Three chromones from bulbs of Pancratium biflorum

Two polyoxygenated chromones, 5,7-dihydroxy-2-methylchromone (1) and 5,6-dihydroxy-7- methoxy-2-methylchromone(2), and a glucosyloxychromone, 7     

Xanthones of Swertia bimaculata

The whole plant of Swertia bimaculata Hf. & T. has been shown to contain four tetra-and five penta-oxygenated xanthones, three of which are previously unreported in nature. The xanthones are broadly based on 1,3,5- and 1,3,7-oxygenated systems with added oxygen functions at C₂, C₄ and/or C₈ positions and represent a number of methoxylated patterns. In addition, three xanthones have been found to be present in a bound form, the sugar moiety containing glucose and glucuronic acid. This is the first demonstration of the occurrence of xanthones and xanthone disaccharides in a Swertia species which are common to both Swertia and Frasera species. The results are thus of considerable phylogenetic significance.     

Structure of chinensin: A new lignan lactone from Polygala chinensis

Chinensin, a 1-aryl-2,3-naphthalide lignan, was isolated from Polyqala chinensis. Chemical transformation and UV, IR, PMR and MS evidence established its structure as 6,7-methylenedioxv-]-(3′,4′-dimethoxyphenyl)-3-hydroxymethylnaphthalene-2-carboxylic acid lactone. The lignan has not be en encountered before in nature or prepared synthetically.     

Polysaccharides from the brown seaweed Padina tetrastromatica: Characterization of a sulfated fucan

Sulfated fucans, the complex polysaccharides from brown seaweeds, possess various biological activities. To understand the structure activity relationship of sulfated fucans, we have investigated the structural features of one such polymer from Padina tetrastromatica using standard methods of carbohydrate structural analysis. We report a novel structural motif for this polymer. The average structure of this macromolecule that has a molecular mass of 25 kDa differs from the previous models in three respects. First, the core region of this macromolecule is composed primarily of α-(1 → 2)- and α-(1 → 3)-linked fucopyranosyl residues. Sulfate groups, when present are located at position 4 and 2 of fucosyl residues. Secondly, fucose and xylose is attached to this polymer to form branch points, one for every two residues within the chain. Finally, this macromolecule contained smaller amount of sulfate (0.21 mol of sulfate per mol of deoxyhexose).     

Does buckling instability of the pseudopodium limit how well an amoeba can climb?

The maximum force that a crawling cell can exert on a substrate is a quantity of interest in cell biomechanics. One way of quantifying this force is to allow the cell to crawl against a measurable and adjustable restraining force until the cell is no longer able to move in a direction opposite to the applied force. Fukui et al. (2000) reported on an experiment where amoeboid cells were imaged while they crawled against an artificial gravity field created by a centrifuge. An unexpected observation was that the net applied force on the amoeba did not seem to be the primary factor that limited its ability to climb. Instead, it appeared that the amoeba stalled when it was no longer able to support a pseudopodium against the applied gravity field. The high g-load bend the pseudopodium thereby preventing its attachment to the target point directly ahead of the cell. In this paper we further refine this idea by identifying the bending of the pseudopodium with the onset of elastic instability of a beam under its own weight. It is shown that the principal features of the experiment may be understood through this model and an estimate for the limiting g-load in reasonable accord with the experimental measurements is recovered.