Serum haptoglobins in experimental coccidioidomycosis — A preliminary report

Summary The level of haptoglobin was determined in control rats and in rats infected withC. immitis. The haptoglobin levels in the infected group were significantly higher than in those in the control group. The possibility that serial determinations may be of value in following the course of this disease is currently being investigated.This study was supported in part by USPHS Grants A1-06048-01, 5 T1 A1 52–06 and the Dermatologic Research Foundation of California, Inc.     

KINETIC STUDIES OF L-ASPARAGINASE FROM Penicillium digitatum

L-Asparaginase is an enzyme used in the treatment of acute lymphoblastic leukemia and other related malignancies. Its further use includes reduction of asparagine concentration in food products, which may lead to formation of acrylamide. Currently bacterial asparaginase is produced at industrial scale, but the enzyme isolated from bacterial origin is often associated with adverse reactions. These side effects require development of asparaginase from alternative sources. In the present study, Penicillium digitatum was explored for the production of extracellular L-asparaginase using modified Czapek–Dox media. The enzyme was purified about 60.95-fold and then kinetic study showed that the Km value of the enzyme was 1 × 10^?5 M. The optimum pH and temperature for the enzyme were 7.0 and 30°C, respectively. The optimum incubation period for L-asparaginase was 15 min. This work concludes that this enzyme can be a suitable candidate due to its strong kinetic properties, and further research can usher into development of asparaginase formulation from fungal origin with less adverse effects.     

Contributions to the Flora of Spitsbergen,especially of Red bay,from the Collections of W. S. Bruce,F.R.S.G.S., Naturalist to the Prince of Monaco's Expeditions of 1898 and 1899

Background: Prescribed burning in peatlands is controversial due to concerns over damage to their ecological functioning, particularly regarding their key genus Sphagnum. However, empirical evidence is scarce.

Aims: The aim of the article is to quantify Sphagnum recovery following prescribed burns.

Methods: We completed nine fires at a raised bog in Scotland, achieving a range of fire severities by simulating drought in some plots. We measured Sphagnum cover and chlorophyll fluorescence F_v/F_m ratio (an estimate of photosynthetic capacity) up to 36 months post-fire.

Results: Cover of dominant Sphagnum capillifolium was similar in unburnt and burnt plots, likely due to its high moisture content which prevented combustion. Burning decreased S. capillifolium F_v/F_m 5 months after fire from 0.67 in unburnt plots to 0.44 in low fire severity plots and 0.24 in higher fire severity (drought) plots. After 22 months, F_v/F_m in burnt plots showed a healthy photosynthetic capacity of 0.76 and no differences between severity treatments. Other Sphagnum species showed similar post-fire recovery though their low overall abundance precluded formal statistical analysis.

Conclusions: S. capillifolium is resilient to low–moderate fire severities and the same may be true for a number of other species. This suggests that carefully applied managed burning can be compatible with the conservation of peatland ecosystem function.