Analysis of molecular species of plant polar lipids by high-performance and gas liquid chromatography

Total lipid extracts from potato tubers and tobacco leaves are separated into lipid classes by two step HPLC using a silicic column. Elution is first performed for 20 min with a programmed linear gradient of two mixed solvents running from 100% of solution A (isopropanol-hexane, 4:3) to 100% of solution B (isopropanol-hexane-water, 8:6:1.5); the column is then eluted with pure solution B in an isocratic mode for 20 min more. The main polar lipids (MGDG, DGDG, PC, PE, PG) from both plant tissues can be collected and further separated into component molecular species on a simplified HPLC system with a C₁₈ column eluted in an isocratic mode with a polar solvent. Molecular species separations are achieved within 35 min; quantifications are made through GLC analysis of attached fatty acids. Three to five main molecular species are thus clearly identified in each lipid class. In potato tuber, phospholipids (PC, PE) 18:2/18:2 species are predominant. In tobacco leaf, six double bond species (18:3/18:3 and 16:3/18:3) are predominant in galactolipids, whereas PC contains a greater number of molecular species varying by their degree of unsaturation (from 18:3/18:3 to 16:0/18:2). Only certain molecular species of PG contain Δ³-trans-hexadecenoic acid.     

Involvement of photobleaching and inhibition of protochlorophyll(ide) accumulation in tentoxin effects on greening of mung bean seedlings

Several types of evidence indicate that tentoxin-caused reduction of chlorophyll accumulation in greening primary leaves of mung bean [ Vigna radiata (L.) Wilczek cv. Berken] is due to both photobleaching and decreased protochlorophyll(ide) synthesis. Greening was greater under dim (2.5 μmol m_-2 s_-1) far-red or white light than under bright (180 to 200 μmol m_-2 s_-1) white light in tentoxin-treated tissues, whereas there was a positive correlation between fluence rate and greening in control tissues. Under continuous white light (100 μmol m_-2 s_-1) chorophyll(ide) accumulation was slower in tentoxin-treated than in control tissues. This was caused by greater photobleaching of newly formed chlorophyll(ide), as well as by decreased protochlorophyll(ide) synthesis. Photobleaching did not affect protochlorophyll(ide) synthesis in control or tentoxin-treated tissues. Chlorophyll(ide) was less stable in tentoxin-treated than in control tissues during a 24 h period of darkness. Plastids of tentoxin-treated tissues had all of the chlorophyll-proteins of control plants. Etioplasts of tentoxin-treated plants contained normal galactolipid contents, but galactolipids in these plants were greatly reduced in white light. Reduced chlorophyll accumulation caused by tentoxin is apparently the result of both photodestruction and of reduced synthesis of chlorophyll.     

Drought Effects on Membrane Lipids and Photosynthetic Activity in Different Peanut Cultivars

The effects of drought on thylakoid acyl lipid composition, photosynthetic capacity (P _max), and electrolyte lekage were evaluated in two-months-old peanut cultivars (57-422, 73-30, GC 8-35) growing in a glasshouse. For lipid studies, plants were submitted to three treatments by withholding irrigation: control (C), mild water stress (S1), and severe water stress (S2). Concerning membrane and photosynthetic capacity stability, drought was imposed by polyethylene glycol (PEG 600). In the cv. 73-30 a sharp decrease in the content of thylakoid acyl lipids was observed, already under S1 conditions, whereas cv. 57-422 was strongly affected only under S2. Cv. GC 8-35 had the lowest content of acyl lipids under control conditions, a significant increase under S1 conditions, and only under S2 a decrease occurred. Thus concerning lipid stability, cv. 73-30 was the most sensitive. Among lipid classes, phospholipids and galactolipids were similarly affected, as was MGDG relatively to DGDG. Water deficit imposed by PEG induced a higher increase in electrolyte leakage in cv. 73-30 than in the other cvs. A positive relationship between acyl lipid concentration and membrane integrity was found in all studied cvs. A positive association between acyl lipid concentration, membrane integrity, and P _max was found in the cvs. 57-422 and 73-30.     

A TIR–NBS protein encoded by Arabidopsis Chilling Sensitive 1 (CHS1) limits chloroplast damage and cell death at low temperature

Survival of plants at low temperature depends on mechanisms for limiting physiological damage and maintaining growth. We mapped the chs1‐1 (chilling sensitive1‐1) mutation in Arabidopsis accession Columbia to the TIR‐NBS gene At1g17610. In chs1‐1, a single amino acid exchange at the CHS1 N‐terminus close to the conserved TIR domain creates a stable mutant protein that fails to protect leaves against chilling stress. The sequence of another TIR‐NBS gene (At5g40090) named CHL1 (CHS1‐like 1) is related to that of CHS1. Over‐expression of CHS1 or CHL1 alleviates chilling damage and enhances plant growth at moderate (24°C) and chilling (13°C) temperatures, suggesting a role for both proteins in growth homeostasis. chs1‐1 mutants show induced salicylic acid production and defense gene expression at 13°C, indicative of autoimmunity. Genetic analysis of chs1‐1 in combination with defense pathway mutants shows that chs1‐1 chilling sensitivity requires the TIR‐NBS‐LRR and basal resistance regulators encoded by EDS1 and PAD4 but not salicylic acid. By following the timing of metabolic, physiological and chloroplast ultrastructural changes in chs1‐1 leaves during chilling, we have established that alterations in photosynthetic complexes and thylakoid membrane integrity precede leaf cell death measured by ion leakage. At 24°C, the chs1‐1 mutant appears normal but produces a massive necrotic response to virulent Pseudomonas syringae pv. tomato infection, although this does not affect bacterial proliferation. Our results suggest that CHS1 acts at an intersection between temperature sensing and biotic stress pathway activation to maintain plant performance over a range of conditions.     

Sterols and sterylglycosides of oats (Avena sativa). Distribution in the leaf tissue and medium-induced glycosylation of sterols during protoplast isolation

Sterols, sterylglycosides (SG), acylated sterylglycosides (ASG) and steroidal saponins of primary leaves of oat ( Avena sativa L. cv. Flämingskrone) were analyzed by thin-layer chromatography, gas-liquid chromatography and high-performance liquid chromatography. Intact leaves, epidermis preparations, epidermis-stripped leaves, isolated protoplasts and chloroplasts were compared. The mesophyll contained 79% of the total leaf sterols, 80% of the SG and 78% of the ASG, but only 33–67% of the saponins. Free sterols, SG and ASG were mainly localized within the mesophyll, whereas steroidal saponins were localized in the epidermis to a significantly higher extent. The sterol parts consisted mainly of sitosterol, stigmasterol. cholesterol. Δ⁵-avenasterol, Δ⁷-avenasterol, campesterol and Δ⁷-cholestenol, and were quantitatively different in different sterol groups. A higher percentage of sitosterol at the expense of stigmasterol was typical for SG and ASG as compared to free sterols. Only minor differences in the sterol composition were found in a given sterol group when isolated from different tissues. Isolated protoplasts contained only 5–9% of the sterols present in mesophyll cells, indicating that the major part of the free sterols was lost during isolation. Exposure of radioactively labelled leaf segments to either buffer or digestion medium induced rapid transformation of sterols to SG and ASG as shown by the shift of radioactivity from free sterols to the glyeosides. This suggests that two sterol pools exist in the cell: one in the plasmalemma, which is accessible to medium-induced transformation, and a second non-accessible pool in the interior membranes (e.g. chloroplasts) of the cell.     

Lipids in xylem sap of woody plants across the angiosperm phylogeny

Lipids have been observed attached to lumen-facing surfaces of mature xylem conduits of several plant species, but there has been little research on their functions or effects on water transport, and only one lipidomic study of the xylem apoplast. Therefore, we conducted lipidomic analyses of xylem sap from woody stems of seven plants representing six major angiosperm clades, including basal magnoliids, monocots and eudicots, to characterize and quantify phospholipids, galactolipids and sulfolipids in sap using mass spectrometry. Locations of lipids in vessels of Laurus nobilis were imaged using transmission electron microscopy and confocal microscopy. Xylem sap contained the galactolipids di- and monogalactosyldiacylglycerol, as well as all common plant phospholipids, but only traces of sulfolipids, with total lipid concentrations in extracted sap ranging from 0.18 to 0.63 nmol ml⁻¹ across all seven species. Contamination of extracted sap from lipids in cut living cells was found to be negligible. Lipid composition of sap was compared with wood in two species and was largely similar, suggesting that sap lipids, including galactolipids, originate from cell content of living vessels. Seasonal changes in lipid composition of sap were observed for one species. Lipid layers coated all lumen-facing vessel surfaces of L. nobilis, and lipids were highly concentrated in inter-vessel pits. The findings suggest that apoplastic, amphiphilic xylem lipids are a universal feature of angiosperms. The findings require a reinterpretation of the cohesion-tension theory of water transport to account for the effects of apoplastic lipids on dynamic surface tension and hydraulic conductance in xylem.     

Acylated monogalactosyl diacylglycerol: prevalence in the plant kingdom and identification of an enzyme catalyzing galactolipid head group acylation in Arabidopsis thaliana

The lipid phase of the thylakoid membrane is mainly composed of the galactolipids mono‐ and digalactosyl diacylglycerol (MGDG and DGDG, respectively). It has been known since the late 1960s that MGDG can be acylated with a third fatty acid to the galactose head group (acyl‐MGDG) in plant leaf homogenates. In certain brassicaceous plants like Arabidopsis thaliana, the acyl‐MGDG frequently incorporates oxidized fatty acids in the form of the jasmonic acid precursor 12‐oxo‐phytodienoic acid (OPDA). In the present study we further investigated the distribution of acylated and OPDA‐containing galactolipids in the plant kingdom. While acyl‐MGDG was found to be ubiquitous in green tissue of plants ranging from non‐vascular plants to angiosperms, OPDA‐containing galactolipids were only present in plants from a few genera. A candidate protein responsible for the acyl transfer was identified in Avena sativa (oat) leaf tissue using biochemical fractionation and proteomics. Knockout of the orthologous gene in A. thaliana resulted in an almost total elimination of the ability to form both non‐oxidized and OPDA‐containing acyl‐MGDG. In addition, heterologous expression of the A. thaliana gene in E. coli demonstrated that the protein catalyzed acylation of MGDG. We thus demonstrate that a phylogenetically conserved enzyme is responsible for the accumulation of acyl‐MGDG in A. thaliana. The activity of this enzyme in vivo is strongly enhanced by freezing damage and the hypersensitive response.     

Fatty acid composition of galactolipids and phospholipids in neoplasmatic plant tissues (cecidia) and normal leaf tissue

Insect-elicited modifications of leaf cells that produce leaf galls on higher plants are concurrent with changes at the biochemical level. The neoplasmatic alterations affect the composition and concentration of membrane phospho and galactolipids. In vitro labeling of developing leaf galls from oak [induced by cympids (Hymenoptera) on L.] with [¹⁴C]-acetate and [³H]-oleate was used to study the label distribution in monogalactosyldiacylglyceride, digalactosyldiacylglyceride, phospha-tidylglycerol and phosphatidylinositol in these tissues and in the normal host organs (leaf laminae). The incorporation of both labels was higher into the leaf galactolipids than into gall galactolipids, whereas the incorporation of oleate was slightly increased in the 2 phospholipids in cynipid galls. The degree of acyl chain unsaturation of individual endogenous phosphoglycerides (phosphatidylcholine, phosphatidyletha-nolamine. phosphatidylglycerol, diphosphatidylglycerol, phosphatidylinositol) was, in most cases, higher in the gall tissues. Differences in the endogenous fatty acid composition of plant polar lipids and the molar concentrations of labeled fatty-acid precursors in galacto- and phospholipids are discussed with regard to modifications of the leaf phenotype and cecidogenesis on Quercus palustris L.     

Subcellular localization and dynamics of a digalactolipid-like epitope in Toxoplasma gondii

Toxoplasma gondii is a unicellular parasite characterized by unique extracellular and intracellular membrane compartments. The lipid composition of subcellular membranes has not been determined, limiting our understanding of lipid homeostasis, control, and trafficking, a series of processes involved in pathogenesis. In addition to a mitochondrion, Toxoplasma contains a plastid called the apicoplast. The occurrence of a plastid raised the question of the presence of chloroplast galactolipids. Using three independent rabbit and rat antibodies against digalactosyldiacylglycerol (DGDG) from plant chloroplasts, we detected a class of Toxoplasma lipids harboring a digalactolipid-like epitope (DGLE). Immunolabeling characterization supports the notion that the DGLE polar head is similar to that of DGDG. Mass spectrometry analyses indicated that dihexosyl lipids having various hydrophobic moieties (ceramide, diacylglycerol, and acylalkylglycerol) might react with anti-DGDG, but we cannot exclude the possibility that more complex dihexosyl-terminated lipids might also be immunolabeled. DGLE localization was analyzed by immunofluorescence and immunoelectron microscopy and confirmed by subcellular fractionation. No immunolabeling of the apicoplast could be observed. DGLE was scattered in pellicle membrane domains in extracellular tachyzoites and was relocalized to the anterior tip of the cell upon invasion in an actin-dependent manner, providing insights on a possible role in pathogenetic processes. DGLE was detected in other Apicomplexa (i.e., Neospora, Plasmodium, Babesia, and Cryptosporidium).     

Changes in polar lipids during ripening and senescence of cherry tomato (Lycopersicon esculentum): Relation to climacteric and ethylene increases

The entire senescence period, including ripening, is characterized in cherry tomato ( Lycopersicon esculentum Mill. var. cerasiforme Alef.) by two successive changes in overall polar lipid content. The rise in respiration of the fruit in the climacteric phase is accompanied by a large increase in lipids, notably phospholipids, such as phosphatidylcholine and phosphatidic acid. This suggests the coexistence of anabolic and catabolic processes in this first period. At the degreening stage of the fruit, decreased levels of monogalactosyldiacylglycerol and the disappearance of trigalactosyldiacylglycerol may indicate some degradation of the chloroplast compartment. Following a respiratory upsurge, a sudden breakdown of total lipids occurs concomitantly with maximal ethylene production. This breakdown is essentially caused by a parallel decrease in the amounts of phosphatidylcholine, phosphatidylethanolamine, phosphatidic acid and also phosphatidylglycerol. However, in the cherry tomato, lipid peroxidation, evaluated by alteration of fatty acid distribution, seems insufficient to account for the ethylene peak.