Production of citric acid by immobilized dried reactivatedAspergillus niger

Summary Immobilization followed by drying was fried as a new technique for obtaining small beads which might be more suitable for industrial fermentations and for the storage of the immobilized microorganisms.Aspergillus niger NRRL 2270 was used to produce citric acid in free, immobilized, and immobilized dried reactivated (IDR) forms. The productivity based on the bead volume used increased several folds with the use of IDR cells although the absolute level of citric acid did not increase.     

A process for leaching citric acid from apple pomace fermented withAspergillus niger in solid-state culture

Summary A multiple contact countercurrent process was developed for leaching citric acid from apple pomace fermented withAspergillus niger in solid-state culture. Acetone was found to be the most efficient among the different solvents examined as it yielded the greatest amount of citric acid in the leachate and gave an extraction efficiency of 90%.

---

Un procédé pour lixivier l'acide citrique de la purée de pommes fermentée par Aspergillus niger en milieu solide

Résumé On développe un procédé à contacts multiples par contrecourant pour lixivier l'acide citrique de la purée de pommes fermentée parAspergillus niger en milieu solide. L'acétone se révèle être le solvent le plus efficace parmi différents solvents examinés car il donne les quantités les plus élevées d'acide citrique dans le lixiviat et une efficacité d'extraction de 90%.

     

Sequence analysis of the 5′-flanking region of the gene encoding human N-acetylglucosaminyltransferase III

We have isolated and characterized the immediate (1651 bp) 5′-flanking region of the gene (GnT-III) encoding N-acetylglucosaminyltransferase III (GnT-III) from a human placental genomic library. Analysis of promoter elements shows a similarity to the 5′-flanking region of murine 1,4-galactosyltransferase. The sequence lacks obvious TATA elements and CCAAT boxes; however, putative regulatory sites, including 2 potential cAMP-response regulatory elements (CRE), 11 insulin-response element consensus sequences (IRE), 7 potential AP-2-binding sites, 2 SP1 consensus sequences (GC boxes) and 2 sequences similar to the half-palindromic glucocorticoid-responsive element (GRE), are present.     

精制蚕蛹油中碱液和过氧化值的控制

作者采用碱皂化的方法来达到精炼蚕蛹油的目的。实验表明,碱的浓度以１０％￣１３％比较合适,超碱量必须视酸值大小,通过小样试验来确定。精制油的过氧化值与皂化后中性油的洗涤温度、洗涤次数及搅拌速度有密切关系,必须严格控制。     

汉滩病毒核壳蛋白（NP）在杆状病毒系统的表达及其免疫原性研究

应用杆状病毒表达载体成功地表达了汉滩病毒７６－１１８株（ＨＴＮＶ）核壳蛋白,将ＨＴＮＶＳ基因插入杆状病毒转染质粒ｐＡｃＹＭＩＢ的多角体基因启动子下游附近,与经Ｂｓｕ３６１酶切线性化的杆状病毒（ＡｃＶＥＰＡ）ＤＮＡ共同转染Ｓ１９细胞,经空斑筛选获得了高效表达ＮＰ的重组杆状病毒（ＡｃＶＨａｎＳ）。经ＳＤＳ－ＰＡＧＥ和Ｗｅｓｔｅｒｎ ｂｌｏｔ证实,表达产物与ＨＴＮＶ毒粒ＮＰ分子量均为５０ＫＤ左右,紫外扫     

A组轮状病毒SA11VP6基因的克隆和表达

从ＳＡ１１ＶＰ６基因全序列克隆开始,设计一对两端带有酶切位点的引物,逆转录ＰＣＲ扩增出ＶＰ６全基因ＣＤＮＡ。经酶切后插入ＰＵＣ１９,构建了ＶＰ６全基因克隆ＰＲＡ６。再经酶切后插入痘苗病毒载休质凿ＰＪＳＡ１１７５中。利用Ｌｉｐｏｆｅｃｔｉｎ导入ＴＫ１４３细胞,利用ＴＫ基因和Ｌａｃ基因作为重组病毒的筛选标记。表达产物用单克隆抗体ＥＬＩＳＡ法检测,发现细胞培养上清和细胞裂解液都是阳性。Ｗｅｓｔｅｒｎ ｂ     

Strain improvement of Rhizopus oryzae for production of l(+)-lactic acid and glucoamylase

Thirty-eight l(+)-lactic acid-overproducing mutants were isolated by mutagenizing a parent strain of Rhizopus oryzae NRRL 395 with u.v. and/or N -methyl- N '-nitro- N -nitrosoguanidine. Three mutants, 1N1, 3N4 and 3N6, were found to yield significantly more l(+)-lactic acid in a rice medium than the parent strain. Of the mutants examined, only mutant 3N4 produced more glucoamylase than the parent strain.     

Production of high fructo-oligosaccharide syrup with two enzyme system of fructosyltransferase and glucose oxidase

Summary A novel two enzyme system of fructosyltransferase and glucose oxidase to enhance the content of the net fructo—oligosaccharide (FOS) fractions in the industrial production of FOS syrup from sucrose was devised. The net FOS content in the commercial FOS syrup has been limited only to 55–60 % due to the accumulation of glucose which acts as a feedback inhibitor of the fructosyltransferase. By supplementing glucose oxidase to the conventional FOS reaction system, we could convert the glucose to gluconic acid readily separable from neutral sugars by simple ion exchange operation in the next step. The simultaneous removal of glucose was proved effective in proceeding the reaction by fructosyltransferase further by relieving the product inhibition caused by glucose. By this way, we could raise the net FOS content as high as 90 %.