perception, attitude and intention to reduce car use. Public smog knowledge has the largest impact on intention to reduce car use. Furthermore, physical health risk perception and mental health risk perception are positively and significantly associated with attitude and intention to reduce car use. In addition, the results also indicated that public smog knowledge is at a low level. Based on the results, implications and suggestions for future research were discussed.     

深挖垦复对锥栗重要农艺性状及土壤理化性质的影响

为探索锥栗林地高效的土壤管理方式,提升我国锥栗栽培管理技术水平,进而提高其产量、品质以及经济效益。该研究采用全垦和环垦两种方式对锥栗林地进行连续4年的深挖垦复,通过测定垦复前后土壤理化性质变化以及锥栗树体生长、叶片表型和生理特征、结果性状、产量及品质等重要农艺性状,统计数据并进行对比分析。结果表明:(1)深挖垦复对锥栗林地土壤理化性质改善效果显著,两种垦复方式土壤容重较垦复前降低31.21%及以上(0～30 cm处),土壤含水率、土壤孔隙度、有机质含量以及各种大量元素含量较垦复前和对照均有不同程度的增加,土壤肥力及其保水保肥能力显著增强。(2)环垦区土壤有机质含量、有效磷含量以及交换性镁含量高于全垦区,其土壤有机质含量较垦复前增加40.59%,远高于全垦增加幅度(17.76%),从土壤保肥能力的角度来看,环垦效果优于全垦。(3)土壤肥力的提升增强了其对锥栗叶片的供肥能力,使得叶片含水率、叶绿素含量以及各种矿质元素含量显著增加,从而提升其光合作用能力。(4)深挖垦复对锥栗树体生长、结实能力、产量及品质同样具有显著的提升效果,其中全垦和环垦区单位面积产量分别是对照的1.75倍和1.33倍,且栗苞总重、单果质量、出籽率、可溶性糖含量以及磷、钾元素含量显著高于对照,而空苞率显著低于对照。综上,深挖垦复是改良林地土壤和提高锥栗生产力的有效举措。     

冻融作用对土壤理化性质及风水蚀影响研究进展

冻融侵蚀在我国分布范围广,是主要土壤侵蚀类型之一,而冻融作用与其他营力复合进行侵蚀的分布范围比单纯的冻融侵蚀更广,所造成的危害也更大.本文基于国内外已有研究成果,总结评述了冻融作用对土壤理化性质及风蚀和水蚀影响的相关研究进展.冻融条件下,土壤水分发生运移,结构被破坏,土壤孔隙度、容重、抗剪强度、团聚体稳定性和有机质等理化性质均发生变化,其变化趋势和幅度与土壤质地、冻融程度有关.冻融作用通过改变土壤理化性质,增加土壤可蚀性,从而影响土壤风蚀和水蚀发生及过程,导致侵蚀强度增大.目前,冻融研究以室内模拟为主,与野外实际冻融过程差异较大,且由于试验条件不同,得到的结论无法统一,甚至相反.因此,通过室内模拟与野外实测相结合,加强冻融条件下土壤侵蚀机理研究是下一步的重点,这对季节性冻融区解冻期侵蚀预报和防治具有重要意义.     

The C-terminal sequence from common bugle leaf galactan:galactan galactosyltransferase is a non-sequence-specific vacuolar sorting determinant

The Ajuga reptans L. galactan:galactan galactosyltransferase (ArGGT) is a vacuolar enzyme that synthesizes long-chain raffinose family oligosaccharides (RFOs), the major storage carbohydrates of this plant. ArGGT is structurally and functionally related to acid plant alpha-galactosidases (alpha-Gals) of the glycosylhydrolase family 27, present in the apoplast or the vacuole. Sequence comparison of acid alpha-Gals with ArGGT revealed that they all contain an N-terminal signal sequence and a highly similar core sequence. Additionally, ArGGT and some acid alpha-Gals contain C-terminal extensions with low sequence similarities to each other. Here, we show that the C-terminal pentapeptide, SLQMS, is a non-sequence-specific vacuolar sorting determinant. Analogously, we demonstrate that the C-terminal extensions of selected acid alpha-Gals from Arabidopsis, barley, and rice, are also non-sequence-specific vacuolar sorting determinants, suggesting the presence of at least one vacuolar form of acid alpha-Gal in every plant species.     

Three-year weight change in successful weight losers who lost weight on a low-carbohydrate diet

Objective: The purpose of this study was to evaluate long‐term weight loss and eating and exercise behaviors of successful weight losers who lost weight using a low‐carbohydrate diet. Research Methods and Procedures: This study examined 3‐year changes in weight, diet, and physical activity in 891 subjects (96 low‐carbohydrate dieters and 795 others) who enrolled in the National Weight Control Registry between 1998 and 2001 and reported ≥30‐lb weight loss and ≥1 year weight loss maintenance. Results: Only 10.8% of participants reported losing weight after a low‐carbohydrate diet. At entry into the study, low‐carbohydrate diet users reported consuming more kcal/d (mean ± SD, 1895 ± 452 vs. 1398 ± 574); fewer calories in weekly physical activity (1595 ± 2499 vs. 2542 ± 2301); more calories from fat (64.0 ± 7.9% vs. 30.9 ± 13.1%), saturated fat (23.8 ± 4.1 vs. 10.5 ± 5.2), monounsaturated fat (24.4 ± 3.7 vs. 11.0 ± 5.1), and polyunsaturated fat (8.6 ± 2.7 vs. 5.5 ± 2.9); and less dietary restraint (10.8 ± 2.9 vs. 14.9 ± 3.9) compared with other Registry members. These differences persisted over time. No differences in 3‐year weight regain were observed between low‐carbohydrate dieters and other Registry members in intent‐to‐treat analyses (7.0 ± 7.1 vs. 5.7 ± 8.7 kg). Discussion: It is possible to achieve and maintain long‐term weight loss using a low‐carbohydrate diet. The long‐term health effects of weight loss associated with a high‐fat diet and low activity level merits further investigation.