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81.
营养胁迫对雨生红球藻虾青素累积的影响   总被引:19,自引:4,他引:15  
通过改变营养条件可诱导雨生红球藻积累虾青素.氮限制实验表明,色素的累积速率与原初氮浓度成反比,也与细胞分裂速率负相关,当BBM培养基中的NaNO3浓度减半时(0.13g@L-1),对细胞增殖及色素累积相对都有利.在高光强下,进一步进行氮、磷饥饿,红球藻细胞分裂明显受抑,但色素的累积作用增强,培养9d,细胞内次生类胡萝卜素的含量分别比对照组提高141.0%和60.5%,色素的累积高峰也比对照组提前2-4d.提高NaCl浓度至0.8%时的盐胁迫,不能诱导虾青素的形成.实验结果还表明,色素的累积与厚壁孢子的形成并不完全相关,游动细胞也能大量积累红色色素.  相似文献   
82.
83.
The quantification of carotenoids during the early developmental stages of the European lobster Homarus gammarus, indicates a rapid decrease of pigment concentration, occurring immediately after hatching. Conversely, the carotenoid amount of the individual increases progressively at the end of larval stage I, as a result of an enhanced feeding activity. Free astaxanthin represents the bulk of carotenoids of the unhatched embryo (metanauplius), whereas larval, post-larval and juvenile stages exhibit the typical adult carotenoid pattern, in which astaxanthin esterified forms (diester and monoester) appear preponderant. The Artemia strain used as food material is not found to contain astaxanthin, while important amounts of canthaxanthin are observed; nevertheless, this carotenoid is not detected in the larvae, indicating that metabolic transformation capabilities are already occurring in freshly hatched individuals.  相似文献   
84.
The study evaluated the effect of media based on plant extracts: potato, carrot and barley malt broth, on growth and astaxanthin synthesis by yeast Xanthophyllomyces dendrorhous DSM 5626 and its mutants. The carrot medium promoted carotenogenesis most effectively. In cultures on this medium the highest volumetric and cellular concentrations of astaxanthin were recorded for four out of five tested strains. Also the share of astaxanthin in the total carotenoids produced by the tested strains was the highest.  相似文献   
85.
叶绿体或者有色体中的质体球滴结构(Plastoglobules)是多数植物的类胡萝卜素等次生代谢产物积累的场所,但在能大量积累虾青素的雨生红球藻中,这个结构一直没有得到确认。通过透射电子显微镜观察发现雨生红球藻的质体内确切存在plastoglobules结构;并通过RT-PCR结合RACE技术,从雨生红球藻cDNA文库中克隆到了与编码plastoglobules的结构蛋白(Plastoglobulin)具有高度同源性的基因序列全长,称做Hpgp基因;该基因的表达产物称之为雨生红球藻质体球滴蛋白(HPGP;Haematococcus plastoglobules pro-tein);并进一步利用原核表达系统将该编码基因进行原核诱导表达,用His-Tag蛋白分离纯化系统纯化到了目标蛋白,并用该His-Tag融合蛋白为抗原免疫实验兔,制备到了相应的一抗抗体,为下一步对该蛋白的功能阐明以及雨生红球藻的虾青素积累机制研究提供重要的基础。  相似文献   
86.
红酵母NZ-01发酵条件的优化   总被引:6,自引:1,他引:5  
以红酵母菌株NZ-01为试验菌株,研究其发酵工艺与中试生产。采用摇瓶发酵优化的方式,研究培养基组分与发酵工艺条件对该菌发酵的影响,并进行中试放大生产。结果显示,该菌最适生长培养基组分为葡萄糖10g/L,蔗糖10g/L,酵母膏10g/L,牛肉膏2.5g/L;色素合成最适培养基组分为葡萄糖15g/L,蔗糖10g/L,酵母膏2.5g/L,牛肉膏5g/L。最适生长起始pH值为6.0,最适接种量为8%,生长周期为44h;最适色素合成起始pH值为7.0,最适色素合成接种量为8%,色素合成周期为48h。发酵优化后的色素产量3.88μg/mL较优化前1.71μg/mL提高了127%。中试产量达3.05μg/mL。红酵母菌NZ-01优化后的发酵条件可以应用于中试生产虾青素,有规模化生产应用潜力。  相似文献   
87.
The present investigation aimed to compare fetal calf serum (FCS) and Tween 40 with the commonly employed tetrahydrofuran (THF) with respect to cytotoxicity, stability of the solubilized carotenoids, and uptake and accumulation of the xanthophylls astaxanthin (AX) and canthaxanthin (CX) in cultured human liver cells (HepG2). Incubation of HepG2 cells for 24 h with THF (≥1.25%) or FCS (≥11.25%) with or without AX (≥25 μmol/L) or CX (≥25 μmol/L) did not affect cell viability. Tween 40 (0.25–1.25% in medium) reduced cell viability by 75–99%. The stabilities of AX and CX in cell-free RPMI 1640 medium for ≤24 h were higher when delivered with THF instead of FCS. The dose- and time-dependent accumulations of AX and CX (1–10 μmol/L) in HepG2 cells were higher when carotenoids were delivered with FCS compared to THF. In conclusion, FCS and THF, but not Tween 40, were suitable solvent systems for the delivery of AX and CX to HepG2 cells. In our experiments FCS was superior with regard to the uptake and accumulation of both carotenoids.  相似文献   
88.

Background

Astaxanthin is a potent antioxidant with increasing biotechnological interest. In Xanthophyllomyces dendrorhous, a natural source of this pigment, carotenogenesis is a complex process regulated through several mechanisms, including the carbon source. X. dendrorhous produces more astaxanthin when grown on a non-fermentable carbon source, while decreased astaxanthin production is observed in the presence of high glucose concentrations. In the present study, we used a comparative proteomic and metabolomic analysis to characterize the yeast response when cultured in minimal medium supplemented with glucose (fermentable) or succinate (non-fermentable).

Results

A total of 329 proteins were identified from the proteomic profiles, and most of these proteins were associated with carotenogenesis, lipid and carbohydrate metabolism, and redox and stress responses. The metabolite profiles revealed 92 metabolites primarily associated with glycolysis, the tricarboxylic acid cycle, amino acids, organic acids, sugars and phosphates. We determined the abundance of proteins and metabolites of the central pathways of yeast metabolism and examined the influence of these molecules on carotenogenesis.Similar to previous proteomic-stress response studies, we observed modulation of abundance from several redox, stress response, carbohydrate and lipid enzymes. Additionally, the accumulation of trehalose, absence of key ROS response enzymes, an increased abundance of the metabolites of the pentose phosphate pathway and tricarboxylic acid cycle suggested an association between the accumulation of astaxanthin and oxidative stress in the yeast. Moreover, we observed the increased abundance of late carotenogenesis enzymes during astaxanthin accumulation under succinate growth conditions.

Conclusions

The use of succinate as a carbon source in X. dendrorhous cultures increases the availability of acetyl-CoA for the astaxanthin production compared with glucose, likely reflecting the positive regulation of metabolic enzymes of the tricarboxylic acid and glyoxylate cycles. The high metabolite level generated in this pathway could increase the cellular respiration rate, producing reactive oxygen species, which induces carotenogenesis.

Electronic supplementary material

The online version of this article (doi:10.1186/s12864-015-1484-6) contains supplementary material, which is available to authorized users.  相似文献   
89.
Astaxanthin (AXN) is known to have health benefits by epidemiological studies. Therefore, it is of interest to assess the effect of AXN (derived from indigenous unicellular green alga Haematococcus lacustris) to modulate cell cycle arrest, lysosomal acidification and eventually apoptosis using in vitro in A549 lung cancer cells. Natural extracts of astaxanthin were obtained by standardized methods as reported earlier and characterized by standard HPLC and MS. Treatment of A549 cells with AXN (purified fraction) showed significant reduction in cell viability (about 50%) as compared to crude extract at 50µM concentration. Thus, we show the anticancer effects and lysosomal acidification in A549 cells by Astaxanthin from Haematococcus lacustris for further consideration. Together, our results demonstrated the anticancer potential of AXN from Haematococcus lacustris, which is found to be mediated via its ability to induce cell cycle arrest, lysosomal acidification and apoptotic induction.  相似文献   
90.
We show here an efficient synthesis system of isoprenoids from acetoacetate as the main substrate. We expressed in Escherichia coli a Streptomyces mevalonate pathway gene cluster starting from HMG-CoA synthase and including isopentenyl diphosphate isomerase (idi) type 2 gene and the yeast idi type 1 and rat acetoacetate-CoA ligase (Aacl) genes. When the α-humulene synthase (ZSS1) gene of shampoo ginger was expressed in this transformant, the resultant E. coli produced 958 μg/mL culture of α-humulene with a lithium acetoacetate (LAA) supplement, which was a 13.6-fold increase compared with a control E. coli strain expressing only ZSS1. Next, we investigated if this E. coli strain engineered to utilize acetoacetate can synthesize carotenoids effectively. When the crtE, crtB, and crtI genes required for lycopene synthesis were expressed in the transformant, lycopene amounts reached 12.5 mg/g dry cell weight with addition of LAA, an 11.8-fold increase compared with a control expressing only the three crt genes. As for astaxanthin production with the E. coli transformant, in which the crtE, crtB, crtI, crtY, crtZ, and crtW genes were expressed, the total amount of carotenoids produced (astaxanthin, lycopene, and phytoene) was significantly increased to 7.5 times that of a control expressing only the six crt genes.  相似文献   
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