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51.
Mycotoxin Research - Six laboratories analyzed portions of the same aqueous acetonitrile extracts of three peanut butters for aflatoxin concentrations by an HPLC procedure (using immunoaffinity... 相似文献
52.
Oocysts of Eimeria saudiensis n. sp. (Apicomplexa: Eimeriidae) are described from the feces of the Arabian oryx, Oryx leucoryx , from the Riyadh Zoo, Saudi Arabia. The oocysts were ellipsoidal or slightly ovoid, 31.2 times 24.5 (24.3–36.5 times 20.0–27.6) μm with a bilayered wall about 1.7 μm thick. The micropyle was covered by a dome-shaped cap. The oocyst residuum was absent, but tiny polar granules were present. The sporocysts were elongate ovoid, 14.3 times 7.2 (11.5–18.5 times 6.0–9.0) μm, had a Stieda body, but lacked a substiedal body. The sporocyst residuum was present, composed of numerous small granules. The sporozoites were elongate club-shaped, and contained two prominent refractile bodies. 相似文献
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Possible protective mechanisms exerted by metformin or metformin and vitamin E in isoproterenol‐induced cardiac injury
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55.
EARLY STARVATION1 specifically affects the phosphorylation action of starch‐related dikinases
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Irina Malinova Harendra Mahto Felix Brandt Shadha AL‐Rawi Hadeel Qasim Henrike Brust Mahdi Hejazi Joerg Fettke 《The Plant journal : for cell and molecular biology》2018,95(1):126-137
Starch phosphorylation by starch‐related dikinases glucan, water dikinase (GWD) and phosphoglucan, water dikinase (PWD) is a key step in starch degradation. Little information is known about the precise structure of the glucan substrate utilized by the dikinases and about the mechanisms by which these structures may be influenced. A 50‐kDa starch‐binding protein named EARLY STARVATION1 (ESV1) was analyzed regarding its impact on starch phosphorylation. In various in vitro assays, the influences of the recombinant protein ESV1 on the actions of GWD and PWD on the surfaces of native starch granules were analyzed. In addition, we included starches from various sources as well as truncated forms of GWD. ESV1 preferentially binds to highly ordered, α‐glucans, such as starch and crystalline maltodextrins. Furthermore, ESV1 specifically influences the action of GWD and PWD at the starch granule surface. Starch phosphorylation by GWD is decreased in the presence of ESV1, whereas the action of PWD increases in the presence of ESV1. The unique alterations observed in starch phosphorylation by the two dikinases are discussed in regard to altered glucan structures at the starch granule surface. 相似文献
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Nutrient Leaching and End Product Accumulation in Plastic Composite Supports for L-(+)-Lactic Acid Biofilm Fermentation 总被引:1,自引:0,他引:1
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Investigations on the leachate bioavailability, leaching rate, and lactic acid accumulation properties of plastic composite supports (PCS) were essential for large-scale or long-term lactic acid fermentation. Leachates from PCS and polypropylene discs (controls) were analyzed by the micro-Kjeldahl method; by absorbances at 260, 275, and 280 nm; and by bioassays with Lactobacillus casei subsp. rhamnosus (ATCC 11443). The amount of leached nitrogen in a 20-ml initial soaking solution had a high correlation with the soaking solution's cell density (r = 0.87) and absorbance at 260 nm (r = 0.95). Leaching rates of various PCS were evaluated by 20 20-ml simulated repeated-batch fermentations (RBF). PCS with only yeast extract as the minor agricultural ingredient had a high leaching rate and leached out 51 to 60% of the total nitrogen during the first RBF. PCS blended with dried bovine albumin, dried bovine erythrocytes, and/or soybean flour had slowed nutrient leaching (20 to 30% of the initial leached nitrogen). Hence, they could still maintain 1 g of lactic acid per liter and measurable cell density (absorbance at 620 nm, 0.4 to 0.6) at the 20th 20-ml RBF. Lactic acid accumulation properties of PCS were evaluated by soaking the supports in a 30% lactic acid solution for 72 h at 45(deg)C. The lactic acid-soaked supports were rinsed three times and then heat treated (121(deg)C, 15 min) in 15 ml of deionized water. The results showed that lactic acid accumulation in PCS was mainly due to absorption and had no correlation with lactic acid production or biofilm formation. 相似文献
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Strain distribution patterns for genetic markers in the LSXSS recombinant-inbred series 总被引:1,自引:1,他引:0
P. D. Markel B. Bennett M. A. Beeson L. Gordon V. J. Simpson T. E. Johnson 《Mammalian genome》1996,7(6):408-412
We present the strain distribution patterns (SDPs) of 118 SSLP markers and three pigmentation genes that have been characterized
in 27 strains from the LSXSS RI series. This coarse map provides a resource for linkage studies of phenotypes that are heritable
in the LSXSS RI series. The LSXSS recombinant inbred (RI) strains were derived from the Long-Sleep (LS) and Short-Sleep (SS)
selected lines of mice that were selected for differential sensitivity to ethanol but are also differentially sensitive to
a variety of other alcohols, barbiturates, sedative hypnotics, and general anesthetics. Since the parents were not inbred,
two atypical factors are present in these SDPs. First, more than two alleles are frequently found in these RIs, and second,
some alleles can be uniquely associated with one or the other parent while other alleles may be found in both parental lines.
To validate the markers found in the parental line, we genotyped all parental mice from one generation of both the LS and
SS lines, thus leading to a set of marker SDPs that are useful for further phenotypic association and identification of provisional
QTLs.
Received: 15 November 1995 / Accepted: 6 February 1996 相似文献