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51.
Almudena Hospido Llorenç Milà i Canals Sarah McLaren Monica Truninger Gareth Edwards-Jones Roland Clift 《The International Journal of Life Cycle Assessment》2009,14(5):381-391
Background, aim and scope Considerable debate surrounds the assessment of the environmental impacts and the ethical justification for providing a year-round
supply of fresh produce to consumers in the developed countries of northern Europe. Society is seeking environmentally sustainable
supply chains which maintain the variety of fresh food on offer throughout the year. This paper compares the environmental
impacts of different supply chains providing lettuce all year round to the UK and considers consumers' meanings of—and attitudes
to—available options. Lettuce has been selected as a case study as its consumption has grown steadily during the last two
decades and the supply chains through cold months are protected cropping in the UK and field cropping in Spain; during warm
months, lettuce is sourced from field cropping in the UK.
Materials and methods Data were collected from farms supplying each of these supply chains, and life cycle assessment methodology was used to analyse
a range of impacts associated with producing (from plant propagation to harvesting and post-harvest cooling) and delivering
1 kg of lettuce to a UK Regional Distribution Centre (RDC). The downstream stages (i.e. retailing, consumption and waste management)
are the same regardless of the origin of the product and were omitted from the comparison. The impacts considered included
potential to induce global warming and acidification as well as three inventory indicators (primary energy use, land use and
water use). Qualitative data were collected in order to assess the consumer considerations of purchasing lettuce also during
winter.
Results Importation of Spanish field-grown lettuce into the UK during winter produced fewer greenhouse gas (GHG) emissions than lettuce
produced in UK-protected systems at that time (0.4–0.5 vs. 1.5–3.7 kg CO2-eq/kg lettuce in RDC). Refrigerated transport to the UK was an important element of the global warming potential associated
with Spanish lettuce (42.5% of emissions), whilst energy for heating dominated the results in UK-protected cultivation (84.3%
of emissions). Results for acidification were more variable and no overall trends are apparent. Results from qualitative social
analysis revealed complex and multidimensional meanings of freshness and suggested that the most striking seasonal variation
in vegetable/salad eating was a tendency to consume more salads in the summer and more cooked vegetables in the winter, thus
suggesting that in-home consumption alone cannot explain the rise in winter imports of lettuce to the UK.
Discussion UK field-grown lettuce had the lowest overall environmental impact; however, those lettuces are only available in summer,
so consumers therefore need to either accept the environmental impacts associated with eating lettuce in the winter or to
switch consumption to another food product in the winter. When lettuces were field-grown in Spain and then transported by
road to the UK, the overall impacts were similar to the UK field lettuces. The variation within farms of the same country
employing different cultivation regimes and practices was bigger than between farms of different countries.
Conclusions This paper has explored the environmental consequences of consuming lettuce year-round in the UK. Whilst recognising the small
sample size, the comparative analysis of the different supply chains does suggest that seasonality can be an important variable
when defining the best choice of lettuce from an environmental point of view.
Recommendations and perspectives Further studies considering more production sites and product types are required to obtain conclusions whose general validity
is clear and for different types of fresh produce. A clear distinction to be made in such studies is whether crops are produced
in open fields or under protection. New characterisation methods are needed for environmental impacts derived from the use
of key agricultural resources such as land and water. Social studies to investigate consumer preferences and the possibility
of moving to more seasonal diets should be an integral part of these studies using samples composed of both urban and rural
consumers and using a mixed methodology with both quantitative and qualitative components.
相似文献
Almudena HospidoEmail: |
52.
Hernández-Tristán R Arévalo C Canals S Leret ML 《Journal of physiology and biochemistry》2000,56(1):17-24
The aim of the present study was to evaluate the effects of delta9-tetrahydrocannabinol (delta9-THC) on exploratory behaviour and memory, independent of its locomotor suppressive effects. Dopamine (DA) and noradrenaline (NA) contents were determined in the areas of the brain directly related to such behaviours (hippocampus, striatum and amygdala). An acute dose of delta9-THC led to a decrease in exploratory parameters and motor activity during the holeboard test. The radial arm maze was used to evaluate the effects of this cannabinoid substance on memory. Animals treated with delta9-THC committed more errors in the maze test compared to control, particularly when the retention process was put to test. Furthermore, treatment with delta9-THC led to reduced NA contents in the hippocampus and increased DA contents in the amygdala, without changes in the striatum. 相似文献
53.
54.
Assessing freshwater use impacts in LCA: Part I—inventory modelling and characterisation factors for the main impact pathways 总被引:1,自引:1,他引:1
Llorenç Milà i Canals Jonathan Chenoweth Ashok Chapagain Stuart Orr Assumpció Antón Roland Clift 《The International Journal of Life Cycle Assessment》2009,14(1):28-42
Background, aim and scope
Freshwater is a basic resource for humans; however, its link to human health is seldom related to lack of physical access to sufficient freshwater, but rather to poor distribution and access to safe water supplies. On the other hand, freshwater availability for aquatic ecosystems is often reduced due to competition with human uses, potentially leading to impacts on ecosystem quality. This paper summarises how this specific resource use can be dealt with in life cycle analysis (LCA).Main features
The main quantifiable impact pathways linking freshwater use to the available supply are identified, leading to definition of the flows requiring quantification in the life cycle inventory (LCI).Results
The LCI needs to distinguish between and quantify evaporative and non-evaporative uses of ‘blue’ and ‘green’ water, along with land use changes leading to changes in the availability of freshwater. Suitable indicators are suggested for the two main impact pathways [namely freshwater ecosystem impact (FEI) and freshwater depletion (FD)], and operational characterisation factors are provided for a range of countries and situations. For FEI, indicators relating current freshwater use to the available freshwater resources (with and without specific consideration of water ecosystem requirements) are suggested. For FD, the parameters required for evaluation of the commonly used abiotic depletion potentials are explored.Discussion
An important value judgement when dealing with water use impacts is the omission or consideration of non-evaporative uses of water as impacting ecosystems. We suggest considering only evaporative uses as a default procedure, although more precautionary approaches (e.g. an ‘Egalitarian’ approach) may also include non-evaporative uses. Variation in seasonal river flows is not captured in the approach suggested for FEI, even though abstractions during droughts may have dramatic consequences for ecosystems; this has been considered beyond the scope of LCA.Conclusions
The approach suggested here improves the representation of impacts associated with freshwater use in LCA. The information required by the approach is generally available to LCA practitionersRecommendations and perspectives
The widespread use of the approach suggested here will require some development (and consensus) by LCI database developers. Linking the suggested midpoint indicators for FEI to a damage approach will require further analysis of the relationship between FEI indicators and ecosystem health. 相似文献55.
The wing morphology of bats is very diverse, and may correlate with energetic, behavioural, and ecological demands. If these demands conflict, wing shape may reflect compromise solutions. In this study, we compared the wing morphology of two bats,Tadarida brasiliensis (Geoffroy, 1824) andMyotis chiloensis (Waterhouse, 1828), that differ in body size, habitat, and foraging behaviour. We analyzed features of biomechanical and energetic relevance, and sought evidence of compromise solutions to energetic, ecological, and behavioural demands. We found that wing span of both species conformed to expectations based on allometric relationships, but that although the wing area ofM. chiloensis did not differ from predictions, the wing area ofT. brasiliensis was lower.M. chiloensis possessed an unusually low second moment of area of the humerus. Wing form ofM. chiloensis is consistent with highly maneuverable flight needed to live between shrubs and wooded habitats, and its low aspect ratio and low wing loading indicate a high energetic cost and a low flight speed, respectively. The low humeral second moment of area may be related to a reduction of wing mass and may result in decreased inertial power. In contrast,T. brasiliensis showed high aspect ratio and wing loading, characteristic of high speed, energetically economic flight. 相似文献
56.
Many G-protein-coupled receptors, including the alpha(1b)-adrenoceptor, form homo-dimers or oligomers. Mutation of hydrophobic residues in transmembrane domains I and IV alters the organization of the alpha(1b)-adrenoceptor oligomer, with transmembrane domain IV playing a critical role. These mutations also result in endoplasmic reticulum trapping of the receptor. Following stable expression of this alpha(1b)-adrenoceptor mutant, cell surface delivery, receptor function and structural organization were recovered by treatment with a range of alpha(1b)-adrenoceptor antagonists that acted at the level of the endoplasmic reticulum. This was accompanied by maturation of the mutant receptor to a terminally N-glycosylated form, and only this mature form was trafficked to the cell surface. Co-expression of the mutant receptor with an otherwise wild-type form of the alpha(1b)-adrenoceptor that is unable to bind ligands resulted in this wild-type variant also being retained in the endoplasmic reticulum. Ligand-induced cell surface delivery of the mutant alpha(1b)-adrenoceptor now allowed co-recovery to the plasma membrane of the ligand-binding-deficient mutant. These results demonstrate that interactions between alpha(1b)-adrenoceptor monomers occur at an early stage in protein synthesis, that ligands of the alpha(1b)-adrenoceptor can act as pharmacological chaperones to allow a structurally compromised form of the receptor to pass cellular quality control, that the mutated receptor is not inherently deficient in function and that an oligomeric assembly of ligand-binding-competent and -incompetent forms of the alpha(1b)-adrenoceptor can be trafficked to the cell surface by binding of a ligand to only one component of the receptor oligomer. 相似文献
57.
Llorenç Milà i Canals Ashok Chapagain Stuart Orr Jonathan Chenoweth Assumpció Anton Roland Clift 《The International Journal of Life Cycle Assessment》2010,15(6):598-607
Background, aim and scope
Milà i Canals et al. (Int J Life Cycle Ass 14(1):28-42, 2009) referred to as ‘Part 1’ in this paper) showed that impacts associated with use of freshwater must be treated more rigorously than is usual in life cycle assessment (LCA), going beyond the conventional consideration only of ‘blue’ water (i.e. irrigation and other abstractions), and suggested an operational method to include the impacts on freshwater ecosystems (freshwater ecosystem impact) and abiotic resource depletion (freshwater depletion). The inclusion of water-related impacts in LCA is of paramount importance, particularly for agricultural systems due to their large water consumption worldwide. A case study of UK consumption of broccoli grown in the UK and Spain is presented here to illustrate the method suggested in Part 1. 相似文献58.
González-Bulnes P González-Roura A Canals D Delgado A Casas J Llebaria A 《Bioorganic & medicinal chemistry》2010,18(24):8549-8555
Phosphatidylcholine preferring phospholipase C (PC-PLC) is an important enzyme that plays a key role in a variety of cellular events and lipid homoeostases. Bacillus cereus phospholipase C (PC-PLC(Bc)) has antigenic similarity with the elusive mammalian PC-PLC, which has not thus far been isolated and purified. Therefore the discovery of inhibitors of PC-PLC(Bc) is of current interest. Here, we describe the synthesis and biological evaluation of a new type of compounds inhibiting PC-PLC(Bc). These compounds have been designed by evolution of previously described 2-aminohydroxamic acid PC-PLC(Bc) inhibitors that block the enzyme by coordination of the zinc active site atoms present in PC-PLC(Bc) [Gonzalez-Roura, A.; Navarro, I.; Delgado, A.; Llebaria, A.; Casas, J. Angew. Chem. Int. Ed.2004, 43, 862]. The new compounds maintain the zinc coordinating groups and possess an extra trimethylammonium function, linked to the hydroxyamide nitrogen by an alkyl chain, which is expected to mimic the trimethylammonium group of the phosphatidylcholine PC-PLC(Bc) substrates. Some of the compounds described inhibit the enzyme with IC(50)'s in the low micromolar range. Unexpectedly, the most potent inhibitors found are those that possess a trimethylammonium group but have chemically blocked the zinc coordinating functionalities. The results obtained suggest that PC-PLC(Bc) inhibition is not due to the interaction of compounds with the phospholipase catalytic zinc atoms, but rather results from the inhibitor cationic group recognition by the PC-PLC(Bc) amino acids involved in choline lipid binding. 相似文献
59.
Russell W. Jenkins Daniel Canals Jolanta Idkowiak-Baldys Fabio Simbari Patrick Roddy David M. Perry Kazuyuki Kitatani Chiara Luberto Yusuf A. Hannun 《The Journal of biological chemistry》2010,285(46):35706-35718
The acid sphingomyelinase (aSMase) gene gives rise to two distinct enzymes, lysosomal sphingomyelinase (L-SMase) and secretory sphingomyelinase (S-SMase), via differential trafficking of a common protein precursor. However, the regulation of S-SMase and its role in cytokine-induced ceramide formation remain ill defined. To determine the role of S-SMase in cellular sphingolipid metabolism, MCF7 breast carcinoma cells stably transfected with V5-aSMaseWT were treated with inflammatory cytokines. Interleukin-1β and tumor necrosis factor-α induced a time- and dose-dependent increase in S-SMase secretion and activity, coincident with selective elevations in cellular C16-ceramide. To establish a role for S-SMase, we utilized a mutant of aSMase (S508A) that is shown to retain L-SMase activity, but is defective in secretion. MCF7 expressing V5-aSMaseWT exhibited increased S-SMase and L-SMase activity, as well as elevated cellular levels of specific long-chain and very long-chain ceramide species relative to vector control MCF7. Interestingly, elevated levels of only certain very long-chain ceramides were evident in V5-aSMaseS508A MCF7. Secretion of the S508A mutant was also defective in response to IL-1β, as was the regulated generation of C16-ceramide. Taken together, these data support a crucial role for Ser508 in the regulation of S-SMase secretion, and they suggest distinct metabolic roles for S-SMase and L-SMase. 相似文献
60.
Sonia Valdivia Guido Sonnemann Llorenç Milà i Canals 《The International Journal of Life Cycle Assessment》2017,22(4):485-491