Achieving similar root microbiota composition in neighbouring plants through airborne signalling

The ability to recognize and respond to environmental signals is essential for plants. In response to environmental changes, the status of a plant is transmitted to other plants in the form of signals such as volatiles. Root-associated bacteria trigger the release of plant volatile organic compounds (VOCs). However, the impact of VOCs on the rhizosphere microbial community of neighbouring plants is not well understood. Here, we investigated the effect of VOCs on the rhizosphere microbial community of tomato plants inoculated with a plant growth-promoting rhizobacterium Bacillus amyloliquefaciens strain GB03 and that of their neighbouring plants. Interestingly, high similarity (up to 69%) was detected in the rhizosphere microbial communities of the inoculated and neighbouring plants. Leaves of the tomato plant treated with strain GB03-released β-caryophyllene as a signature VOC, which elicited the release of a large amount of salicylic acid (SA) in the root exudates of a neighbouring tomato seedling. The exposure of tomato leaves to β-caryophyllene resulted in the secretion of SA from the root. Our results demonstrate for the first time that the composition of the rhizosphere microbiota in surrounding plants is synchronized through aerial signals from plants.Subject terms: Microbial ecology, Soil microbiology     

Biological synthesis of platinum nanoparticles using Diopyros kaki leaf extract

The leaf extract of Diopyros kaki was used as a reducing agent in the ecofriendly extracellular synthesis of platinum nanoparticles from an aqueous H₂PtCl₆·6H₂O solution. A greater than 90% conversion of platinum ions to nanoparticles was achieved with a reaction temperature of 95°C and a leaf broth concentration of >10%. A variety of methods was used to characterize the platinum nanoparticles synthesized: inductively coupled plasma spectrometry, transmission electron microscopy, energy-dispersive X-ray spectroscopy, X-ray photoelectron spectroscopy, and Fourier-transform infrared spectroscopy (FTIR). The average particle size ranged from 2 to 12 nm depending on the reaction temperature and concentrations of the leaf broth and PtCl₆ ²⁻. FTIR analysis suggests that platinum nanoparticle synthesis using Diopyros kaki is not an enzyme-mediated process. This is the first report of platinum nanoparticle synthesis using a plant extract.