The recovery of acid‐damaged zooplankton communities in Canadian Lakes: the relative importance of abiotic,biotic and spatial variables

1. Acidification has damaged biota in thousands of lakes and streams throughout eastern North America. Fortunately, reduced emissions of sulphur dioxide and nitrogen oxides beginning in the 1960s have allowed pH levels in many affected systems to increase. Determining the extent of biological and pH recovery in these systems is necessary to assess the success of emissions reductions programmes. 2. Although there have been promising signs of biological recovery in many systems, recovery has occurred more slowly than expected for some taxa. Past studies with crustacean zooplankton indicate that a mixture of local abiotic variables, biotic variables and dispersal processes may influence the structure of recovering communities. However, most studies have been unable to determine the relative importance of these three groups of variables. 3. We assessed chemical and biological recovery of acid‐damaged lakes in Killarney Park, Ontario. In addition, we assessed the relative importance of local abiotic variables, biotic variables and dispersal processes for structuring recovering communities. We collected zooplankton community data, abiotic and biotic data from 45 Killarney Park lakes. To assess the recovery of zooplankton communities, we compared zooplankton data collected in 2005 to a survey conducted for the same lakes in 1972–73 using several univariate measures of community structure, as well as multivariate methods based on relative species abundances. To determine the factors influencing the structure of recovering zooplankton communities, we used hierarchical partitioning for univariate measures and spatial modelling and variation partitioning techniques for multivariate analyses. 4. Our survey revealed significant pH increases for the majority of sampled lakes but univariate measures of community structure, such as species richness and diversity, indicated that only minor changes have occurred in many acid‐damaged lakes. Hierarchical partitioning identified several variables that may influence our univariate measures of recovery, including pH, dissolved organic carbon (DOC) levels, fish presence/absence, lake surface area and lake elevation. 5. Multivariate methods revealed a shift in communities through time towards a structure more typical of neutral lakes, providing some evidence for recovery. Variation partitioning suggested that the structure of recovering copepod communities was influenced most by dispersal processes and abiotic variables, while biotic (Chaoborus densities, fish presence/absence) and abiotic variables were more important for cladoceran zooplankton. 6. Our results indicate that the recovery of zooplankton communities in Killarney Park is not yet complete, despite decades of emission reductions. The importance of variables related to acidification, such as pH and DOC, indicates that further chemical recovery may be necessary. The differing importance of abiotic, biotic and dispersal processes for structuring copepod versus cladoceran zooplankton might indicate that different management approaches and expectations for recovery are needed for these groups.     

micro‐checker: software for identifying and correcting genotyping errors in microsatellite data

DNA degradation, low DNA concentrations and primer‐site mutations may result in the incorrect assignment of microsatellite genotypes, potentially biasing population genetic analyses. micro ‐checker is windows ®‐based software that tests the genotyping of microsatellites from diploid populations. The program aids identification of genotyping errors due to nonamplified alleles (null alleles), short allele dominance (large allele dropout) and the scoring of stutter peaks, and also detects typographic errors. micro ‐checker estimates the frequency of null alleles and, importantly, can adjust the allele and genotype frequencies of the amplified alleles, permitting their use in further population genetic analysis. micro ‐checker can be freely downloaded from http://www.microchecker.hull.ac.uk/ .     

Conservation and management of brown trout, Salmo trutta, in Scotland: an historical review and the future

SUMMARY. 1. Intensive research into the life history of brown trout started In 1948 when the Brown Trout Laboratory was opened in Pitlochry. Over the next 15 years significant contributions were made to the brown trout literature upon which the Laboratory based advice to landowners and anglers wanting to develop their fisheries. 2. Increasing pressure from the government for more work on Atlantic salmon tended to divert research funds and time away from brown trout investigations. The International Biological Programme's major study at Loch Leven from 1966 to 1972 ensured a continuing interest in trout in standing waters. Over this period little attention had been paid to trout in rivers. This changed when a number of investigations were started on the River Tweed by Edinburgh University. 3. A major constraint to brown trout conservation and management has been illegal fishing and lack of records on stocking activities and catches. The granting of Protection Orders under the Freshwater and Salmon Fisheries (Scotland) Act, 1976, has been a major incentive to increased interest in the improvement of trout fisheries. 4. Brown trout stocks have been reduced in certain areas due to the effects of afforestation, acidification, land drainage and farm wastes. Various remedial measures have been proposed and implemented. 5. To meet the increasing demands for trout fishing, many loch and reservoir fisheries are now stocked with rainbow trout in preference to brown trout. Attention should be paid to the interaction of these two species in both standing and in running waters., where fish farm escapees and inadvisable releases go unrecorded. 7. Research into the genetic effects on wild stocks from the liberation of large numbers of hatchery-reared brown trout has been lacking and probably many ‘pure’ indigenous stocks have been lost. More work in this field is essential. 8. Proposals are outlined for future brown trout research and recommendations are made for better management. Suggestions are also put forward for changes in the legislation to further protect Scottish brown trout stocks.     

The Role of Maturation Drying in the Transition from Seed Development to Germination: II. POST-GERMINATIVE ENZYME PRODUCTION AND SOLUBLE PROTEIN SYNTHETIC PATTERN CHANGES WITHIN THE ENDOSPERM OF Ricinus communis L. SEEDS

Kermode, A. R. and Bewley, J. D. 1985. The role of maturationdrying in the transition from seed development to germination.II. Post–germinative enzyme production and soluble proteinsynthetic pattern changes within the endosperm of Ricinus communisL. seeds.—J. exp. Bot. 36: 1916–1927. Immature seedsof Ricinus communis L. cv. Hale (castor bean) removed from thecapsule at 30 or 40 d after pollination (DAP) do not germinateunless first subjected to a desiccation treatment. This changefrom development to germination elicited by premature desiccationis also mirrored by a change, upon subsequent rehydration, inthe pattern of soluble protein synthesis within the endospermstorage tissue. Following rehydration of prematurely dried 30or 40 DAP seeds, soluble proteins characteristic of developmentcease to be synthesized after 5 h of imbibition, and those uniquelyassociated with germination and growth are then produced. Apattern of soluble storage protein breakdown comparable to thatfound in endosperms from mature seeds following imbibition isalso observed. In contrast, hydration of 40 DAP seeds immediatelyfollowing detachment from the mother plant results in a continuationof the developmental pattern of protein synthesis. Prematuredesiccation at 40 DAP elicits the production within the endospermof enzymes involved in protein reserve breakdown (leucyl ß–naphthylamidase;LeuNAase) and lipid utilization (isocitrate lyase; ICL) to levelscomparable to those observed in mature–hydrated endosperms.It is proposed that drying plays a role in redirecting metabolismfrom a developmental to a germinative mode; it also appearsto be a prerequisite for the induction of hydrolytic enzymesessential to the post–germinative (growth) phase of seedlingdevelopment. Key words: Desiccation-tolerance, germinability, seed development, castor bean     

Sensitivity to Abscisic Acid and Osmoticum Changes During Embryogenesis of Alfalfa (Medicago sativa)

Developing embryos of alfalfa can be placed into nine stagesof development according to their morphological characteristics.The intact seeds do not germinate when removed from the podand placed on water until at least stage VI, and complete germinabilityis not achieved until the seeds are at the stage when they startto undergo maturation desiccation. Isolated embryos are germinableas early as stage III, and will germinate within 24 h on Murashigeand Skoog medium containing 3% sucrose. Osmoticum can inhibitembryo germination, but only proper osmotic conditions can maintaindevelopment in vitro; development does not occur at germination-inhibitingconcentrations of abscisic acid. The sensitivity to abscisicacid and osmoticum changes with stage of development. Early-stageembryos have the highest abscisic acid sensitivity and thisdeclines to the extent that mature dry embryos require a highconcentration (1?0 mol m^–3) to prevent their germination.Sensitivity of the embryos to osmoticum is maximum at stageVII of development. The combined inhibitory effect of abscisicacid and osmoticum on germination during development is greaterthan their individual effects. This combined effect is stage-dependent.Thus studies on the effects of abscisic acid and osmoticum onembryogenesis and associated synthetic events should be expectedto vary according to the sensitivity to these agents at differentstages of development. Key words: Medicago sativa, embryogenesis, abscisic acid, osmoticum, seed development