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11.
Quantifying the evidence for ecological synergies   总被引:2,自引:0,他引:2  
Darling ES  Côté IM 《Ecology letters》2008,11(12):1278-1286
There is increasing concern that multiple drivers of ecological change will interact synergistically to accelerate biodiversity loss. However, the prevalence and magnitude of these interactions remain one of the largest uncertainties in projections of future ecological change. We address this uncertainty by performing a meta-analysis of 112 published factorial experiments that evaluated the impacts of multiple stressors on animal mortality in freshwater, marine and terrestrial communities. We found that, on average, mortalities from the combined action of two stressors were not synergistic and this result was consistent across studies investigating different stressors, study organisms and life-history stages. Furthermore, only one-third of relevant experiments displayed truly synergistic effects, which does not support the prevailing ecological paradigm that synergies are rampant. However, in more than three-quarters of relevant experiments, the outcome of multiple stressor interactions was non-additive (i.e. synergies or antagonisms), suggesting that ecological surprises may be more common than simple additive effects.  相似文献   
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We have earlier reported that the redox-active antioxidant, vitamin C (ascorbic acid), activates the lipid signaling enzyme, phospholipase D (PLD), at pharmacological doses (mM) in the bovine lung microvascular endothelial cells (BLMVECs). However, the activation of phospholipase A(2) (PLA(2)), another signaling phospholipase, and the modulation of PLD activation by PLA(2) in the ECs treated with vitamin C at pharmacological doses have not been reported to date. Therefore, this study aimed at the regulation of PLD activation by PLA(2) in the cultured BLMVECs exposed to vitamin C at pharmacological concentrations. The results revealed that vitamin C (3-10 mM) significantly activated PLA(2) starting at 30 min; however, the activation of PLD resulted only at 120 min of treatment of cells under identical conditions. Further studies were conducted utilizing specific pharmacological agents to understand the mechanism(s) of activation of PLA(2) and PLD in BLMVECs treated with vitamin C (5 mM) for 120 min. Antioxidants, calcium chelators, iron chelators, and PLA(2) inhibitors offered attenuation of the vitamin C-induced activation of both PLA(2) and PLD in the cells. Vitamin C was also observed to significantly induce the formation and release of the cyclooxygenase (COX)- and lipoxygenase (LOX)-catalyzed arachidonic acid (AA) metabolites and to activate the AA LOX in BLMVECs. The inhibitors of PLA(2), COX, and LOX were observed to effectively and significantly attenuate the vitamin C-induced PLD activation in BLMVECs. For the first time, the results of the present study revealed that the vitamin C-induced activation of PLD in vascular ECs was regulated by the upstream activation of PLA(2), COX, and LOX through the formation of AA metabolites involving oxidative stress, calcium, and iron.  相似文献   
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Replicate harvest simulations were conducted in a large natural population of Panax quinquefolius L.␣(Araliaceae) to determine the selective effects of harvest. We investigated how minimum size requirements and the influence of size on apparency to human harvesters could result in preferential removal of large plants. To determine which plants were encountered in the large population, harvesters were tracked using GPS as they searched for every legally harvestable, adult plant they could find. Plants were assigned stage-specific fitness measures based on their contributions to population growth rate (λ) under three demographically based harvest regimes: no harvest, harvest and harvest removing seeds. Plant size was codified into a size-index equal to the product of total leaf area and stem height. Heterogeneity of slopes was tested to determine if the selection gradients (β) describing the relationship between fitness and size varied among the three harvest regimes. Harvest differentially reduced the fitness of larger plants in one of four individual harvest simulations. The combined harvest simulation significantly altered the selection regime for size in the population of juvenile and adult (harvestable) plants. Seed removal by harvesters intensified fitness declines for larger plants. Because larger plants contribute most to population growth, the selective effects of harvest could result in a shift in the evolutionary dynamics of this species with significant conservation implications.  相似文献   
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