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21.
Cells ofBacillus megaterium contain 35–45% of poly(3-hydroxybutyrate) (PHB) at the beginning of the stationary phase. This amount is only slightly affected
by the medium composition. The PHB granules are spherical with the mean diameter of 1.15 μm. 相似文献
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Summary The effects of most frequently used carbohydrates and osmolalities of media on the growth and productivity ofClaviceps purpurea in submerged cultures were investigated. The maximum alkaloid yield was obtained with 20% mannitol as well as with 10% mannitol when 2% NaCl was added to the medium and the osmolality about 1 osmol/kg H2O was established at the end of fermentation. Increased or decreased osmolality of the medium had a negative influence on fungal growth and alkaloid production. Almost the same effect was observed with sucrose as with mannitol, whereas with glucose only maximal growth was achieved. 相似文献
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A new type of flow bioreactor designed to remove nitrate from water was developed. Denitrification activity of native Paracoccus denitrificans cells was used, the cells being separated from the refined medium by a semipermeable membrane. Relationships between the degree of nitrate conversion and the denitrification rate, on the one hand, and the volume flow rate and the amount of biomass, on the other, together with the results concerning denitrification during closed-circuit recirculation of the medium are discussed. 相似文献
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The present paper describes isolation and purification ofa-hemolysin ofEscherichia coli. The optimum production medium was found to be the Todd—Hewitt broth. Out of thirteen fractions obtained after separation
on Sephadex G-200, two fractions possessed the highest relative specific activity. 相似文献
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Use of whey for production of exocellular polysaccharide by a mutant strain ofXanthomonas campestris
Growth and kinetics of the production of exocellular polysaccharide was studied in a mutant strain ofXanthomonas campestris lac
+ during cultivation in a submerged culture in a medium containing whey. The maximum production of the polymer was observed
at the initial stage of the stationary growth phase of the culture. The mean production yield was about 1.4%. The results
were comparable with those obtained during cultivation on a lactose medium.
Translated by Č. Novotny 相似文献
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