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231.
An account is given of the structure and occurrence of the conglobate gland in Mantodea and Blattaria. 相似文献
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The morphology of the alimentary and reproductive organs of L. discicollis (Coleoptera: Lampyridae) was studied in detail. The alimentary canal possesses a pouch-like proventriculus. It is suggested that this structure was once functional in ancestral Lampyridae. The details of the reproductive organs are given and it appears that they might be of value in determining the inter-relationships of the families included in the superfamily Cantharoidea. Male and female specimens of L. discicollis have been found to exhibit sexual dimorphism particularly marked in respect of the gut and the size of the eyes. 相似文献
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The extent of oxidative stress during ripening of saskatoon(AmelanchieralnifoliaNutt.) fruit was examined. Lipid peroxidation duringfruit development from the mature green to the fully ripe (purple)stage was evidenced by the accumulation of ethane and 2-thiobarbituricacid reactive substances. Fruit polar lipid and free fatty acidconcentrations also declined during ripening. Moreover, thedouble bond index of fatty acids in the polar lipid fractionfell during ripening, reflecting a progressive increase in thesaturation of membrane lipids. This increase in saturation waspartly due to a 65% decline in the concentration of linolenicacid. Activities of superoxide dismutase (SOD) and catalase(CAT) fell about 4-fold and 18-fold, respectively, during development,indicating higher potential for the accumulation of cytotoxicH2O2. Peroxidase activity remained relatively low and constantfrom the mature green to the dark red stage of development,then increased towards the end of ripening as fruits turnedpurple. Lipoxygenase (LOX) activity increased 2.5-fold fromthe mature green to the fully ripe stage. Tissue prints showedLOX to be present throughout fruit development and Western analysisrevealed that the increase in activity during ripening was dueto increased synthesis of the enzyme. Collectively, these resultsprovide evidence that ripening of this climacteric fruit isaccompanied by a substantial increase in free-radical-mediatedperoxidation of membrane lipids, probably as a direct consequenceof a progressive decline in the enzymatic systems responsiblefor catabolism of active oxygen species. The role of glutathione-mediatedfree-radical scavenging was also examined as a potential systemfor coping with this increased oxidative stress. Concentrationsof reduced and oxidized glutathione (GSSG) increased 2-foldand GSSG increased as a percentage of total glutathione, reflectingthe increase in oxidative status of fruits during ripening.Tissue prints of glutathione reductase (GRase) and transferase(GTase) showed these enzymes to be distributed throughout thepericarp at all stages of fruit development. GRase and GTaseactivities rose sharply during the later stages of fruit ripening,correlating well with substantial increases in the levels ofboth enzymes. Hence, the glutathione-mediated free-radical scavengingsystem was up-regulated towards the end of ripening, perhapsin response to the increasing oxidative stress resulting fromthe accumulation of lipid hydroperoxides from increased LOXactivity, in conjunction with a decline in SOD/CAT activities.Copyright1998 Annals of Botany Company Amelanchier alnifoliaNutt.; saskatoon fruit; ripening; oxidative stress. 相似文献
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CHUNYAN ZHAO RAJIV KUMAR KARI HEMMINKI 《Biomarkers》2013,18(4-5):327-334
The goal of the present study was to measure the levels of 7-methylguanine and 7-(2- hydroxyethyl)guanine DNA adducts in human white blood cells in relation to smoking. DNA was isolated from samples of 11 smokers and eight non-smokers. The 32P-postlabelled 7-methylguanine and 7-(2-hydroxyethyl)guanine adducts were analysed by thin-layer chromatography (TLC) combined with a high pressure liquid chromatography (HPLC) assay. In smokers the mean 7-methylguanine and 7-(2-hydroxyethyl)guanine levels were 32.3 +/- 7.1 and 6.6 +/- 2.3 adducts per 108 nucleotides respectively. The corresponding values in non-smokers were 25.0 +/- 7.0 and 3.7 +/- 2.4 adducts per 108 nucleotides. There were significantly higher levels of 7-methylguanine and 7-(2-hydroxyethyl)guanine adducts in WBC in smokers than in non-smokers (p = 0.041; p = 0.018), respectively. A positive correlation between 7-methylguanine and 7-(2-hydroxyethyl)guanine levels was observed. 相似文献
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Analysis of Genetic Diversity amongIxoraCultivars (Rubiaceae) using Random Amplified Polymorphic DNA
We have optimized the genomic DNA extraction method from freshand dry laminas, as well as fresh and dry corolla lobes ofIxoracultivars.Some woody tropical species such as these contain excessiveamounts of phenolic compounds that co-precipitate with DNA resultingin poor or no amplification during the polymerase chain reaction(PCR). Repeated precipitation with CsCl coupled with phenol:chloroformextraction yielded high quality DNA suitable for consistentPCR amplification. The DNA from fresh laminas of 22 cultivarsofIxorawas subjected to random amplified polymorphic DNA (RAPD)analysis. Individual taxa could be identified using specificDNA markers from the RAPD profiles. Cluster analysis of datafrom six primers grouped all 22 cultivars distinctly under twocultivar groups, viz.,IxoraCoccinea andI.Javanica. The percentagegenetic similarity was calculated for all the cultivars basedon the RAPD data. The two cultivar groups and the outgroup plantswere also clearly distinguishable with polar ordination usinga matrix of genetic dissimilarities (one minus similarity).Our data indicate that besides the use of RAPD markers for identificationof particularIxoracultivars within a germplasm collection, thephylogenetic relationships generated by RAPD analysis may beuseful for future breeding programmes. IxoraL. cultivars; Rubiaceae; RAPD fingerprinting; DNA extraction; woody tropical species 相似文献