Foraging by Atta sexdens (Formicidae: Attini): seasonal patterns, caste and efficiency

Abstract. 1. Atta sexdens changes diel periods of foraging, the size of its foraging territory, the numbers and lengths of foraging trails, and its rate of foraging with respect to seasonality in subtropical Paraguay. Leaf loads are significantly larger in warmer months than loads carried in cooler months.
2. Foragers segregate into three labour groups in the field: a small subset climb trees, cut large quantities of vegetation, and drop them to the ground; the second subset of foragers searches out these leaf caches, cut diem into smaller pieces, and carry and deposit the leaf fragments on the foraging trail; the third subset of workers retrieves leaf fragments on the trail and carry them to the nest.
3. Pitfall trapping shows a large degree of patchiness in activity, with media workers dominating the foraging population, more so closer to vegetation which is being harvested.
4. The recovery efficiency of the multi-staged foraging behaviour is estimated to be only 49%, with the recovery of leaf caches near 50%. The impact of A. sexdens may, thus, be twice as great as previous estimates on their herbivory.     

Comparison of Isocitrate Dehydrogenase Activity, Pyruvate Kinase Activity, and Polyphenol Content in Physiologically Different Pine Callus Tissue

During the growth of callus tissue of slash pine (Pinus elliottil Engelm.) several physiologically different types of tissue can be observed, often within the same culture. Different tissues were selected, based on color appearance, and used to determine isocitrate dehydrogenase and pyruvate kinase activity, and total polyphenol content. Isocitrate dehydrogenase and pyruvate kinase activity in yellow tissue was 3- to 5-fold greater than in brown tissue, whereas the polyphenol content in yellow tissue was approximately 5-fold less than in brown tissue. Dark brown callus, which also contained large amounts of polyphenols, did not have detectable enzyme activity. The differences in optimal concentrations of substrate and cofactors for the isocitrate dehydrogenase and pyruvate kinase reactions in yellow and brown tissues were very minor and therefore cannot account for the 3- to 5-fold difference in enzyme activity between these tissues. Also, the addition of brown or dark-brown tissue extract to the yellow tissue extract did not inhibit isocitrate dehydrogenase or pyruvate kinase activity in the yellow tissue extract.