TWO CONCEPTS OF EMPIRICAL ETHICS

The turn to empirical ethics answers two calls. The first is for a richer account of morality than that afforded by bioethical principlism, which is cast as excessively abstract and thin on the facts. The second is for the facts in question to be those of human experience and not some other, unworldly realm. Empirical ethics therefore promises a richer naturalistic ethics, but in fulfilling the second call it often fails to heed the metaethical requirements related to the first. Empirical ethics risks losing the normative edge which necessarily characterizes the ethical, by failing to account for the nature and the logic of moral norms. I sketch a naturalistic theory, teleological expressivism (TE), which negotiates the naturalistic fallacy by providing a more satisfactory means of taking into account facts and research data with ethical implications. The examples of informed consent and the euthanasia debate are used to illustrate the superiority of this approach, and the problems consequent on including the facts in the wrong kind of way.     

Low impact of climate change on subalpine grasslands in the Swiss Northern Alps

While phenological shifts and migration of isolated species under climate change have already been observed on alpine summits, very few studies have focused on community composition changes in subalpine grasslands. Here we use permanent plots monitored since 1954 and precisely located phytosociological censuses from 1970 to study compositional changes of subalpine grasslands in two distinct regions of the Swiss Northern Alps. In both areas, warming trends during the monitoring period were associated with changes in land management (abandonment of goat and sheep pasturing or grazing replaced by mowing). Old and recent inventories were compared with correspondence analyses (CA). Ecological indicator values, community‐affinities and biological traits of the species were used to infer the factors responsible for triggering the observed changes. In both regions, subalpine grasslands were stable with smaller changes than have previously been observed in alpine environments. Only a few species appeared or disappeared and changes were generally limited to increasing or decreasing frequency and cover of certain taxa. At one site, grazing abandonment favored fallow species. Some of these species were located at their upper altitudinal distribution limits and may have spread because of rising temperatures. In both areas, declining species were predominantly alpine and low‐growing species; their decline was probably due to increased competition (e.g., shadow) with more vigorous subalpine taxa no longer limited by grazing. We conclude that vegetation communities can respond rapidly to warming as long as colonization is facilitated by available space or structural change. In the subalpine grasslands studies, changes were mainly driven by land management. These communities have a dense vegetation cover and newly arriving herbaceous species preferring warmer conditions may take some time to establish themselves. However, climate disturbances, such as exceptional drought, may accelerate community changes by opening gaps for new species.     

Acceptability of plant species along grazing gradients around watering points in Tunisian arid zone

Water points provide excellent sites for studying overgrazing effects on plant communities in dry areas. Distance from water can be considered like a surrogate of grazing pressure being high near the water and low away from it. The main aim of this study is to investigate overgrazing effects on acceptability of fodder plants along a grazing gradient around three natural watering points. To achieve this goal, we classified spontaneous plants according to their acceptability degree and we followed their cover, richness and density as well as the grazing value along a grazing gradient around these wells, using phyto-ecological studies during the spring 2004 and 2006. Main results show that very palatable plants (mainly constituted by annuals) are more dominant in both the closed and the more disturbed transect areas around wells. The unpalatable plants dominate sites with moderate disturbance around wells. Ligneous palatable species obviously have a lower degree of disturbance. During the studied seasons the grazing gradient around wells 1 and 2, the oldest ones, seemed to exert a feedback upon the grazing intensity.     

内毒素、PCT联合NLR对经皮肾镜碎石术后患者尿源性脓毒血症的预测价值

摘要 目的：探讨内毒素、降钙素原（PCT）联合中性粒细胞与淋巴细胞比值（NLR）对经皮肾镜碎石术（PCNL）术后患者发生尿源性脓毒血症的预测价值。方法：选取2020年5月-2023年5月于西安医学院第二附属医院和空军军医大学第一附属医院泌尿外科行PCNL的患者750例作为研究对象。根据尿源性脓毒症发生情况分为尿源性脓毒血症组（n=45）和非脓毒血症组（n=705）。检测PCNL术前血清内毒素、PCT、中性粒细胞与淋巴细胞水平，并计算NLR。对比两组血清内毒素、PCT水平及NLR。采用多因素Logistic回归模型分析PCNL术后患者发生尿源性脓毒血症的影响因素。绘制受试者工作特征（ROC）曲线分析血清内毒素、PCT联合NLR预测PCNL术后患者发生尿源性脓毒血症的临床效能。结果：与非脓毒血症组相比，尿源性脓毒血症组血清内毒素、PCT及NLR更高（P<0.05）。多因素Logistic回归模型分析结果显示，血清内毒素升高、PCT升高、NLR升高、尿白细胞阳性、术前发热及鹿角型结石是PCNL术后患者发生尿源性脓毒血症的独立危险因素（P<0.05）；ROC曲线分析结果显示，血清内毒素、PCT联合NLR检测预测PCNL术后患者发生尿源性脓毒血症的曲线下面积（AUC）为0.913，高于上述各指标单独检测。结论：PCNL术前血清内毒素、PCT和NLR升高可能与术后患者发生尿源性脓毒血症有关。血清内毒素、PCT水平升高、NLR升高、术前发热、尿白细胞阳性、鹿角型结石是PCNL术后患者发生尿源性脓毒血症的危险因素。血清内毒素、PCT联合NLR检测对PCNL术后患者发生尿源性脓毒血症具有较高预测价值。     

The influence of darkness and visual contrast on oviposition by Anopheles gambiae in moist and dry substrates

Abstract.  The influence of substrate brightness (value), contrast and colour (hue) on oviposition is quantified under low night-light levels of 1.2 × 10⁻⁴ w m⁻² in choice-tests using caged Anopheles gambiae sensu stricto laboratory strains and/or gravid An. gambiae sensu lato from a natural population in Western Kenya. Egg output increases as darkness of the substrate increases against a white background. Black substrates elicit the most oviposition by both laboratory and house-collected mosquitoes, whereas white elicits the least. Contrast between patches of substrate and background also influences egg placement. In four-choice tests, a black ovipositional dish against a white floor receives many more eggs than does black–black, white–white, and white–black dish vs. floor combinations. In a similar test presenting four grey vs. black combinations of dish vs. floor, females respond similarly to grey vs. black dishes and deposit nearly as many eggs on the dry floors as on wet dishes. Illumination at 2.1 × 10⁻³ w m⁻², equivalent to late dusk and early dawn, improves discrimination between black dishes and grey floors. Under the experimental conditions, An. gambiae females respond almost equally to dishes of water placed over red, yellow, green, blue and purple paper disks matching the brightness and saturation values of their neutral (grey) counterparts. Thus, no evidence is found for wavelength discrimination on oviposition. It is concluded that visual contrast strongly influences the search patterns for prospective ovipositional sites whereas darkness of substrate and moisture are strong releasers of oviposition.     

Evidence for woodlice-specialization in Dysdera spiders: behavioural versus developmental approaches

Abstract.  The dietary specialization in a woodlouse-eating spider Dysdera hungarica Kulczyñski (Araneae: Dysderidae) is studied using two types of laboratory experiments. In the first experiment, the rate of development of spiderlings reared on one of three diets: pure woodlice [composed of two species Oniscus asellus Linnaeus and Armadillidium vulgare (Latreille)]; pure flies ( Drosophila melanogaster Meigen); and a mixed woodlouse-fly diet, is studied. Spiders develop significantly faster on the woodlice-containing diets (i.e. pure woodlice and mixed diet) than on the fly diet. In the second experiment, the prey-choice for two woodlice species ( O.   asellus and A.   vulgare ) and a fly ( D.   melanogaster ) is investigated. Dysdera hungarica spiders capture significantly more often flies than woodlice. These contrasting results reveal the different value of developmental and behavioural experiments. The dietary studies are assumed to provide better evidence of specialization than behavioural experiments, which might be misleading due to unnatural conditions. It is concluded that D.   hungarica is a metabolically adapted woodlice specialist. The present study thus provides the first evidence of nutritional specialization on woodlice.     

Twenty years of body shape evolution in a threespine stickleback population adapting to a lake environment

Analysis of contemporary evolution can provide important insights into the pattern and rate of phenotypic evolution. The threespine stickleback population in Loberg Lake was exterminated in 1982, and a new population was founded between 1983 and 1989 by anadromous stickleback. The body shape of the Loberg Lake population resembled that of anadromous populations in 1990, although it had diverged markedly by 1992. Between 1992 and 2009, the population evolved more slowly to resemble typical lake populations in the region, diverging approximately 68% of the distance separating its putative ancestor and the original native population by 2009. Temporal evolution is the main source of variation, although spatial heterogeneity, armour phenotype, and allometry contribute significant variation. There was no significant effect of ancestral phenotypic shape covariance on the evolutionary trajectory of this population. Temporal variation in the Loberg Lake population provides a rare glimpse into the evolutionary response of a complex trait to natural selection after a major habitat shift. © 2012 The Linnean Society of London, Biological Journal of the Linnean Society, 2012, 105 , 817–831.     

Inhibition in the nervous system: Models of its roles in choice and context determination

Neural inhibition has often been regarded as playing an important role in stabilizing and tuning the responses of networks of excitatory neurons. Some partial quantitative bases for this qualitative notion are discussed in the context of current neural network models. Such neural network principles as associative learning, competition, opponent processing, and interlevel resonant feedback are explained and related to behavioral and neurochemical data. Tentative analogies of parts of these model networks with specific neurotransmitter systems are explored; these analogies are likely to become more precise as the networks are further refined.Special issue dedicated to Dr. Eugene Roberts.     

Influence of the grinding level and extrusion on the nutritional value of lupin seed (Lupinus albus) for cattle in the context of the Dutch protein evaluation system

The experiment was conducted on double-muscled Belgian Blue bulls, fitted with rumen, duodenal and ileal cannulas, according to a 5 × 5 Latin square design with one missing animal. All diets contained 320 g/kg of lupin seed (Lupinus albus, var. Lublanc) on a dry matter (DM) basis. Four grinding treatments of raw lupins (RAW) were used to obtain median particle sizes of approximately 0.5, 2.0, 4.2 or 6.0 mm. One extrusion treatment (EXTR) was also used and consisted of heating to 180 °C for 30 s. The pH and ammonia nitrogen (NH₃–N) concentration kinetics in the rumen liquid differed between RAW and EXTR. The latter induced larger variation in these parameters after the meal. Quadratic effects of the grinding level on rumen fermentation parameters were observed at several sampling times for RAW. The grinding level had also quadratic effects on the intestinal digestibility of DM, organic matter (OM) and N, reaching a maximum with treatment 4.2 mm. The treatment 0.5 mm tended to reduce the microbial N flow at the duodenum whereas EXTR tended to increase the non NH₃–N flow. The total digestible flow of N tended to increase with the intermediate grinding levels and EXTR. Lupin protein degradability was calculated at 0.78, 0.74, 0.65, 0.82 and 0.70 for the 0.5, 2.0, 4.2, 6.0 mm treatments and EXTR, respectively. Treatments 2.0 and 4.2 mm increased the digestible protein in the small intestine (DVE) content by more than 40% compared with treatment 0.5 mm. The balance between rumen fermentable N and energy (OEB) was reduced by 15% with the 4.2 mm and EXTR. Compared with treatment 4.2 mm, EXTR did not greatly improve the nutritional value of lupin seed. The results suggested that lupin seed should be coarsely ground or flattened to obtain a mean particle size between 2.0 and 4.2 mm for cattle feed, but that an insufficient grinding level (treatment 6.0 mm) induced a higher degradability of lupin protein, probably due to more intense rumination. Under our experimental conditions, the extrusion did not sufficiently improve the nutritional value of the seed to be economically viable. These results show that feeding standards should consider the influence of the grinding level of legume seeds in order to assess their nutritional value accurately.