Life cycle assessment of cane-sugar on the island of mauritius

Goal, Scope and Background  Agricultural production includes not only crop production, but also food processing, transport, distribution, preparation, and disposal. The effects of all these must be considered and controlled if the food chain is to be made sustainable. The goal of this case study was to identify and review the significant areas of potential environmental impacts across the whole life cycle of cane sugar on the island of Mauritius. Methods  The functional unit was one tonne of exported raw sugar from the island. The life cycle investigated includes the stage of cane cultivation and harvest, cane burning, transport, fertilizer and herbicide manufacture, cane sugar manufacture and electricity generation from bagasse. Data was gathered from companies, factories, sugar statistics, databases and literature. Energy depletion, climate change, acidification, oxidant formation, nutrification, aquatic ecotoxicity and human toxicity were assessed. Results and Discussion  The inventory of the current sugar production system revealed that the production of one tonne of sugar requires, on average, a land area of 0.12 ha, the application of 0.84 kg of herbicides and 16.5 kg of N-fertilizer, use of 553 tons of water and 170 tonne-km of transport services. The total energy consumption is about 14235 MJ per tonne of sugar, of which fossil fuel consumption accounts for 1995 MJ and the rest is from renewable bagasse. 160 kg of CO₂ per tonne of sugar is released from fossil fuel energy use and the net avoided emissions of CO₂ on the island due to the use of bagasse as an energy source is 932,000 tonnes. 1.7 kg TSP, 1.21 kg SO₂,1.26 kgNO_xand 1.26 kg CO are emitted to the air per tonne of sugar produced. 1.7 kg N, 0.002 kg herbicide, 19.1 kg COD, 13.1 kgTSS and 0.37 kg PO₄ ^3- are emitted to water per tonne of sugar produced. Cane cultivation and harvest accounts for the largest environmental impact (44%) followed by fertilizer and herbicide manufacture (22%), sugar processing and electricity generation (20%), transportation (13%) and cane burning (1%). Nutrification is the main impact followed by acidification and energy depletion. Conclusions  There are a number of options for improvement of the environmental performance of the cane-sugar production chain. Cane cultivation, and fertilizer and herbicide manufacture, were hotspots for most of the impact categories investigated. Better irrigation systems, precision farming, optimal use of herbicides, centralisation of sugar factories, implementation of co-generation projects and pollution control during manufacturing and bagasse burning are measures that would considerably decrease resource use and environmental impacts. Recommendation and Outlook  LCA was shown to be a valuable tool to assess the environmental impacts throughout the food production chain and to evaluate government policies on agricultural production systems.     

Cellulase stimulation during biodegradation of lignocellulosic residues at increased biomass loading

Microbial degradation of lignocellulosic biomass is primarily affected by the composition and structure of biomass, as well as enzyme activities that are influenced by the presence of in-process degradation products. This study focuses on the latter, and demonstrates that cellulase activity of Neurospora discreta is stimulated in the presence of in-process soluble lignin degradation products. Two types of biomass - cocopeat and sugarcane bagasse, with contrasting lignin content and cellulose structure were tested at two biomass loadings each. At the higher biomass loading, cocopeat showed the highest amount of hydrolyzed cellulose and cellulase activity, despite its low cellulose content and recalcitrant cellulose structure. A strong positive correlation was revealed between the amount of in-process degraded lignin and cellulase activity, indicating a stimulatory effect on cellulase, which contradicts most previous literature. Furthermore, the causal relationship between the amount of degraded lignin and cellulase activity was established in a model system of commercial cellulase and standard soluble lignin. This work could pave the way for using biomass loading as a process lever to enhance cellulose hydrolysis in microbial conversion of lignocellulosic biomass.     

A study on xylitol production from sugarcane bagasse hemicellulosic hydrolysate by Ca-alginate entrapped cells in a stirred tank reactor

Candida guilliermondii FTI 20037 cells were entrapped in Ca-alginate beads and used for xylitol production from sugarcane bagasse hemicellulosic hydrolysate in a stirred tank reactor (STR). Screening design and response surface methodologies were used to determine adequate cultivation conditions for this fermentation system. Quadratic models were fitted to the experimental data by regression analysis, considering the yield (Y_P/S) and the productivity (Q_P) of the xylose-to-xylitol bioconversion as dependent variables. Using a five-fold concentrated hydrolysate, air flowrate of 1.30 l/min, agitation speed of 300 rpm, initial cell concentration of 1.4 g/l and value 6.0 for the initial pH of the fermentation medium resulted in a xylitol production of 47.5 g/l after 120 h of fermentation, corresponding to a Y_P/S of 0.81 g/g and to a Q_P of 0.40 g/l h.     

从甘蔗渣泥中分离降解木质素的真菌

采用涂布平板法从甘蔗渣泥中共分离得到5株优势真菌,分别为头孢霉属（Cephalosporium）、曲霉属（Asper-gillus）、木霉属（Trichoderma）、毛霉属（Mucor）和地霉属（Geotrichum）。对分离得到的真菌进行产酶特性的研究。采用两种不同的产酶培养基（培养基Ⅴ,培养基Ⅵ）,这两种培养基的无机盐成分、含量相同,它们的主要差别为碳源不同。培养基Ⅴ的主要碳源为葡萄溏,培养基Ⅵ的主要碳源为甘蔗渣（过60目筛）。结果表明：分离得到的真菌在这两种培养基中的产酶酶活力相差很大,最优菌株为木霉属Q-3,在培养基Ⅵ中产酶酶活最高,赖锰过氧化物酶和漆酶最高活性分别为4．2245U／mL、1．2525U／mL,相对应的纤维素酶活性较低。     

Image analysis of modified cellulose fibers from sugarcane bagasse by zirconium oxychloride

Surface modification of natural fibers has been made using different methods. In this paper, cellulose fibers from sugarcane bagasse were bleached and modified by zirconium oxychloride in situ. The chemically modified cellulose fibers were compared to those of bleached ones. Cellulose fibers were modified with ZrO₂·nH₂O nanoparticles through the use of zirconium oxychloride in acidic medium in the presence of cellulose fibers using urea as the precipitating agent. The spatial distribution characterization of hydrous zirconium oxide on cellulose fibers was carried out by combining both processing and image analyses obtained by SEM and statistical methodologies. Scanning electron microscopy (SEM), X-ray diffraction (XRD), and thermogravimetric analysis (TG) were also used to characterize the nanocomposite. Results indicated that ZrO₂·nH₂O nanoparticles of about 30-80 nm diameter deposited on cellulose fibers were heterogeneously dispersed.     

Influence of pH regulation and nutrient content on cephalosporin C production in solid-state fermentation by Acremonium chrysogenum C10

Aims: To investigate the effect of pH regulation and nutrient concentration on cephalosporin C (CPC) production in solid‐state fermentation (SSF), using sugarcane bagasse as inert support, impregnated with liquid medium. Methods and Results: Solid‐state fermentation using different initial pH values, buffer and nutrient concentrations were performed. Results revealed pH as a key parameter in CPC SSF, as it hampered the antibiotic production not only above 7·8, but also under 6·4. Using initial pH lower than 6·8 and PB in the solid medium, it was possible to keep pH within the production range, increase the production period (from 1 to 3 days) and hence the CPC yield from 468 to 3200 μg gdm^?1 (g^?1 of dry matter). Conclusion: Parameters that help to keep pH in adequate values for CPC production in SSF, such as initial pH, buffering system and nutrient concentration, can greatly increase the production time and CPC yields in this fermentation technique. Significance and Impact of the Study: This is the first work on CPC production on impregnated support, and the only one revealing pH as a key parameter; it is also shown that high nutrient concentration can improve CPC yields in SSF as long as pH is kept under control.     

Trans-3-Methylthioacrylamide,a New Metabolic Product from Streptomyces sioyaensis

Rhodosporidium toruloides is a lipid-producing yeast, the growth of which is severely suppressed when hydrolysates of lignocellulosic biomass are used as carbon source. This is probably due to the toxic substances, such as organic acids, furans, and phenolic compounds produced during the preparation of the hydrolysates. In order to solve this problem, R. toruloides cultures were subjected to atmospheric room-temperature plasma mutagenesis, resulting in the isolation of mutants showing tolerance to sugarcane bagasse hydrolysate (SBH). Three mutant strains, M11, M13, and M18, were found to grow with producing lipids with SBH as carbon source. M11 in particular appeared to accumulate higher levels (up to 60% of dry cell weight) of intracellular lipids. Further, all three mutant strains showed tolerance of vanillin, furfural, and acetic acid, with different spectra, suggesting that different genetic determinants are involved in SBH tolerance.     

Enzymatic digestion of alkaline‐sulfite pretreated sugar cane bagasse and its correlation with the chemical and structural changes occurring during the pretreatment step

Sugar cane bagasse is recalcitrant to enzymatic digestion, which hinders the efficient conversion of its polysaccharides into fermentable sugars. Alkaline‐sulfite pretreatment was used to overcome the sugar cane bagasse recalcitrance. Chemical and structural changes that occurred during the pretreatment were correlated with the efficiency of the enzymatic digestion of the polysaccharides. The first 30 min of pretreatment, which removed approximately half of the initial lignin and 30% of hemicellulose seemed responsible for a significant enhancement of the cellulose conversion level, which reached 64%. After the first 30 min of pretreatment, delignification increased slightly, and hemicellulose removal was not enhanced; however, acid groups continued to be introduced into the residual lignin. Water retention values were 145% to the untreated bagasse and 210% to the bagasse pretreated for 120 min and fiber widths increased from 10.4 to 30 μm, respectively. These changes were responsible for an additional increase in the efficiency of enzymatic hydrolysis of the cellulose, which reached 92% with the 120 min pretreated sample. © 2013 American Institute of Chemical Engineers Biotechnol. Prog., 29:890–895, 2013     

拜氏梭菌13-2发酵甘蔗渣水解液生产丁醇的研究

目的:蔗渣是一种重要的可再生生物质资源,蔗渣原料生产丁醇将大大降低丁醇的成本.方法:实验利用0.25 ～3.0%不同浓度稀H2SO4对蔗渣进行121℃的高温作用1h,以水解液为碳源,进行丁醇的发酵实验.结果:相对于8052菌株,13 -2菌株对甘蔗渣水解液具有更高的发酵效率,在0.5%硫酸用量条件下,13 -2菌株的丁醇发酵量最高,达到4.5g/L.而8052只有2.3g/L的丁醇发酵量.结论:在同等条件下,拜氏梭菌菌株13 -2比模式菌株8052具有更高的溶剂产量和抑制物耐受能力,最佳的蔗渣水解条件为1.5%硫酸用量,丁醇发酵量和总溶剂分别为4.57g/L和5.41 g/L.