Secretion of vascular coating components by xylem parenchyma cells of tomatoes infected withVerticillium albo-atrum

Summary Massive infusion of conidia ofVerticillium albo-atrum into the xylem of tomato induces a cell wall coating response in resistant and susceptible near-isolines. In the early stages two types of coating material develop in the xylem vessels. The first, designated type A, is formed in association with xylem parenchyma cells that lack secondary walls; the localized accumulation of type A coating in the in the adjacent intercellular spaces, primary walls (i.e., pit membranes) and vessels occurs in conjunction with localized development of apposition wall layers within the parenchyma cells. Type B coating is initially formed in association with xylem parenchyma cells with secondary walls; the localized accumulation of typeB coating in the adjacent intercellular spaces, primary walls (i.e., pit membranes) and vessels occurs in conjunction with development of protective layers within the parenchyma cells. Most vessels are surrounded by a number of parenchyma cells including both cell types; therefore, in most vessels the coatings are mixed in later stages of development (i.e.,> 48 hours). The formation of both types of coating is stopped by the application of L--aminooxy--phenylpropionate, a specific inhibitor of phenylpropanoid synthesis. Histochemically, type A coating resembles lignin and type B, suberin. The data suggest that the coating response is due, wholly or in part to hypersecretion and/or chemical modification of normal cell wall components, induced by the pathogen.     

Use of an interspecific hybrid in identifying a new allelic specificity generated at the self-incompatibility locus after inbreeding in Lycopersicon peruvianum

Summary An interspecific hybrid between Lycopersicon esculentum () and L. peruvianum has been raised by embryo rescue in vitro and used to confirm the presence of a new S-allelic specificity in its inbred L. peruvianum parent, a plant derived by enforced bud self-pollination of a self-incompatible clone with the genotype S ₁ S ₂. The inbred plant showed breeding behavior characteristic of both S ₂ and a second specificity which was not S ₁, S ₂, S ₃ or S _f. Two-dimensional gel electrophoresis of stylar proteins, however, showed only a single typical S-associated component with the M_r and pI characteristic of S₂. The alteration in specificity, therefore, was not associated with a detectable change in an S-associated protein. The F₁ interspecific hybrid showed intermediacy of vegetative and reproductive characters, relatively high fertility and full self-incompatibility. Backcrossing to L. esculentum produced only abortive seeds requiring embryo culture. Backcrosses to L. peruvianum produced a very low proportion of filled germinable seeds. Pollen of the hybrid showed superior viability and tube growth rate compared with pollen of the two parent plants.     

番茄子叶原生质体再生植株

从番茄2—3周苗龄的子叶游离原生质体,在 MS 液体培养基中(附加2,4-D 1,6-BA 0.1mg/l)培养;在培养过程中经常不断添加新鲜培养液。6周后将细胞团移到半固体 MS 培养基上(附加成份同上,琼脂0.3%)。然后将肉眼可见的愈伤组织再移入 MS 固体培养基上,愈伤组织长到直径为5 mm 大小时,转到 MS 分化培养基上(附加6-BA 2 mg/1,[AA 0.2 mg/l)诱导分化,得到了再生植株。比较了固体培养、悬浮培养和双层培养三种方法,观察原生质体生长情况,以双层培养为好。     

营养膜无土栽培技术的研究

试验研究着重于设备、肥料和配方,产量效益、经济成本等。采用控制和调节pH值、电导度、氧气和设备等措施,使黄瓜亩产量达6861.5公斤;番茄因品种不同而有差异,早丰番茄品种达8361.1公斤。番茄每公斤成本0.29元。植物群体高大,根系发达,结果早,个体大,质量好。证明该技术操作容易,管理简单,产量高,有明显的经济效益。     

锌对番茄叶绿体亚显微结构的影响与光强度的关系(简报)

番茄植物缺锌时,茎尖停止生长,叶部和茎上出现褐色斑点,有明显的小叶病症状。此外,叶绿素含量减少,光合强度降低,叶绿体结构遭到破坏。陈保生和崔澂发现叶绿体含锌量显著降低,并提出缺锌阻碍了叶绿体的发育。Hoagland发现锌在植物中的生理作用与光有关,此后,不少人对植物需锌与光的关系进行了研究,证明植物在光下较暗中需锌较多。通过进一步研究,李佳格和崔澂证明锌对自养生长的绿色植物的作用与光有关,而对异养的非绿色植物的作用与光无关。Spencer还报道锌和光影响叶绿体希尔反应活性。由此看来,锌与叶绿体的结构和功能是密切相关的。但锌在     

Host Differences among Florida Populations of Belonolaimus longicaudatus Rau

Three populations of Belonolaimus longicaudatus from Gainesville, Fuller''s Crossing, and Sanford, all in Florida, were tested for parasitism on Citrus jambhiri (rough lemon), Arachis hypogaea (''Early Runner'' peanut), Fragaria sp. (''Florida 90'' hybrid strawberry), and Lycopersicon esculentum (''Rutgers'' tomato). The three populations were found to be three different physiological races because: (i) the Fuller''s Crossing population reproduced well on and caused injury to rough lemon and tomato but not strawberry; (ii) the Gainesville population reproduced well on and caused injury to peanut, strawberry and tomato but not on rough lemon; (iii) the Sanford population reproduced well on and caused injury to peanut, reproduced well on tomato, but neither reproduced upon nor caused injury to strawberry or rough lemon. Morphologically, females of the Sanford population have a lower "c" value and a greater number of tail annules than those of the Gainesville and Fuller''s Crossing populations. Females and males of the Fuller''s Crossing population had higher "a" values than those of the other two populations.     

Effect of phosphoros nutrition in peat on tomato plant growth and fruit development

Summary The effect of P nutrition on the growth of tomato plants in peat was examined. Initially, plants received an adequate supply of P and then received either nil, 0.78 or 2.34 kg superphosphate per m³ in combination with either 50 g N/ml (N₁) or 300 g N/ml (N₂) as ammonium nitrate in a liquid feed. Vegetative growth was restricted in the lower P treatmentsi.e. inhibited shoot growth, reduced duration of leaf expansion phase, thinner stems and reduced vegetative dry wt. Plants receiving N₂ showed a greater restriction in growth compared with N₁ plants when the P supply was limiting. P deficiency disrupted protein metabolism in the leaves, in that soluble leaf protein was reduced and trichloroacetic acid-soluble N accumulated. Flower development was accelerated by low P applications but the final numbers of flowers and the fruit-setting efficiency were reduced. Lowering the N supply reduced the fruit yield by 36 per cent while an intermediate P level reduced yields by about 15 per cent. Maximum fruit yields and good vegetative growth occurred when plants contained 0.4 per cent P or above in the mature leaves, and this value was achieved by adding the highest level (2.34 kg/m³) of superphosphate to the peat.     

Uptake and distribution of phosphorus in tomato plants

Summary The uptake and distribution of phosphorus was examined in tomato plants, cv. Kirdford Cross, grown in peat to which phosphate was added (P₂) or omitted (P₁). The plants received a liquid feed containing either a high (N₂) or low (N₁) concentration of ammonium nitrate. Initially, all plants were grown in peat containing an intermediate level of phosphate.There was a rapid net export of P from the leaves of plants transferred to the P₁ medium resulting in deficiency symptoms before the fruit on the first truss had ripened. Most of the P absorbed by 11-week-old plants in the N₁P₂ and N₂P₂ treatments was located in the developing fruit, in the laminae of the mature leaves and in the lower parts of the stem. In the P₁ treatments, the lowest fruit truss was the dominant sink for the limited supply of P, but there was also a significant concentration of P in the shoot apex and in the laminae. Increasing the supply of N to plants in the P₂ treatment promoted the transport of P to the shoot and to the fruit trusses and also increased the total P uptake. However, plants in the N₂ treatment required a significantly higher level of tissue P to prevent the symptoms of P deficiency occurring in the laminae. Generally, symptoms occurred in laminae of mature leaves containing less than 0.13 per cent P. Increases in concentration of tissue P in response to raising the level of applied P were greatest in the petioles of the mature leaves, and it is suggested that these petioles are the most suitable tissues for the assessment of the P status of tomato plants.     

Physiology of the tomato mutant alcobaca

Alcobaca is commonly regarded as an abnormally ripening mutant of the tomato (Lycopersicon esculentum Mill.). Alcobaca fruits were found to be similar to cv. Rutgers fruits in the following characteristics: time between full anthesis and the onset of ripening, response to ethephon, flavor, pH and concentrations of titratable acids, total soluble solids and reducing sugars. The pattern of CO₂ and ethylene climacteric are similar in the two plant types, but the peak levels were lower and occurred later in alcobaca than in ‘Rutgers’. The mutant fruits differed from fruits of normal varieties in their greatly prolonged shelf life, their relatively low activity of polygalacturonase (PG) and polymethylgalacturonase (PMG), and their low level of endogenous ethylene. Fruits of the mutant harvested before the onset of ripening failed to reach normal pigmentation and remained yellow. Fruits harvested at the onset of ripening reached an orange color, while fruits ripened while attached to the plant reached almost normal pigmentation. These results suggest that alcobaca is a slow ripening mutant and does not belong to the category of non-ripening mutants.