The effect of polyamines on endomycorrhizal infection of wild-type Pisum sativum,cv. Frisson (nod+myc+) and two mutants (nod–myc+ and nod–myc–)

The effect of four polyamines, putrescine, cadaverine, spermidine and spermine, on arbuscular mycorrhizal (AM) infection by Glomus intraradices was tested on Pisum sativum, cv. Frisson (nod⁺myc⁺) and two isogenic mutants of this cultivar, P56 (nod^-myc⁺) and P2 (nod^-myc^-). Polyamines were applied at 0 and 5.10^-4M as soil drenches. Endomycorrhizal infection parameters were measured 3 weeks after inoculation. Polyamine treatment significantly increased the frequency of mycorrhizal infection in the myc⁺ pea lines (cv. Frisson and P56) and the number of appressoria formed in the myc^- line (P2). A positive correlation was found between polyamine chain length and their stimulation of fungal development. Results are discussed in relation to the possibility that polyamines may act as regulatory factors in plant-AM fungus interactions.     

Interaction of Glomus mosseae and Paecilomyces lilacinus on Meloidogyne javanica of tomato

The effects of Glomus mosseae and Paecilomyces lilacinus on Meloidogyne javanica of tomato were tested in a greenhouse experiment. Chicken layer manure was used as a carrier substrate for the inoculum of P. lilacinus. The following parameters were used: gall index, average number of galls per root system, plant height, shoot and root weights. Inoculation of tomato plants with G. mosseae did not markedly increase the growth of infected plants with M. javanica. Inoculation of plants with G. mosseae and P. lilacinus together or separately resulted in similar shoots and plant heights. The highest root development was achieved when mycorrhizal plants were inoculated with P. lilacinus to control root-knot nematode. Inoculation of tomato plants with G. mosseae suppressed gall index and the average number of galls per root system by 52% and 66%, respectively, compared with seedlings inoculated with M. javanica alone. Biological control with both G. mosseae and P. lilacinus together or separately in the presence of layer manure completely inhibited root infection with M. javanica. Mycorrhizal colonization was not affected by the layer manure treatment or by root inoculation with P. lilacinus. Addition of layer manure had a beneficial effect on plant growth and reduced M. javanica infection.     

Formaldehyde induced catecholamine fluorescence in the mouse inferior laryngeal paraganglion

Summary The presence of high concentrations of catecholamines is shown in the mouse's inferior laryngeal paraganglion by means of fluorescence histochemistry. In mice, the entire organ is composed of 20 to 25 small, intensely fluorescent cells of oval shape (about 15 m in diameter). The paraganglion is well provided with capillaries. The identification of catecholamines in the inferior laryngeal paraganglion, originally described as nonchromaffin (parasympathetic) paraganglion, presents additional evidence that all paraganglia store biogenic amines, are related to the sympathetic nervous system, and belong to the APUD cell series.Supported by the Deutsche Forschungsgemeinschaft, Project No: Bo 525/1     

Effect of crop rotations involving host and non-host plants on vesicular-arbuscular mycorrhizal infection of host plants

Summary The effects of crop rotations involving two host (lettuce and lavender) and two non-host (cabbage and radish) plants on the development of mycorrhizal infection in host plants were studied in unsterile soil and in sterilized soil with or without rock phosphate and inoculated withGlomus mosseae. As in previous experiments, pre-cropping with non-host plants did not decrease VA infection in the host plants. On the other hand, pre-cropping with a host plant increased VA infection in the same or another host plant grown afterwards. These effects were noted irrespectively of rock phosphate additions and of soil sterilization.     

The role of boron in plant response to mycorrhizal infection

Summary In a Morrison sandy loam marginal in boron, fertilization with 1.1 ppm boron increased the shoot dry weight of mycorrhizal red clover (Trifolium pratense L.) an average of 16%, but did not affect nonmycorrhizal clover weight. Root colonization and foliar phosphorus concentrations were not significantly affected by B deficiency. With alfalfa (Medicago sativa L.) and Morrison soil in which B deficiency had been intensified by the addition of 100 ppm nitrogen as NH₄NO₃, inadequate B reduced the shoot dry weight of mycorrhizal plants 71%vs a reduction of 35% for nonmycorrhizal plants. Boron deficiency was more severe in the earlier cuttings and delayed the onset of mycorrhizal infection and the subsequent spread of mycorrhizal fungi within the roots. This delay may contribute to the lower concentrations of P and Cu seen by others during early developmental stages of B-deficient alfalfa.     

Branched absorbing structures (BAS): a feature of the extraradical mycelium of symbiotic arbuscular mycorrhizal fungi

The present work describes the morphogenesis and cytological characteristics of 'branched absorbing structures' (BAS, formely named arbuscule-like structures, ALS), small groups of dichotomous hyphae formed by the extraradical mycelium of arbuscular mycorrhizal (AM) fungi. Monoxenic cultures of the AM fungus Glomus intraradices Smith & Schenck and tomato ( Lycopersicum esculentum Mill.) roots allowed the continuous, non-destructive study of BAS development. These structures were not observed in axenic cultures of the fungus under different nutritional conditions or in unsuccessful (asymbiotic) monoxenic cultures. However, extraradical mycelium of G. intraradices formed BAS immediately after fungal penetration of the host root and establishment of the symbiosis. The average BAS development time was 7 d under our culture conditions, after which they degenerated, becoming empty septate structures. Certain BAS were closely associated with spore formation, appearing at the spore's substending hypha. Branches of these spore-associated BAS (spore-BAS) usually formed spores. Electron microscopy studies revealed that BAS and arbuscules show several ultrastructural similarities. The possible role of BAS in nutrient uptake by the mycorrhizal plant is discussed.     

Arbuscular mycorrhizae and nitrogen assimilation in maize after drought and recovery

In a greenhouse experiment, the effect of arbuscular mycorrhizal (AM) fungus (Glomus intraradices Schenck & Smith) colonization on N assimilation in maize (Zea mays L.) was examined after well-watered, drought and recovery periods. Seeds of selection cycles C0 (drought-sensitive) and C8 (drought-resistant) of the tropical maize cultivar Tuxpeño sequía were used for this study. Maize plants were exposed or not to drought stress for 3 weeks (45-65 days after sowing, DAS) followed by 3 weeks of recovery (66-86 DAS) at the preflowering stage. Root and shoot samples harvested at the end of the drought or well-watered and recovery periods were determined for key enzymes involved in N assimilation (NR, nitrate reductase; NiR, nitrite reductase; GS, glutamine synthetase; GOGAT, glutamate synthase), protein and amino acid concentrations, and total N contents. Drought stress significantly (P ≤ 0.01 or P ≤ 0.001) decreased all the enzyme activities except NiR in the roots and shoots of both cultivars. After 3 weeks of drought, the AM roots of both cultivars had higher activities of NR (C0, 45%; C8, 26%), GS (C0, 76%; C8, 33%) and GOGAT (C0, 41%; C8, 53%) than non-AM roots and were comparable to well-watered plants. These enzyme activities were also enhanced in drought-stressed AM shoots of C0 and C8. Total amino acid concentrations in AM plants of C0 were 4.6 and 1.6 times higher in roots and shoots, respectively, compared to non-AM plants. The predominant amino acids detected were Ala, Arg, Asn, Asp, Gln and Glu which constituted approximately 56 and 75% of the total pool in roots and shoots, respectively. Soluble proteins and total N contents were also higher in AM plants than non-AM plants under drought conditions. The enhancement of N-assimilating enzymes and nitrogenous compounds in maize may indicate a transfer of NO₃^? through the extraradical mycelium or increased N assimilation due to the AM symbiosis. Our overall results suggest that AM association plays an important role in enhancing N assimilation or N nutritional status which enables the host plant to withstand drought conditions and recover after stress is relieved.     

Phosphorus effect on phosphatase activity in endomycorrhizal maize

Success of a mycorrhizal symbiosis is influenced by the availability of phosphorus (P) in the soil. Maize ( Zea mays L. cv. Great Lakes 586) plants were grown under five different levels of soil P, either in the presence or absence of formononetin or the vesicular‐arbuscular mycorrhizal (VAM) fungus Glomus intraradices Schenck and Smith. We detected physiological differences in mycorrhizal roots very early in the development of symbiosis, before the onset of nutrient‐dependent responses. Under low P levels, VAM roots accumulated a greater shoot dry weight (13%), root P concentration (15%) and protein concentration (30%) than non-VAM roots, although root growth was not statistically significantly different. At higher P levels, mycorrhizal roots weighed less than non-VAM roots (10%) without a concomitant host alteration of growth or root P concentration. Mycorrhizal colonization decreased as soil P increased. Formononetin-treatment enhanced colonization of the root by G. intraradices and partially overcame inhibition of VAM colonization by high soil P concentrations. This is the first report that formononetin improves root colonization under high levels of soil P. Acid phosphatase (ACP) and alkaline phosphatase (ALP) activities were closely related to the level of fungal colonization in corn roots. ACP activity in corn roots responded more to soil P availability than did ALP activity (38% more). These results suggest that ACP was involved in the increased uptake of P from the soil, while ALP may be linked to active phosphate assimilation or transport in mycorrhizal roots. Thus, soil P directly affected a number of enzymes essential in host-endophyte interplay, while formononetin enhanced fungal colonization.     

Bacterial associations with the mycorrhizosphere and hyphosphere of the arbuscular mycorrhizal fungus Glomus mosseae

Roots and mycorrhizal fungi may not associate with soil bacteria randomly, but rather in a hierarchical structure of mutual preferences. Elucidation of such structures would facilitate the management of the soil biota to enhance the stability of the plant-soil system. We conducted an experiment utilizing two isolates of soil bacteria to determine their persistence in distinct mycorrhizal regions of the root zone, and their effects on general rhizosphere populations of fluorescent pseudomonads (FP). Split-root sorghum (Sorghum bicolor L.) plants were grown in four-compartment containers, constructed so that the soils in individual compartments held either (1) roots colonized by the arbuscular-mycorrhizal (AM) fungus Glomus mosseae (M), (2) nonAM roots only (R), (3) hyphae of G. mosseae (H), or (4) no mycorrhizal structures (S). The soils were inoculated (10⁷ cells g^-1 dry soil) with antibiotic-resistant (rifampicin, rif; streptomycin, sm) strains of the soil bacteria, Alcaligenes eutrophus (rif^r50) or Arthrobacter globiformis (sm^r250), or were left uninoculated as control. A. eutrophus had been isolated from a specific source (hyphosphere soil of G. mosseae), and A. globiformis from mycorrhizosphere soils of two AM fungi. After 10 wk of growth, the presence of A. eutrophus was barely detectable (<10 cfu g^-1 dry soil) in nonAM (R and S) soils, but persisted well (10⁴ cfu g^-1 dry soil) in AM (H and M) soils. Numbers of A. globiformis were more evenly distributed between all soils, but were highest in the presence of AM roots (M soil). There were varied bacterial effects on root and AM-hyphal development: A. eutrophus decreased hyphal length in H soil, while A. globiformis stimulated root length in M soil. The two bacterial inoculants did not affect numbers of FP in H, R, and M soils, but the AM status of the soils did: the numbers of FP increased in the order M>R>H>S. There was a positive correlation of FP numbers with both bacterial inoculants in M and H soils. Numbers of FP changed with root or hyphal lengths, an effect that was related to changes in the numbers of the inoculated bacteria. The results indicate that the hyphosphere-specific A. eutrophus depended on the presence of G. mosseae, but that the nonspecific A. globiformis did not. The mycorrhizal status of soils may selectively influence persistence of bacterial inoculants as well as affecting the numbers of other native bacteria.