不同大豆品种上红绿两种色型豌豆蚜的种群参数

【目的】探讨不同大豆品种对红绿两种色型豌豆蚜Acyrthosiphon pisum种群参数的影响,为大豆品种的抗蚜性评价及豌豆蚜的预测预报与综合防治提供试验依据。【方法】在光周期10L∶14D、温度23±1℃,相对湿度60%±10%,光照强度212μmol/m~2·s的人工气候箱中,观察和分析4个大豆品种(汾豆牧绿2号、南夏豆25、南黑豆20和南豆5号)叶片上红绿两种色型豌豆蚜的成虫寿命、繁殖和种群生命表参数。【结果】在大豆品种汾豆牧绿2号上,红绿两种色型豌豆蚜成虫寿命均最短,繁殖力均最弱,且红色型豌豆蚜成虫寿命比绿色型长1.07 d,内禀增长率是绿色型豌豆蚜的29.93倍;在南夏豆25上,红色型豌豆蚜成虫寿命比绿色型长2.46 d,内禀增长率是绿色型豌豆蚜的5.86倍;在南黑豆20上,红色型豌豆蚜成虫寿命比绿色型长2.47 d,内禀增长率是绿色型豌豆蚜的1.54倍;在南豆5号上,红色型豌豆蚜成虫寿命比绿色型短0.02 d,内禀增长率是绿色型豌豆蚜的1.41倍。【结论】不同大豆品种对红色和绿色型豌豆蚜种群参数的影响不同,且两种色型豌豆蚜对不同大豆品种适应性反应也不相同。     

Side-by-side comparability of batch and continuous downstream for the production of monoclonal antibodies

Continuous processing is the future production method for monoclonal antibodies (mAbs). A fully continuous, fully automated downstream process based on disposable equipment was developed and implemented inside the MoBiDiK pilot plant. However, a study evaluating the comparability between batch and continuous processing based on product quality attributes was not conducted before. The work presented fills this gap comparing both process modes experimentally by purifying the same harvest material (side-by-side comparability). Samples were drawn at different time points and positions in the process for batch and continuous mode. Product quality attributes, product-related impurities, as well as process-related impurities were determined. The resulting polished material was processed to drug substance and further evaluated regarding storage stability and degradation behavior. The in-process control data from the continuous process showed the high degree of accuracy in providing relevant process parameters such as pH, conductivity, and protein concentration during the entire process duration. Minor differences between batch and continuous samples are expected as different processing conditions are unavoidable due to the different nature of batch and continuous processing. All tests revealed no significant differences in the intermediates and comparability in the drug substance between the samples of both process modes. The stability study of the final product also showed no differences in the stability profile during storage and forced degradation. Finally, online data analysis is presented as a powerful tool for online-monitoring of chromatography columns during continuous processing.     

Host preference and suitability in the endoparasitoid Campoletis chlorideae is associated with its ability to suppress host immune responses

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