"彩色马铃薯"块茎花色苷分子结构研究进展

“彩色马铃薯”是指块茎的“皮”和／或“肉”为红、紫、蓝或橙色的马铃薯,其块茎“皮”和“肉”变化多端的着色模式源于花色苷的积累,块茎各种颜色在根本上由花色素决定。在“彩色马铃薯”块茎中已发现6种花色素,即矮牵牛色素、花葵素、锦葵色素、芍药色素、花青素和花翠素;不同颜色块茎所含的花色素种类不同,同一颜色块茎所含花色素种类也可能不同;紫色块茎所含的花色素种类最为多样化。“彩色马铃薯”块茎的各种花色素一般在C3位经过氧一糖苷键实现1个芸香糖基取代,在苷元的C5位,要么以氧．糖苷键实现单葡萄糖基取代,要么不发生取代。“彩色马铃薯”块茎花色苷常在花色素C3位二糖取代基上或在C5位的单糖取代基上进一步发生反式单酰基取代,实现酰基取代的酚酸多为对香豆酸,其次为阿魏酸和咖啡酸。“彩色马铃薯”块茎矮牵牛素、锦葵色素、花葵素和芍药色素的对香豆酸酰化衍生物的惯用名分别为“petanin”,“malvanin”,“pelanin”和“peonanin”。本文可以为“彩色马铃薯”块茎颜色呈现的机理探索及其花色苷的分子结构鉴定提供参考。     

ABA and GA3 affect the growth and pigment composition in Andrographis paniculata Wall.ex Nees., an important folk herb

In this study, 5 μmol·L-1 abscisic acid (ABA) and gibberellic acid (GA3) were used to study the effect of both growth regulators on the morphological parameters and pigment composition of Andrographispaniculata. The growth regulators were applied by means of foliar spray during morning hours. ABA treatment inhibited the growth of the stem and internodal length when compared with control, whereas GA3 treatment increased the plant height and internodal length. The total number of leaves per plant decreased in the ABA-treated plants, but GA3 treatment increased the total number of leaves when compared with the control. Both growth regulators (ABA and GA3) showed increased leaf area. ABA and GA3 treatments slightly decreased the total root growth at all the stages of growth. The growth regulator treatments increased the whole plant fresh and dry weight at all stages of growth. ABA enhanced the fresh and dry weight to a larger extent when compared with GA3. An increase in the total chlorophyll content was recorded in ABA and GA3 treatments. The chlorophyll-a, chlorophyll-b, and carote-noids were increased by ABA and GA3 treatments when compared with the control plants. The xanthophylls and anthocyanin content were increased with ABA and GA3 treatments in A. Paniculata plants.     

紫黑米种质功能成分综合研究与利用

紫黑米富含花青素、黄酮、多酚等功能成分,着重介绍了花青素等功能成分的含量差异及其影响因素、功能研究、基于代谢机理与育种及食品加工工艺的功能成分强化研究、功能成分的利用及提取工艺等领域的研究进展。针对国内外紫黑米功能成分综合研究利用进展,提出紫黑米的育种利用、食品保健、医药研发和分子机理研究及其新型功能食品研制与产业化对策,以期为紫黑米相关研究提供参考。     

The Arabidopsis tt19-4 mutant differentially accumulates proanthocyanidin and anthocyanin through a 3' amino acid substitution in glutathione S-transferase

The Arabidopsis transparent testa (tt) mutant tt19-4 shows reduced seed coat colour, but stains darkly with DMACA and accumulates anthocyanins in aerial tissues. Positional cloning showed that tt19-4 was allelic to tt19-1 and has a G-to-T mutation in a conserved 3'-domain in the TT19-4 gene. Soluble and unextractable seed proanthocyanidins and hydrolysis of unextractable proanthocyanidin differ between wild-type Col-4 and both mutants. However, seed quercetins, unextractable proanthocyanidin hydrolysis, and seedling anthocyanin content, and flavonoid gene expression differ between tt19-1 and tt19-4. Transformation of tt19-1 with a TT19-4 cDNA results in vegetative anthocyanins, whereas TT19-4 cDNA cannot complement the proanthocyanidin and pale seed coat phenotype of tt19-1. Both recombinant TT19 and TT19-4 enzymes are functional GSTs and are localized in the cytosol, but TT19 did not function with wide range of flavonoids and natural products to produce conjugation products. We suggest that the dark seed coat of Arabidopsis is related to soluble proanthocyanidin content and that quercetin holds the key to the function of TT19. In addition, TT19 appears to have a 5' GSH-binding domain influencing both anthocyanin and proanthocyanidin accumulation and a 3' domain affecting proanthocyanidin accumulation by a single amino acid substitution.     

The miR156‐SPL9‐DFR pathway coordinates the relationship between development and abiotic stress tolerance in plants

Young organisms have relatively strong resistance to diseases and adverse conditions. When confronted with adversity, the process of development is delayed in plants. This phenomenon is thought to result from the rebalancing of energy, which helps plants to coordinate the relationship between development and stress tolerance; however, the molecular mechanism underlying this phenomenon remains mysterious. In this study, we found that miR156 integrates environmental signals to ensure timely flowering, thus enabling the completion of breeding. Under stress conditions, miR156 is induced to maintain the plant in the juvenile state for a relatively long period of time, whereas under favorable conditions, miR156 is suppressed to accelerate the developmental transition. Blocking the miR156 signaling pathway in Arabidopsis thaliana with 35S::MIM156 (via target mimicry) increased the sensitivity of the plant to stress treatment, whereas overexpression of miR156 increased stress tolerance. In fact, this mechanism is also conserved in Oryza sativa (rice). We also identified downstream genes of miR156, i.e. SQUAMOSA PROMOTER BINDING PROTEIN‐LIKE 9 (SPL9) and DIHYDROFLAVONOL‐4‐REDUCTASE (DFR), which take part in this process by influencing the metabolism of anthocyanin. Our results uncover a molecular mechanism for plant adaptation to the environment through the miR156‐SPLs‐DFR pathway, which coordinates development and abiotic stress tolerance.     

Corrigendum

正Li W,Wang B,Wang M,Chen M,Yin JM,Kaleri GM,Zhang RJ,Zuo TN,You X and Yang Q(2014)Cloning and characterization of a potato StAN11gene involved in anthocyanin biosynthesis regulation.J Integr Plant Biol 56(4):364–372.DOI:10.1111/jipb.12136The authors would like to draw the reader’s attention to an error in the following article:     

Changes in PAL,CHS, DAHP synthase (DS-Co and Ds-Mn) activity during anthocyanin synthesis in suspension culture of Fragaria ananassa

The activity of 3-deoxy-D-arabino-heptulosonate 7-phosphate (DAHP) synthase (DS-Mn, DS-Co), phenylalanine ammonia-lyase (PAL), and chalcone synthase (CHS) was monitored at various light intensities (dark, 8.88 μmol m⁻² s⁻¹, 88.8 μmol m⁻² s⁻¹) using a strawberry cell suspension culture. DS-Mn, PAL, and CHS were found to increase significantly (p>0.05) under light intensitie of 88.8 μmol m⁻² s⁻¹ compared to those of 8.88 μmol m⁻² s⁻¹ and dark. The activity of DS-Mn, PAL, and CHS were maximum at 88.8 μmol m⁻² s⁻¹. Anthocyanin content reached a maximum after 48–60 h of culturing at 88.8 μmol m⁻² s⁻¹. DS-Co showed greater activity than DS-Mn during cell culturing, but showed no correlation with anthocyanin production and light intensity. The CHS gene expression was continuous at a light intensity of 88.8 μmol m⁻² s⁻¹. This revised version was published online in June 2006 with corrections to the Cover Date.     

土壤干旱胁迫对紫叶矮樱叶片呈色的影响

以盆栽3 a紫叶矮樱叶片为试材,采用称重控水法,设对照(土壤含水量18.11%)、轻度干旱(土壤含水量14.72%)、中度干旱(土壤含水量11.32%)和重度干旱(土壤含水量7.92%)4个处理组,研究不同土壤干旱条件下紫叶矮樱叶片呈色色素含量、可溶性糖含量、PAL酶活性的变化规律及其对叶片呈色的影响.结果表明:轻度干旱,随胁迫时间的延长叶片中花青苷、类黄酮、叶绿素、可溶性糖含量、PAL酶活性和a*增加, L*和b*降低;中度和重度干旱,随胁迫时间的延长花青苷、类黄酮、叶绿素、类胡萝卜素、可溶性糖含量、PAL酶活性和a*先增加再降低,L*和b*先减小再增大.短时间的干旱能够提高紫叶矮樱的叶片色泽,中度干旱15 d或重度干旱12 d,是紫叶矮樱叶色发生明显转变的关键时期;花青苷含量的变化是影响紫叶矮樱叶色变化的主要原因.