未搅拌恒化器中单食物链模型的反应扩散方程组

本文研究一类描写未搅拌恒化器中单食物链模型的反应扩散方程组,用分定理证明正稳态解的存在性,并给出种群绝灭及持续生存的条件。     

均匀设计法优化烟管菌产漆酶培养基

应用均匀设计、二次多项式逐步回归分析对烟管菌(Bjerkandera adusta)WZFF.W-Y11产漆酶液态发酵培养基进行优化。结果表明,培养基组成为麸皮水解液1%、淀粉24.0 g/L、葡萄糖24.0 g/L、豆饼粉4.8 g/L、NH₄Cl 3.2g/L、KH₂PO₄ 3.2 g/L、MgSO₄·7H₂O 0.2 g/L、CuSO₄ ·5H₂O 0.006 g/L,起始pH6.5,在28℃、150r/min、250mL的摇瓶培养条件下可以稳定地获得9672U/L的漆酶活力。     

Generation Characteristics of Highly Uniform Nonspherical Droplets of Soybean Oil Using Microchannel Array Devices

This paper investigated the generation characteristics of nonspherical oil-in-water (O/W) droplets consisting of food-grade components using microchannel (MC) array devices that have many rectangular MCs with shallow wells. The well height was designed to be twice the MC height. Two hydrophilic MC array devices made of surface-oxidized single-crystal silicon with equivalent MC diameters of 3.2 and 8.4 μm were used. Refined soybean oil was used as the to-be-dispersed phase, and a Milli-Q water solution of 1.0 wt% polyoxyethylene (20) sorbitan monolaurate (Tween20) was used as the continuous phase. Highly uniform discoid droplets with diameters of 9.0 and 21.5 μm, heights of 4.6 and 9.8 μm, and coefficients of variation of less than 4% were generated by simply forcing a to-be-dispersed phase via rectangular MCs into a well filled with a continuous phase. The to-be-dispersed phase pressures necessary for droplet generation were less than 8 kPa. The detailed generation process of the discoid droplets was analyzed using movie clips taken by a high-speed camera. Key phenomena during the detachment process were considered to be rapid flow of the to-be-dispersed phase into the well and instantaneous pinch-off of the neck. The effect of the to-be-dispersed phase velocity inside a rectangular MC (U _d,MC) on the resultant droplet diameter and the droplet-generation rate was also analyzed. Size-controlled discoid droplets were stably generated via the rectangular MC below the critical U _d,MC, and the droplet-generation rate became maximum at the critical U _d,MC.     

A Periodic Droop Model for Two Species Competition in A Chemostat

Both uniform persistence and the existence of periodic coexistence state are established for a periodically forced Droop model on two phytoplankton species competition in a chemostat under some appropriate conditions. Numerical simulations using biological data are presented as well to illustrate the main result. Research supported in part by the NSERC of Canada and the MITACS of Canada.     

Plackett-Burman Design与均匀设计法优化玫瑰色微球菌固定化脱氮的性能

【目的】采用Plackett-Burman Design (PBD)与均匀设计(Uniform Design, UD) 优化玫瑰色微球菌(Micrococcus roseus)固定化脱氮的条件,以提高其脱氮性能。【方法】选择聚乙烯醇(Polyvinyl alcohol,PVA)与海藻酸钠(Sodium alginate,SA)作为固定化细胞材料,研究其成球方式与性能,应用PBD对9个影响脱氮效果的因素进行显著性检验,筛选出PVA、SA、温度、菌液接种量、菌球量5个显著性因素(P<0.05)。采用UD对5个显著因素进行条件优化,优化数据通过Minitab与Matlab软件进行逐步回归分析,并建立二阶多项式模型。【结果】最优脱氮条件为PVA 9.6%、SA 2.2%、温度33.4 °C、菌液接种量8%、菌球量500个/100 mL,连续脱氮72 h,最高脱氮率达到60.9%。【结论】PBD与UD的联合使用能够在显著因子筛选与寻优中发挥重要的作用。连续脱氮试验表明,玫瑰色微球菌去除氨氮主要通过同化、硝化与反硝化途径。     

嗜酸乳杆菌活菌制剂保护剂及其工艺的研究

为提高嗜酸乳杆菌片剂的活菌存活率,延长其有效期,在制备过程中添加两组保护剂并对其配方进行了优化.首先利用数学统计方法Plackett-Burman设计,对扩大培养时加入的8种材料及制剂压片时的12种材料的保护效果进行评价,分别筛选出影响嗜酸乳杆菌存活率的重要因素;接着用均匀设计法进一步得到这些重要因素的最适百分比.验证试验表明:扩大培养时加入氯化钠0.3％、甘露醇0.4％、麦芽糖3.5％有显著保护作用;制剂压片时加入抗坏血酸1.0％、蔗糖35.0％有显著保护作用.     

鞘氨醇单胞菌TP-3合成新型生物聚合物Ss的发酵条件优化

鞘氨醇单胞菌(Sphingomonas sp.)TP-3能合成一种具有增稠性、假塑性、成凝胶特性和乳化性能的新型生物聚合物Ss。运用单因素实验和均匀设计法对菌株TP-3合成聚合物Ss的发酵条件进行优化, 实验结果表明, 培养基组成为葡萄糖41.2 g/L, 豆饼粉2.0 g/L, NaCl 0.85 g/L, K2HPO4 1.46 g/L, MgSO4 0.12 g/L, MnCl2 0.0075 g/L, FeSO4 0.002 g/L, 初始pH为7.0, 在27°C, 180 r/min的条件下摇床培养60 h, 聚合物Ss的产量达到21.5 g/L。该聚合物生产成本低, 在油田开发中极具应用前景。     

带扩散的Barbour血吸虫病模型的定性分析(英文)

这篇文章主要考虑由常微分方程组和偏微分方程组构成的Barbour血吸虫病模型.偏微分系统是反映空间和时间分布的反应扩散系统.对模型的定性性质进行了分析.利用比较原理得出解的一致有上界性.同时利用能量方法证明出椭圆系统在扩散系数的一定范围内没有非常数的正稳态解.