Proposed rule: current good manufacturing practice in manufacturing, packing, or holding dietary ingredients and dietary supplements

The Dietary Supplement Health and Education Act (DSHEA) was enacted in October 1994 to promote the health of Americans by ensuring easier access to safe dietary supplements. Many supplements such as vitamins, minerals, herbs and amino acids have been reported to be helpful in chronic conditions (i.e., heart disease, cancer and osteoporosis). Under DSHEA, dietary supplements can be marketed without prior FDA approval; the burden is on this agency to show that a marketed dietary supplement is unsafe. However, DSHEA retained the FDA's authority to issue regulations that require the manufacture of dietary supplements be in compliance with current good manufacturing practice (cGMP) standards, which are needed to ensure their quality. Several quality-related concerns of marketed dietary supplements that came to light since the passage of DSHEA prompted the FDA in 2003 to propose rules for cGMP for the manufacture, packaging and holding (storage) of dietary supplements. This review will present the highlights of these proposed rules, focusing on the legislative history of DSHEA, rationale for proposing cGMPs along with a general discussion of the specific requirements. Given the voluminous nature of the specific details, the reader is directed to the pertinent FDA publications for details. In this analysis, selected scientific and legal issues are also discussed to promote a better understanding and implications of these rules.     

Health risk assessment of Chinese consumers to lead via diet

This paper investigated the concentrations of Pb in foods and the potential health risk from Pb exposure via surveys and a literature review. It was shown that the mean Pb concentration in different food groups was in the following decreasing order: marine products > meat > egg > vegetable > cereal > bean> dairy > fruit. More precisely, on average the weekly Pb intake (mg kg^?1 bw week^?1) for men, women, 2–3-year-old children, and 4–17-year-old children was 0.0055, 0.0059, 0.0145, and 0.0091, respectively. We used both deterministic and probabilistic methods to estimate the target hazard quotients (THQs) by comparing the dietary Pb intake estimation with respect to the provisional tolerable weekly intake (PTWI). The result showed that THQ values were lower than 1 in most cases, except the 97.5th percentile THQ values for 2–3-year-old children, and the probability of greater dietary Pb exposure than the tolerant weekly intake (THQ > 1) were 0.2%, 0.6%, 3.7%, and 1.2% for adult men, women, 2–3-year-old children, and 4–17-year-old children, respectively, indicating a low health risk for Chinese consumers. Among all groups, children, especially 2–3-year-old children were the most sensitive sub-population with regard to Pb exposure. Finally, it still appeared necessary to continue undertaking efforts to reduce exposure to Pb.     

Ecological niche conservatism: a time‐structured review of evidence

Aim To evaluate the evolutionary conservatism of coarse‐resolution Grinnellian (or scenopoetic) ecological niches. Location Global. Methods I review a broad swathe of literature relevant to the topic of niche conservatism or differentiation, and illustrate some of the resulting insights with examplar analyses. Results Ecological niche characteristics are highly conserved over short‐to‐moderate time spans (i.e. from individual life spans up to tens or hundreds of thousands of years); little or no ecological niche differentiation is discernible as part of the processes of invasion or speciation. Main conclusions Although niche conservatism is widespread, many methodological complications obscure this point. In particular, niche models are frequently over‐interpreted: too often, they are based on limited occurrence data in high‐dimensional environmental spaces, and cannot be interpreted robustly to indicate niche differentiation.     

Does autophagy mediate age-dependent effect of dietary restriction responses in the filamentous fungus Podospora anserina?

Autophagy is a well-conserved catabolic process, involving the degradation of a cell''s own components through the lysosomal/vacuolar machinery. Autophagy is typically induced by nutrient starvation and has a role in nutrient recycling, cellular differentiation, degradation and programmed cell death. Another common response in eukaryotes is the extension of lifespan through dietary restriction (DR). We studied a link between DR and autophagy in the filamentous fungus Podospora anserina, a multicellular model organism for ageing studies and mitochondrial deterioration. While both carbon and nitrogen restriction extends lifespan in P. anserina, the size of the effect varied with the amount and type of restricted nutrient. Natural genetic variation for the DR response exists. Whereas a switch to carbon restriction up to halfway through the lifetime resulted in extreme lifespan extension for wild-type P. anserina, all autophagy-deficient strains had a shorter time window in which ageing could be delayed by DR. Under nitrogen limitation, only PaAtg1 and PaAtg8 mediate the effect of lifespan extension; the other autophagy-deficient mutants PaPspA and PaUth1 had a similar response as wild-type. Our results thus show that the ageing process impinges on the DR response and that this at least in part involves the genetic regulation of autophagy.     

Dietary carbohydrate composition modifies the milk N efficiency in late lactation cows fed low crude protein diets

Nitrogen emissions from dairy cows can be readily decreased by lowering the dietary CP concentration. The main objective of this work was to test whether the milk protein yield reduction associated with low N intakes could be partially compensated for by modifying the dietary carbohydrate composition (CHO). The effects of CHO on digestion, milk N efficiency (milk N/N intake; MNE) and animal performance were studied in four Jersey cows fed 100% or 80% of the recommended protein requirements using a 4×4 Latin square design. Four iso-energetic diets were formulated to two different CHO sources (starch diets with starch content of 34.3% and NDF at 32.5%, and fiber diets with starch content of 5.5% and NDF at 49.1%) and two CP levels (Low=12.0% and Normal=16.5%). The apparent digestible organic matter intake (DOMI) and the protein supply (protein digestible in the small intestine; PDIE) were similar between starch and fiber diets. As planned, microbial N flow (MNF) to the duodenum, estimated from the urinary purine derivatives (PD) excretion, was similar between Low and Normal CP diets. However, the MNF and the efficiency of microbial synthesis (g of microbial N/kg apparently DOMI) were higher for starch v. fiber diets. Milk and milk N fractions (CP, true protein, non-protein N (NPN)) yield were higher for starch compared with fiber diets and for Normal v. Low CP diets. Fecal N excretion was similar across dietary treatments. Despite a higher milk N ouput with starch v. fiber diets, the CHO modified neither the urinary N excretion nor the milk urea-N (MUN) concentration. The milk protein yield relative to both N and PDIE intakes was improved with starch compared with fiber diets. Concentrations of β-hydroxybutyrate, urea and Glu increased and those of glucose and Ala decreased in plasma of cows fed starch v. fiber diets. On the other hand, plasma concentration of albumin, urea, insulin and His increased in cows fed Normal compared with Low CP diets. This study showed that decreasing the dietary CP proportion from 16.5% to 12.0% increases and decreases considerably the MNE and the urinary N excretion, respectively. Moreover, present results show that at similar digestible OM and PDIE intakes, diets rich in starch improves the MNE and could partially compensate for the negative effects of Low CP diets on milk protein yield.     

Differential niche dynamics among major marine invertebrate clades

The degree to which organisms retain their environmental preferences is of utmost importance in predicting their fate in a world of rapid climate change. Notably, marine invertebrates frequently show strong affinities for either carbonate or terrigenous clastic environments. This affinity is due to characteristics of the sediments as well as correlated environmental factors. We assessed the conservatism of substrate affinities of marine invertebrates over geological timescales, and found that niche conservatism is prevalent in the oceans, and largely determined by the strength of initial habitat preference. There is substantial variation in niche conservatism among major clades with corals and sponges being among the most conservative. Time‐series analysis suggests that niche conservatism is enhanced during times of elevated nutrient flux, whereas niche evolution tends to occur after mass extinctions. Niche evolution is not necessarily elevated in genera exhibiting higher turnover in species composition.     

Predicting potential climate change impacts with bioclimate envelope models: a palaeoecological perspective

Aim We assess the realism of bioclimate envelope model projections for anticipated future climates by validating ecosystem reconstructions for the late Quaternary with fossil and pollen data. Specifically, we ask: (1) do climate conditions with no modern analogue negatively affect the accuracy of ecosystem reconstructions? (2) are bioclimate envelope model projections biased towards under‐predicting forested ecosystems? (3) given a palaeoecological perspective, are potential habitat projections for the 21st century within model capabilities? Location Western North America. Methods We used an ensemble classifier modelling approach (RandomForest) to spatially project the climate space of modern ecosystem classes throughout the Holocene (at 6000, 9000, 11,000, 14,000, 16,000, and 21,000 YBP) using palaeoclimate surfaces generated by two general circulation models (GFDL and CCM1). The degree of novel arrangement of climate variables was quantified with the multivariate Mahalanobis distance to the nearest modern climatic equivalent. Model projections were validated against biome classifications inferred from 1460 palaeoecological records. Results Model accuracy assessed against independent palaeoecology data is generally low for the present day, increases for 6000 YBP, and then rapidly declines towards the last glacial maximum, primarily due to the under‐prediction of forested biomes. Misclassifications were closely correlated with the degree of climate dissimilarity from the present day. For future projections, no‐analogue climates unexpectedly emerged in the coastal Pacific Northwest but were absent throughout the rest of the study area. Main conclusions Bioclimate envelope models could approximately reconstruct ecosystem distributions for the mid‐ to late‐Holocene but proved unreliable in the Late Pleistocene. We attribute this failure to a combination of no‐analogue climates and a potential lack of niche conservatism in tree species. However, climate dissimilarities in future projections are comparatively minor (similar to those of the mid‐Holocene), and we conclude that no‐analogue climates should not compromise the accuracy of model predictions for the next century.     

Lowered methionine ingestion as responsible for the decrease in rodent mitochondrial oxidative stress in protein and dietary restriction: Possible implications for humans

Available information indicates that long-lived mammals have low rates of reactive oxygen species (ROS) generation and oxidative damage at their mitochondria. On the other hand, many studies have consistently shown that dietary restriction (DR) in rodents also decreases mitochondrial ROS (mtROS) production and oxidative damage to mitochondrial DNA and proteins. It has been observed that protein restriction also decreases mtROS generation and oxidative stress in rat liver, whereas neither carbohydrate nor lipid restriction change these parameters. This is interesting because protein restriction also increases maximum longevity in rodents (although to a lower extent than DR) and is a much more practicable intervention for humans than DR, whereas neither carbohydrate nor lipid restriction seem to change rodent longevity. Moreover, it has been found that isocaloric methionine restriction also decreases mtROS generation and oxidative stress in rodent tissues, and this manipulation also increases maximum longevity in rats and mice. In addition, excessive dietary methionine also increases mtROS generation in rat liver. These studies suggest that the reduced intake of dietary methionine can be responsible for the decrease in mitochondrial ROS generation and the ensuing oxidative damage that occurs during DR, as well as for part of the increase in maximum longevity induced by this dietary manipulation. In addition, the mean intake of proteins (and thus methionine) of Western human populations is much higher than needed. Therefore, decreasing such levels to the recommended ones has a great potential to lower tissue oxidative stress and to increase healthy life span in humans while avoiding the possible undesirable effects of DR diets.